Wednesday, February 18, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Discover Italy

Serafica launches the new South Etna White Side

15 February 2024
in Discover Italy
Reading Time: 4 mins read
174 1
A A
0
Serafica launches the new South Etna White Side
Share on FacebookShare on Twitter


The flagship line of Serafica, Nicolosi’s business, is improved with a brand-new label in the Versante Sud collection. From relic and carricante ranges, just 1,483 bottles from a vineyard grown at 900 meters above water level.

From the vineyards nestled in between the high slopes of the southern slope of Etna, Serafica Terra di Olio e Vini exposes the brand-new Etna Bianco 2021, which improves Versante Sud, the flagship line of the Nicolosi business, the outcome of a choice of grapes which stem from the sapling vineyard planted at 900 meters above water level on Monte Arso, an extinct volcano at the foot of the terrific mountain.

This is where whatever stemmed when the creator of the business, Andrea Serafica, returning from America in 1950, committed himself to the growing of vineyards and olive groves and which today the business wishes to inform through the prominent Versante Sud line, which in its name includes the magnificent panorama neglected by the vineyards, on one side the peak of Etna, on the other Catania and the Ionian Sea.

the vineyards on Etna of Serafica

BRAVE VITICULTURE AND ANTIQUE range The brand-new Etna Bianco 2021 red wine, produced in simply 1483 bottles, contributes to the Macerato 2021 provided at the last Vinitaly and originating from the exact same vineyard which is identified by the variety of the white grapes and the slope of over 30 %, carricante for the a lot of part and after that relic ranges such as minnella, insolia, catarratto, Greek corinth, foxtail and Bianchetta.

Versante Sud Etna Bianco 2021 wishes to be a homage to the custom of these lands and to the brave viticulture of the household: vinified and bottled completely in the business, it informs of vineyards and olive groves coming from the Sicilian agro-biodiversity where the red wine is experienced as a hymn to charm of Etna landscapes.

” This red wine represents our whole essence. Our company believe a lot in this area and our red wines and oils are the outcome of a constant and enthusiastic look for the very best of the Southern Side of Etna”, highlights Giuseppe Borzì, who with Nino Serafica and Maria Ausilia Borzì represents the brand-new generation at the helm of the business.

Serafica_famiglia_versante_sud

the household now at the helm of Serafica

However Etna is likewise extremely abundant in volcanic caverns, filled with gorges, tunnels and covert gems. And it is the caverns that provide the name to the line of Serafica red wines of the exact same name, Etna Doc items that communicate the significance of a distinct area.

Amongst these red wines we highlight Grotta dei Lamponi, an Etna Rosato Doc acquired from Nerello Mascalese grapes vinified with the cryomaceration strategy, to boost the minerality that identifies the Etna terroir and Serafica red wines in basic.

TASTING NOTES Versante Sud 2021, Etna Bianco Doc Range: native white grapes, particularly Carricante and after that Minnella, Insolia, Catarratto, Corinto Greco, Bianchetta

Nose of ripe white peach, tropical flowers, damp stone, medical herbs. Tasty sip, however with an included level of acidity, it reveals a fluid structure that does not provide the stress anticipated from a vineyard situated at 900 meters, however the improvement most likely soothes the red wine. Then it extends on the surface with tones of broom and sweet subtleties.

serafica_versante_sud_etna_bianco

Grotta dei Lamponi 2022, Etna rosé Doc Grapes: 100% mescalese nerello

On the nose, rosehip berry, match and the air of the sun-burned salt pans. Great level of acidity and taste emerge in the mouth, with a bitter undertone that contrasts with the typical rosy sweet taste. To consume and consume once again.

serafica_grotta_dei_lamponi

The post Serafica releases the brand-new Versante Sud Etna Bianco originates from VinoNews24.



Source link

Tags: EtnalaunchesSeraficasideSouthWhite
Previous Post

Everything is ready for L’Altra Toscana

Next Post

Paestum Wine Fest 2024: business, opportunities and communication

Related Posts

Humanism among the labels of Proposta Vini
Discover Italy

Humanism among the labels of Proposta Vini

18 February 2026
Rafanata Materana, a savory Carnival recipe from Matera
Discover Italy

Rafanata Materana, a savory Carnival recipe from Matera

15 February 2026
Tenute Perda Rubia, three generations of viticulture in Ogliastra
Discover Italy

Tenute Perda Rubia, three generations of viticulture in Ogliastra

14 February 2026
Le Monde and La Ponca: two extremes, a single vision
Discover Italy

Le Monde and La Ponca: two extremes, a single vision

12 February 2026
Next Post
Paestum Wine Fest 2024: business, opportunities and communication

Paestum Wine Fest 2024: business, opportunities and communication

On the Wine Route: Terlano Winery

On the Wine Route: Terlano Winery

Capovilla’s spirits for a “witty” pairing at the Local in Venice • Food and Wine Italia

Capovilla's spirits for a "witty" pairing at the Local in Venice • Food and Wine Italia

Cranberry sauce for meat: delicious condiment

Cranberry sauce for meat: delicious condiment

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Marco Pierre White – Easy Bolognese Recipe

Marco Pierre White – Easy Bolognese Recipe

15 January 2025
Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

1 January 2024
Sea Bream Fillet in Papillote

Sea Bream Fillet in Papillote

21 May 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
The Legendary Italian Dishes Behind One of New York’s Toughest Tables — Mise En Place

The Legendary Italian Dishes Behind One of New York’s Toughest Tables — Mise En Place

11 September 2024
Water and flour gnocchi (without potatoes)

Water and flour gnocchi (without potatoes)

26 November 2025
Pasta with Butter and Anchovies

Pasta with Butter and Anchovies

21 August 2025
How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

30
Fine dining on a budget (pt 41) #shorts

Fine dining on a budget (pt 41) #shorts

34
The Best Short Rib Recipe You’ll Ever Make

The Best Short Rib Recipe You’ll Ever Make

34
Asking Italian mom how to cook pasta #shorts

Asking Italian mom how to cook pasta #shorts

36
a week in italy ⋆.˚ 𓇼 travel vlog

a week in italy ⋆.˚ 𓇼 travel vlog

40
What’s a Master Sommeliers’ favourite Champagne?

What’s a Master Sommeliers’ favourite Champagne?

27
DON’T GET DUPED BY A DUPE ….

DON’T GET DUPED BY A DUPE ….

22
italy vlog 🇮🇹 3 days in ROME: everything i ate & did! exploring vatican, colosseum, first euro trip

italy vlog 🇮🇹 3 days in ROME: everything i ate & did! exploring vatican, colosseum, first euro trip

28
Gong celebrates Chinese New Year with haute cuisine and Dragon Dance

Gong celebrates Chinese New Year with haute cuisine and Dragon Dance

18 February 2026
the challenge won by society in the global market

the challenge won by society in the global market

18 February 2026
Humanism among the labels of Proposta Vini

Humanism among the labels of Proposta Vini

18 February 2026
Fried broccoli meatballs: easy and crunchy recipe

Fried broccoli meatballs: easy and crunchy recipe

18 February 2026
Marco Capitoni between poetry and Sangiovese – Foodmakers.it

Marco Capitoni between poetry and Sangiovese – Foodmakers.it

18 February 2026
Sardinian Cured Mullet Roe, Bottarga

Sardinian Cured Mullet Roe, Bottarga

17 February 2026
Sauvignon Riserva “Gran Lafóa” 2021 review by Colterenzio

Sauvignon Riserva “Gran Lafóa” 2021 review by Colterenzio

17 February 2026
Lake Garda talks about itself on the international scene of the Winter Olympics

Lake Garda talks about itself on the international scene of the Winter Olympics

17 February 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In