Trefiano vertically: the Carmignano Riserva di Capezzana since 1979.

Capezzana Carmignano Trefiano Riserva 2019 95 Red.

Very flower and contemporary in its sensorial profile, it reveals notes of lavender, hibiscus, karkadè, lime, magnolias and gardenias. Such fragile power explains the secondary scene of magnificent gracefulness which remembers increased petals, grapefruit juice and pomegranate. The brilliant matrix reveals a medium-full body, distinctly sculpted stiff tannins and a dynamic and interesting surface that includes the sip and asks you to go back to the glass. Much better from 2028.

Capezzana Carmignano Trefiano Riserva 1983 94 Red.

Traditional and addicting in nature, it reveals notes of black plums, blackberries, ground cinnamon, guarana, cinchona, ginseng root and cumin. There’s more in the background with subtleties of marjoram, wild thyme, and great deals of helichrysum and liquorice. Medium-full body, stylish and well balanced in the sip, it reveals a genuinely fascinating salinity that asks you to go back to the glass. Just 7500 bottles produced. Consume now or age.

Capezzana Carmignano Trefiano Riserva 2005 94 Red.

Boom! Strong and of magnificent sensorial type, it reveals notes of black plums, blackberries, ginseng, black tea leaves, star anise, camphor, jasmine, almonds and lime peel and bergamot. Complete body, soft tannins incredibly smooth and velvety on the taste buds and a genuinely interesting surface that delights sip after sip in its balance of taste. Really fresh and made up, it is honored in the greatest part of the parable. Meaningful and genuinely interesting.

Capezzana Carmignano Trefiano Riserva 1985 93 Red.

Regal and honorable in the sensorial profile it reveals notes of red plums, mandarin peel, sliced cedar, glasswort, blended tea leaves, lemongrass and vetiver explain the primary scene. Rhubarb and damp earth explain the secondary scene. Medium-full body, sweet and yummy with a traditional profile, with outstandingly crafted biting tannins and a progressive surface with exceptional relaxation. 11000 bottles produced. Consume now.

Capezzana Carmignano Trefiano Riserva 1998 93 Red.

Rich in compound and character, it reveals notes of plums, lavender, hyacinth, wild violet, mandarin peel and lemon peel. Strong and focused, it reveals notes of blackberry and wild myrtle in the background. Complete body, completely ripe tannins and a round surface of noteworthy volume. Consume now or age.

Capezzana Carmignano Trefiano Riserva 1988 92 Red.

Dazzling in its sensorial profile, it reveals blended flower and fruity notes that remember a completely focused and visionary developed profile. Notes of red plums mix with mandarin peel, green tea leaves, salted caramel and collapsed stone. Great deals of marjoram and thyme explain the secondary scene. Medium body, somewhat drying biting tannins and an exceptional stylish surface. Consume now.

Capezzana Carmignano Trefiano Riserva 2015 92 Red.

Somewhat reductive in the primary profile it reveals notes of somewhat dehydrated black plums, blackberries, black cherries, juniper berries, sandalwood, cumin, incense and bergamot. Complete body, tense and stiff in the sensorial profile reveals a gorgeous concentration and progressive relaxation. Much better from 2027.

Capezzana Carmignano Trefiano Riserva 2003 91 Red.

Traditional and definitive in its sensorial profile, it reveals notes of black plums, blackberries, dark chocolate, sage, peppermint and blended medical herbs. The secondary profile with great existence is balsamic. Complete body, soft, well-smoothed tannins and a made up and mouthwatering surface. Consume now.

Capezzana Carmignano Trefiano Riserva 2012 91 Red.

Warm and covering in the primary profile it reveals notes of red plums, strawberries, black tea leaves, juniper berries, blended spices and gentian. Medium body, soft tannins and a medium-relaxing surface. Consume now.

Capezzana Carmignano Trefiano Riserva 1979 89 Red.

Warm and structured in the sensorial profile with a progressed character similar to withered red flowers, charred lemon peel, leather, cocoa, toasted coffee and incense. Medium body, stiff in the center of the taste buds, it closes strong and made up although upset in the taste profile. Just 7000 bottles produced. Consume now.