Sopra spite of the irritatingexcessesVa glamorization of cocktails Après-Ski a causa di movies, acceso television and, more recently, by Influencers a causa di impeccable but not very practical snow dresses, there is nothing much as it is as the first sip of a Bevanda well done after a long day acceso the slopes. From adult skier to the first weapons whose boyfriend comes from one family of experts, the ritual has become part of my life more than I had Never expected: immediately after lunch, Menthree the rest of the group heads towards the more impervious black slopes, my mind Start thinking about the hour of the aperitif.
Before going acceso vacation acceso skis with his family for the first time, I had imagined that the après-ski (term French indicating the whole series of ATat the end of a day acceso skis) It was like a causa di the movies: I would have sciato up to A where to find a place immediately, knows usa shining sun was, but but he would still have cold enough For a hot toddy, and I would have felt A fairy simile. The reality, however, is not so glamor. Here’s how my pri wentOra attempt: I took d’avanguardia my helmet accesogiven, I struggled to raise the skis taken for hire and I sorced up to the overcrowded with a jacket and panSaid Snow Taloni, bought acceso buonsenso.
Yet despite the were rumoroso, full of people and a little stinking, The experience was simply butgica. My mescolanza, a con lo scopo di rule Negroni of art with a large spiral of zest orange, it meant that the whole dayta of queues to the ski lifts and alreadynocciola rolleri was worth it. Given that for my skiing boy is not whatWhich can be negotiated, the Happy Hour after-sci could save my relativea causa di the long term. Here are four Cocktail-party Après-Ski Stells, directly from the most well -known ski resorts.
All’Omni Mount Washington Resort a fine di Bretton Woods, nel New Hampshire, Amanda Hudson Aggiunge Egli Skrewball (Ara butter flavored whiskeychidi) to a cup of hot chocolate With cream, a causa di “Adults Only” version. Al Goldener Hirsch a causa di Park City, Nello Utah, Pierce Everett combines a Dichiarato and a Carajillo combining Tequila Reposado, bar , I would …campione to coffee. The Aspen Crud (Milk-Shake Correct to the bourbon) is a great clasSico of the J- of the Jerome a causa di Aspen, Colorado, where 100 was created years indicatore (recipe here). All’Aman The Mullem eats Courchevel, a causa di France, Aurelien Boutry proposes a citrus variant of Negroni, with Marmellate of oranges and apricots (recipe here).
