FOODS
Grilled swordfish: easy recipe
Grilled swordfish? Oh, it’s a summer favorite per mezzo di Southern Italy. You know, where folks really know how to...
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WINES
This year there will be an earlier harvest than ever in Champagne • Food and Wine Italy
If you are a wine enthusiast, get ready to mark a date: August 15, 2026 could go per Champagne history as...
Luca Leggero: the winemaker who has chosen to give voice to the most authentic soul of the Canavese
Wine has an extraordinary ability: to tell people even before you have had the privilege of convegno them. This is exactly...
DRINKS
Kombucha is no longer a niche • Food and Wine Italia
Kombucha is progressively emerging from the niche of enthusiasts to become an increasingly present product durante Italy too. If durante...
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TOP WINERIES
Everything is ready for the fifteenth edition of VinoVip Cortina
There are now just a few days left until the return of VinoVip Sipario, the biennial summit conceived and organized...
