Fedra 2019 provided, a brand-new label from Grignano that commemorates art, history and the Inghirami household which has actually been the basic bearer of Made in Italy for more than 70 years.
In the pounding heart of Chianti Rùfina, where the sun-kissed Florentine hills are tinged with emerald green, Fedra, Toscana Igt Rosso, is born amongst the vineyards of the historical Grignano estate, which bewitches with its symphony of tastes and ideas, and which skilfully links stories and enthusiasms, oenology and art.
TOMMASO INGHIRAMI AND HIS HOMONY forefather It is the young Tommaso Inghirami, who has actually been at the head of the household white wine company for some years and successor to a sartorial custom that has actually brought Made in Italy to the world, who has actually woven the elaborate “creative task” which is Phaedra. The name Inghirami not just brings us back to the world of entrepreneurship that restored the nation after the war, however resonates in Italian history as that of a Renaissance guy of letters and humanist, who lived in between the 15th and 16th centuries, to whom we owe the discovery of Raphael, who devoted a well-known picture to him, and whose contribution to art and culture is enduring.
A homage to her homonymous forefather referred to as Phaedra, who extremely translated Seneca’s disaster of the very same name as a lead character with eagerness, participation and palpable feeling, a lot so regarding should have the epithet, however likewise to the love for appeal in all its types that she cultivated given that he was a kid, a creative streak that has actually gone through the Inghirami household for generations.
picture of Tommaso Inghirami referred to as “Fedra” painted by Raffaello Sanzio, today in the Palatine Gallery in Florence
GRIGNANO’S BRAND-NEW COURSE As quickly as Tommaso go back to the household company, after some essential experiences, initially in style and after that in food, he feels a strong desire to alter whatever or practically whatever about the household estate, however he right away recognizes that in a distinct and rather virgin area, furthermore in a business with over 5 centuries of history, you can not alter too rapidly.
Firstly we should valorise what is great, the Sangiovese, if anything in a various method, and after that commit ourselves to brand-new jobs. And this is how a journey starts on the primary Tuscan vine, a minimum of for the line that winks at millennials, vinified just in steel, prepared to consume, with incredibly modern-day labels motivated by pop-art, bottled with screw cap and marketed an optimum of 6 months after the harvest.
the vineyards of Grignano
In parallel, the research study started on the 50 hectares of vineyards on the estate on the slopes of the Tuscan-Romagna Apennines. Extremely well dispersed within the 600 hectares of land in overall (200 of olive groves, 100 of arable land and the staying 250 of forest), each single vineyard can be thought about a little cru, having soils, direct exposures and elevations (which increase to 550 meters) various. And likewise thanks to the caretaker, who is now 85 years of ages, the history of each plot is understood.
The fascinating discovery is that there were vineyards (not just Sangiovese) which through pure wine making had actually never ever been especially valorised in the business up until that minute. Tommaso, together with his partners, comprehended that if worked in a different way they might have what it required to produce terrific white wines. And this is how throughout the 2018 harvest he started to consider producing Fedra, which as a job formally began at the start of 2019, with the very first operate in the vineyard.
THE FEDRA ARTISTIC Job Nevertheless, Fedra is a lot more than simply a red wine. With a production restricted to simply over 1,200 bottles it is a masterpiece in its own right, a canvas on which to paint the history, culture and appeal of the location, confined in 400 wood boxes of 3 bottles, including a silk-screen signed and numbered which depicts a work by the well-known master Franco Alessandrini, who emigrated to the United States in the 1960s and ended up being a worldwide sign of Italian art.
Visionary painter and carver who enlivened Vibrasive, which actually in Italian might be specified as vibrationism, a distinct poetics that records music and motion on the canvas. For Fedra 2019, Alessandrini celebrated on canvas the lively energy of jazz and New Orleans with its artists dancing on the bottle.
Tommaso Inghirami with the master Franco Alessandrini and his silk-screen work Fedra
” The history of Fedra white wine– states Tommaso Inghirami– might just start with Franco Alessandrini, an artist who embodies several souls, customs and cultures, all nevertheless connected to strong Biturgensi roots (locals of Sansepolcro), as we are likewise we. Additionally, I discover the flexibility of the artist who reveals himself utilizing various designs incredibly remarkable. A really progressive interpreter of our time.”
FEDRA TOSCANA IGT ROSSO 2019 Born from the expert union of red wine and cabernet sauvignon from calcareous clay soils with low yields (about 40 quintals per hectare). The manual harvest started in the 3rd week of September for the Red wine and ended with the Cabernet at the start of October. Vinification in 25 hectoliter steel containers at a regulated temperature level. Malolactic fermentation and aging in French oak barriques for 18 months, followed by 2 years in the bottle.
Its gown is extreme ruby red, a fresh accept of little red fruits, such as raspberry, red currant and cherry, mixes with spicy and vanilla notes. On the taste buds it seduces with smooth tannins and dynamic level of acidity. A complicated soul that declares stylish aging.
A collectible white wine, to be tasted with the eyes and the taste buds. A sensorial journey that commemorates Italian appeal, history and culture.
The short article Fedra 2019, a sip of history of the Inghirami household originates from VinoNews24.
