Sunday, March 22, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

sector still at a standstill awaiting the decree

22 December 2025
in Top Wineries
Reading Time: 2 mins read
173 2
A A
0
sector still at a standstill awaiting the decree
Share on FacebookShare on Twitter


The Italian Wine Union (Uiv) urges the closure of the dealcohol cartella through a timely adoption of the Mef-Masaf interministerial decree implementing the tax regulations, still stalled for over two months by the State Accounting Office. This is highlighted per mezzo di a letter sent today by Uiv to the two competent ministries (Agriculture and Economy). Numerous Italian wine companies – reports Uiv – have undertaken significant investments both per mezzo di terms of infrastructure – through the purchase and installation of dealcoholization systems – and per mezzo di terms of and product positioning the market.

“For some time we have been asking the Government to be able to operate per mezzo di conditions of competitive equality compared to other European producers – said the UIV general secretary, Paolo Castelletti –, who have benefited for four years from the advantage introduced by the (EU) Regulation published per mezzo di December 2021. Our companies have been ready for some time, many of them have already made investments but per mezzo di fact today dealmaking per mezzo di Italy is still prohibited, which is why we ask for urgent follow-up the approval of the tax decree-law” (Decree-law 17 June 2025, anzi che no. 84, containing “Urgent provisions tax matters”).

According to the Observatory of the Italian Wine Union, the Locazione (anzi che no and low alcohol) sector is one of the few to grow per mezzo di a global context of great difficulty for wine. The current global market for the Freight category – which also includes dealcohols – is worth 2.4 billion dollars and is destined to reach 3.3 billion dollars by 2028. A market niche for which it is estimated with a compound annual growth rate (Cagr 2028/24) of 8% per mezzo di value and 7% per mezzo di quantità.

This year only the alcohol-free have their foot glued to the accelerator; according to Uiv calculations based NielsenIQ, the retail circuit of the USA, UK and Germany, zero-degree wines, although still representing a minority share, are the protagonists of exponential growth: per mezzo di the first nine months of the year, volumes the German market at +46%, with a share of 5% of the total Risposta negativa-, +20% the British market (23% of the total) and +18% the US market, with a share of 17% of the total of the low-grade category. With the exception of the German market, where it goes against the trend of the market (-23%), Italian alcohol-free products (essentially produced abroad) perform well per mezzo di the UK (+6% quantità and +10% value) and per mezzo di the USA, with +17% the quantità side and +24% the value column. Acceso this market, Italy represents 6% of total sales of zero-degree wines, a share that rises to 11% the German market and 24% the British market.



Source link

Tags: awaitingDecreesectorstandstill
Previous Post

Flatbreads with smoked swordfish tartare and mint

Next Post

Ten bubbles to toast the holidays

Related Posts

Roberto Giacobbo’s wine between Puglia, dream and enological passion
Top Wineries

Roberto Giacobbo’s wine between Puglia, dream and enological passion

22 March 2026
Nals Margreid tells her story through NAMA, Sirmian, Mantele and Baron Salvadori
Top Wineries

Nals Margreid tells her story through NAMA, Sirmian, Mantele and Baron Salvadori

21 March 2026
Argea aderisce a Stronger Together
Top Wineries

Argea aderisce a Stronger Together

20 March 2026
the breath of the Maremma for a signature Easter
Top Wineries

the breath of the Maremma for a signature Easter

19 March 2026
Next Post
Ten bubbles to toast the holidays

Ten bubbles to toast the holidays

Paloma – Italian recipes by GialloZafferano

Paloma - Italian recipes by GialloZafferano

Red cabbage in a pan

Red cabbage in a pan

Swimming in Italy’s Largest Lake 🇮🇹

Swimming in Italy’s Largest Lake 🇮🇹

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Oasi, a wine bar in Milan with the Parisian bistro style

Oasi, a wine bar in Milan with the Parisian bistro style

25 November 2025
Vegan Crostino – Italian recipes by GialloZafferano

Vegan Crostino – Italian recipes by GialloZafferano

6 September 2024
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Piedmont’s Wine TRILOGY: Nebbiolo, Barbera, Dolcetto | Italian Wine 101

Piedmont’s Wine TRILOGY: Nebbiolo, Barbera, Dolcetto | Italian Wine 101

8 January 2024
Tuna and Avocado Bread Bites

Tuna and Avocado Bread Bites

3 January 2026
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Pasta with Butter and Anchovies

Pasta with Butter and Anchovies

21 August 2025
Italy With Locals: Village Life, Wineries & Lake Garda! 🇮🇹

Italy With Locals: Village Life, Wineries & Lake Garda! 🇮🇹

42
Fettuccini Alfredo W/ @NickDiGiovanni @itsQCP

Fettuccini Alfredo W/ @NickDiGiovanni @itsQCP

40
Authentic Carbonara Pasta

Authentic Carbonara Pasta

28
Once You Try This Pasta Recipe, You’ll Never Stop Making It!

Once You Try This Pasta Recipe, You’ll Never Stop Making It!

26
How To Order a Bottle of Wine at a Restaurant #wine #cocktails #bartender #bartending #mixology

How To Order a Bottle of Wine at a Restaurant #wine #cocktails #bartender #bartending #mixology

27
This is why Salmon tastes better in Restaurants

This is why Salmon tastes better in Restaurants

30
Spaghetti Bolognese Recipe

Spaghetti Bolognese Recipe

44
Roman Pizza vs Neapolitan Pizza

Roman Pizza vs Neapolitan Pizza

23
Fridge-Clearing Quiche – Italian recipes by GialloZafferano

Fridge-Clearing Quiche – Italian recipes by GialloZafferano

22 March 2026
Roberto Giacobbo’s wine between Puglia, dream and enological passion

Roberto Giacobbo’s wine between Puglia, dream and enological passion

22 March 2026
Easy Corn Casserole with Jiffy: Quick and Creamy Recipe

Easy Corn Casserole with Jiffy: Quick and Creamy Recipe

22 March 2026
Savory pie with speck and potatoes: quick and easy recipe

Savory pie with speck and potatoes: quick and easy recipe

22 March 2026
Buttered carrots with yogurt sauce and smoked curry: delicious side dish

Buttered carrots with yogurt sauce and smoked curry: delicious side dish

21 March 2026
Nals Margreid tells her story through NAMA, Sirmian, Mantele and Baron Salvadori

Nals Margreid tells her story through NAMA, Sirmian, Mantele and Baron Salvadori

21 March 2026
traditional recipe with amaretti and caramel

traditional recipe with amaretti and caramel

21 March 2026
Cocoa and mint mousse with coconut milk

Cocoa and mint mousse with coconut milk

21 March 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In