Wednesday, June 17, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

At Palazzo Bovara in Milan, Barolo and Derthona are staged

3 March 2025
in Wine
Reading Time: 2 mins read
172 3
A A
0
At Palazzo Bovara in Milan, Barolo and Derthona are staged
Share on FacebookShare on Twitter


Acceso March 13, 2025, a causa di the heart of the Milanese capital, Barolo and Derthona are staged at Edificio Bovara, a causa di the heart of the Milanese capital

Milan is preparing to welcome, for the fourth consecutive year, one of the most anticipated wine events: “Barolo and Derthona are staged a causa di Milan”. The appointment is set for Thursday 13 March 2025, from 17.00 to 22.00, a causa di the elegant setting of Edificio Bovara, a causa di the Palestro schieramento.

The event is promoted by the road of Barolo and large wines of Langa and Terre Derthona – Wine and flavors of the Tortonese hills, with the collaboration of Go Wine and the support of Confcommercio Milano.

A sensory path between Langhe and Colli Tortonesi

For a whole day, the east wing of Edificio Bovara will turn into a catwalk of perfumes and flavors that will accompany visitors to discover Barolo and Timorasso Derthona. An unmissable opportunity for all Winelovers, who will thus be able to taste an exclusive selection of labels presented directly by the producers.

There will be over twenty cellars participating, with a wide variety of Cru and vintages a causa di tasting, flanked by a tasting desk of Piedmontese agri -food products of excellence. A journey through territories, traditions and flavors that tell the wine excellence of two symbolic areas of Piedmont.

Living room-sailing and oenological insights

To make the event even more special will be the living room-sailing, conducted by Francesco Quarna, DJ and Vignaiolo, known for his passion for food and wine and for the podcast deejay wine associazione. this exclusive session, some producers will present wines representative of their production, not available a causa di the tasting desks.

There will be an important formative occasion with an a causa di -depth masterclass acceso Barolo and Timorasso Derthona, reserved for restaurateurs and sector operators. To lead the session will be Davide Felice giornata, an expert WSET certificate and judge at the Decanter World Wine Awards.

Participating cellars

The event will see the participation of important cellars of the Langhe and the Colli Tortonesi, including:

Solco del Barolo and great wines of Langa: Bel Bocchetta, Diego Morra, Dosio Vignati, Giacomo Borgogno & , Gigi , Josetta Saffirio, The ribbed, the narrow, Luigi Vico, Poderi Collante, Giovanni, Vietti. Terre Derthona – Solco del Vino and the flavors of the Colli Tortonese: Cantine Volpi, Claudio Mariotto, Davico Stefano, Ezio Collina, La Colombora, La Stellara, Paolo Collina, Sassaia, Tenute Rade, Terre durante Sarizzola, Vineyards Repetto.

To accompany the tastings will be the Piedmontese food producers, including Casa colonica Boschetto, Casa colonica Roveta, Fork a causa di Travel and ardent must.

Program of the day

14.00-15.00: Masterclass acceso Barolo and Timorasso Derthona (reserved for sector operators) 15.00-16.30: tasting reserved for operators with manufacturers 17.00-21.00: tasting aperto to the public 19.00-20.00: lounge-tasting with Francesco Quarna

Tickets and information

The cost of the entrance is € 35.00 per emotività person (€ 30.00 for members Go Wine, Ais, Fisar, Onav and Confcommercio). The includes unlimited tastings and a food taste for each manufacturer present. For those who want to participate a causa di the lounge-tasting, the cost is € 45.00.



Source link

Tags: BaroloBovaraDerthonaMilanPalazzostaged
Previous Post

A thousand and one night 2021 Special Edition for the Netflix series Il Gattopardo

Next Post

Rice Fritters – Italian recipes by GialloZafferano

Related Posts

Cantine Spelonga: Marilina Nappi, the feminine wine that tells the soul of Daunia
Wine

Cantine Spelonga: Marilina Nappi, the feminine wine that tells the soul of Daunia

17 June 2026
Casenove, the new white wine from Monteci that tells of a new Valpolicella
Wine

Casenove, the new white wine from Monteci that tells of a new Valpolicella

16 June 2026
Don’t like Bordeaux anymore? The red symbol of France is losing consumers • Food and Wine Italy
Wine

Don’t like Bordeaux anymore? The red symbol of France is losing consumers • Food and Wine Italy

16 June 2026
The rebirth of Novello’s Nas-cëtta (or Nascetta) – Wine Blog Roll
Wine

The rebirth of Novello’s Nas-cëtta (or Nascetta) – Wine Blog Roll

15 June 2026
Next Post
Rice Fritters – Italian recipes by GialloZafferano

Rice Fritters - Italian recipes by GialloZafferano

The three Italian Master of Wine debuts with their Made in Sicily wine • Food and Wine Italia

The three Italian Master of Wine debuts with their Made in Sicily wine • Food and Wine Italia

Spelt and Lentil Soup – Italian recipes by GialloZafferano

Spelt and Lentil Soup - Italian recipes by GialloZafferano

Fausto Maculan, the Mythbuster of sweet wines

Fausto Maculan, the Mythbuster of sweet wines

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Salento, Puglia, for Food Lovers

Salento, Puglia, for Food Lovers

21 December 2023
Vegan-Friendly Rustic Almond and Walnut Cake

Vegan-Friendly Rustic Almond and Walnut Cake

11 December 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class,  the best beaches )

TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class, the best beaches )

25 April 2025
The revenge of Chenin Blanc • Food and Wine Italy

The revenge of Chenin Blanc • Food and Wine Italy

25 March 2026
3Days Across Europe on the World’s First Capsule Sleeper Train! | Netherlands 🇳🇱→Germany 🇩🇪→Italy 🇮🇹

3Days Across Europe on the World’s First Capsule Sleeper Train! | Netherlands 🇳🇱→Germany 🇩🇪→Italy 🇮🇹

44
I made bolognese for my client as a private chef in Beverly Hills.

I made bolognese for my client as a private chef in Beverly Hills.

24
S*xually Harassed while Hitchhiking in Italy! 🇮🇹

S*xually Harassed while Hitchhiking in Italy! 🇮🇹

30
Restaurant level pasta #pasta #italianfood

Restaurant level pasta #pasta #italianfood

28
Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

38
Best Sandwich In Italy

Best Sandwich In Italy

49
I Travelled To The Worlds Best Pizza

I Travelled To The Worlds Best Pizza

21
Can Olive Garden compete with the nation of Italy?

Can Olive Garden compete with the nation of Italy?

28
Spaghetti with mussels in white sauce: the creamy, lemon-scented recipe

Spaghetti with mussels in white sauce: the creamy, lemon-scented recipe

17 June 2026
Cantine Spelonga: Marilina Nappi, the feminine wine that tells the soul of Daunia

Cantine Spelonga: Marilina Nappi, the feminine wine that tells the soul of Daunia

17 June 2026
Pesto pasta with green beans and tuna: easy and nutritious recipe

Pesto pasta with green beans and tuna: easy and nutritious recipe

16 June 2026
Casenove, the new white wine from Monteci that tells of a new Valpolicella

Casenove, the new white wine from Monteci that tells of a new Valpolicella

16 June 2026
over 4,000 attendees for Move the Passion

over 4,000 attendees for Move the Passion

16 June 2026
5 quick, protein-rich and no-frying recipes

5 quick, protein-rich and no-frying recipes

16 June 2026
an easy, quick and creamy first course

an easy, quick and creamy first course

16 June 2026
Don’t like Bordeaux anymore? The red symbol of France is losing consumers • Food and Wine Italy

Don’t like Bordeaux anymore? The red symbol of France is losing consumers • Food and Wine Italy

16 June 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In