#meatballs #recipe #italianfood
Meatballs are maybe among the most universal foods in the world. Every culture has their own take on this timeless dish. Today we’re going thorough on the subject of among the most cherished: Italian “Polpette.”.
In this video, we cover whatever from the history of meatballs, how to make the very best polpette, to the numerous methods Italians cook and consume meatballs. Let’s roll!
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POLPETTE “IN BIANCO” DISH -.
MEATBALLS IN TOMATO SAUCE DISH -.
FRESH TAGLIATELLE PASTA DISH -.
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00:00 – Time to Consume Meatballs!
00:28 – A Short History of Italian Meatballs.
01:15 – How to Make the Perfect Meatball Mix.
01:51 – Breadcrumbs vs. Bread for Meatballs.
02:55 – Including the Eggs.
03:08 – “Italian Herbs & Spices”.
03:33 – Flavoring Meatballs … with CHEESE.
04:41 – Changing the Meatball Mix.
05:26 – How to Alter Type Of Meatballs.
06:04 – Stuffed Meatballs.
07:09 – How Italians Cook Meatballs.
07:39 – How to Fry Meatballs.
09:16 – Polpette in Bianco Dish.
10:17 – Tomato Sauce Meatball Dish.
11:15 – How to Serve & Consume Meatballs.
12:15 – How to Make a Meatball Bruschetta.
13:03 – Do Meatballs & Pasta Go Together?
13:21 – Fresh Tagliatelle with Meatballs.
15:00 – Tasting Meatball Pasta.
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