Sunday, January 11, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Valdarno di Sopra, dynamic and spicy wines with a strong identity

22 November 2023
in Wine
Reading Time: 7 mins read
170 5
A A
0
Valdarno di Sopra, dynamic and spicy wines with a strong identity
Share on FacebookShare on Twitter


Tenuta Sette Ponti Toscana Oreno 2021 98 Red.

Brilliant and clear in the thick and definitive profile it reveals notes of blue flowers, white flowers, guarana, basil, juniper berries, liquorice, juniper berries, black cherries, cloves and vetiver. The incredibly intricate sensorial matrix emerges right away however with time in the glass it develops and drifts in various instructions. Complete body, completely smooth tannins of magnificent sophistication and skill and a spicy, three-dimensional and extremely Mediterranean surface that nearby remembering the appeal of a devastatingly growing location. Oreno finest white wine of the denomination in the 2021 vintage.

Petrolo Valdarno di Sopra Galatrona 2021 97 Red.

Severe on the nose, it advises of black plums, grapefruit juice and blood orange. Second of all, coffee powder, blueberry juice, Provençal lavandin flowers, helichrysum and wild lavender. On the taste buds, complete body, smooth however extreme tannins and a juicy and truthful surface. Fantastic expression of Red wine made in Valdarno di Sopra. Much better from 2025.

Tenuta Sette Ponti Valdarno di Sopra Vigna dell’ Impero 2019 97 Red.

Explosive and abundant, it reveals a three-dimensional sensorial profile of noteworthy authentic and truthful craftsmanship which rotates notes of cherries, raspberries, currants, wild strawberries, lemon peel, sandalwood, cumin and white pepper. Complete body, stylish and completely made up fine-grained tannins in the matrix and a clear and clear surface that ends on tiptoe, subtle and extremely stylish. Much better from 2025.

Tenuta Sette Ponti Toscana Sette 2020 97 Red.

A distinctive white wine unlocks of the creativity that integrates the appeal of Red wine grown in Tuscany with the vigor of brand-new, fresh emerging areas in the province of Arezzo. The notes of black cherries, wild strawberries, sandalwood and incense mix with subtleties of wild myrtle, juniper berries and coriander. Complete body, completely ripe tannins and a delicious and mouthwatering direct surface that is extremely “gastrointestinal”. A mix of 2 vineyards amongst the 7 chosen: Sorbaccio and Selvareccio II. Much better from 2024.

Petrolo Sangiovese Valdarno di Sopra Bòggina A 2021 95 Red.

Appealing on the nose, it advises of wild strawberries, juicy strawberries and raspberries. In the background, face powder, caramelized almonds, patchouli and guarana. On the taste buds, complete body, free-range tannins and a juicy and clear surface. Consume now or age.

The Tuscan Carnasciale The Caberlot (champ) 2020 95 Red.

Dark tips of blackcurrants, blueberries and black plums. In the background, charred wood, incense, lavender flowers, violets, and blackberries. Great deals of energy and character in the notes. On the taste buds, complete body, biting tannins and a vibrant surface. Consume now or age.

Il Borro Tuscany Il Borro 2019 95 Red.

Fresh and vibrant in its sensorial profile, it rotates notes of lemon peel, ripe pineapple and enthusiasm fruit. In the background, black olives, salted capers and black pepper provide a dark soul to the matrix. On the taste buds, complete body, soft tannins and a juicy and welcoming surface. Outstanding gracefulness, composure and character in among the most stylish red wines ever produced by the Ferragamo household.

Tenuta San Jacopo Valdarno di Sopra Orma del Diavolo 2018 94 Red.

Aromatic on the nose it advises of juicy peaches, nectarines, red plums and wild strawberries. In the background, blackberries, cinnamon sticks, lavender flowers and wild violets. On the taste buds, complete body, covering tannins and a juicy and interesting surface. Consume now or age.

Petrolo Toscana Torrione 2021 94 Red.

Juicy red plums, crispy strawberries and blood orange juice attack the main scene. In the secondary profile, put tea leaves, cranberry juice, increased petals and juniper. On the taste buds, complete body, free-range tannins and an intense surface. Consume now or age.

Tenuta San Jacopo Chianti Superiore Poggio ai Grilli 2021 93 Red.

In the primary profile notes of crispy berries such as red currants, wild blueberries however likewise red plums. In the background, memories of gunpowder, hot asphalt and black incense. On the taste buds, complete body, biting tannins and a tense and dynamic surface. Consume now or age.

Tenuta San Jacopo Chianti Poggio ai Grilli Riserva 2020 93 Red.

Tips of tobacco peaches, wild strawberries and plums. In the background, toasted almonds, amber, face powder, jasmine incense and sea salt. On the taste buds, complete body, smooth tannins and a juicy and definitive surface. Consume now or age.

Fazzuoli Valdarno di Sopra Pugnitello (barrel sample) 2019 93 Red.

Memories of black plums and morello cherries attack the glass together with notes of walnut husk and charred wood. In the background, toasted almonds and spices such as cumin and sliced ginger. On the taste buds, complete body, free-range tannins that are truly stiff in the sip and a juicy and mouthwatering surface. Much better from 2025.

The Carnasciale Sangiovese Valdarno di Sopra Ottantadue 2021 93 Red.

Aromatic tips of juicy strawberries, crispy cherries and redcurrants. In the secondary profile, croissants, yellow flowers such as broom in flower and dried oregano. On the taste buds, medium-full body, smooth tannins and a fresh and enjoyable surface. Consume now or age.

The Tuscany Carnasciale Carnasciale (champ) 2021 93 Red.

Dried black plums, ripe dates, pushed red fruits are the primary fragrances. In the secondary sphere, liquorice stick, charred helichrysum flowers and cold mint. On the taste buds, complete body, vibrant tannins and a juicy and definitive surface. Consume now or age.

Tenuta Sette Ponti Toscana Crognolo 2021 93 Red.

It is definitive and compact in the sensorial profile of a dark and dark soul, similar to black plums, blackberries, coriander, basil, sliced cedar, black pepper, juniper berries and marjoram. Complete body, completely ripe and polymerized tannins and a made up and well balanced surface. Consume now.

Migliarina Montozzi Chianti Superiore Rental Property Migliarina 2021 92 Red.

Yellow plums, white peaches and crispy strawberries attack the main scene. Second of all, sweet almonds, brown sugar and vanilla. On the taste buds, medium-full body, smooth tannins and a definitive and extreme surface. Consume now or age.

Campo del Monte Sangiovese Valdarno di Sopra Bucapentoli 2020 92 Red.

Tips of ripe peaches, plums and medlars attack the main scene. Second of all, wild strawberries, pink grapefruit juice and Mediterranean herbs such as thyme and rue. On the taste buds, complete body, smooth tannins and a fresh and vibrant surface. Consume now or age.

Fazzuoli Toscana Il Senza Sulfiti 2019 92 Red.

Red plum and blood orange juice in the primary profile. In the background, wild strawberries, cardamom and increased petals. On the taste buds, complete body, juicy tannins and a rustic surface. Much better from 2024.

Campo del Monte Chianti 2020 91 Red.

Brilliant on the nose, it is similar to orange juice, pink grapefruit and mandarins. in the background, acacia flowers, flowering jasmine and gardenias. On the taste buds, medium-full body, vibrant tannins and an intense surface. Consume now.

Campo del Monte Chianti Riserva 2019 91 Red.

Luxurious on the nose, it manifests itself with tips of red plums, ripe medlars and cut red apples. In the background, gunpowder, hot incense and spices such as cumin and turmeric. Complete body on the taste buds, rustic tannins and a less than best surface. Consume now.

La Salceta Sangiovese Valdarno di Sopra Vigna Ruschieto 2019 91 Red.

Tips of red plums, plums and ripe medlars. Second of all, grapefruit juice, cedar pieces however likewise spicy tips such as fresh ginger, lime enthusiasm and turmeric. On the taste buds, medium-full body, free-range tannins and an intense surface.

The Borro Sangiovese Valdarno di Sopra Vigna Polissena 2019 91 Red.

Tips of ripe yellow peaches, crispy strawberries and mango. In the background, vanilla pods, vanillin and cherry blooms. On the taste buds, medium-full body, smooth tannins and a sweet surface. Much better from 2024.

La Salceta Toscana La Nocetta 2020 91 Red.

Floral on the nose, similar to combined white flowers such as gardenias and jasmine. In the background, grapefruit juice, increased hips and raspberry juice. On the taste buds, medium-full body, soft tannins and an easy however enjoyable surface.

Tenuta San Jacopo Toscana Caprilius 2017 91 Red.

Dark memories of blackberries, blackcurrants and wild blueberries attack the glass making it appealing. In the background, charred wood, black pepper and warm juniper berries. On the taste buds, complete body, rustic tannins and a warm surface.

Tenuta San Jacopo Sangiovese Valdarno di Sopra Vigna Mulino 2020 90 Red.

Luxurious on the nose, similar to black cherries, ripe cherries and strawberries. In the background, morello cherry, cloves and star anise. On the taste buds, complete body, smooth tannins and a sweet surface.

Il Borro Toscana Pian di Nova 2020 90 Red.

Aromatic on the nose, it advises of wild strawberries, crispy raspberries and blueberries however likewise apricot juice. In the background, vanilla stick, vanilla sugar and catmint leaves. On the taste buds, complete body, smooth tannins and a definitive and direct surface.

Mannucci Droandi Chianti Classico Ceppeto Riserva 2017 89 Red.

Memories of red plums, pushed blueberries and caramelized apples. In the background, pushed red flowers, combined caramelized fruit however likewise spices such as cardamom, cloves and ground cinnamon. On the taste buds, complete body, biting tannins and a somewhat drying surface.

Migliarina Montozzi Chianti Rental Property Migliarina Riserva 2019 89 Red.

Shy on the nose, it advises of dried plums and ripe dates. In the background, tips of vegetables and undergrowth. On the taste buds, complete body, soft tannins and an easy surface.

Migliarina Montozzi Sangiovese Valdarno di Sopra Castello di Montozzi Riserva 2019 89 Red.

Blood oranges, crispy cherries and pink grapefruit juice attack the main scene. In the background, lavender flowers, wild violets and lilacs. On the taste buds, complete body, rustic tannins and an easy surface.

Mannucci Droandi Toscana Foglia Tonda 2018 89 Red.

Red plums, black plums and cut red apples attack the main scene. In the background, tomato leaf, damp wood and pushed red flowers. On the taste buds, medium-full body, rustic tannins and a shaken surface.

Mannucci Droandi Valdarno di Sopra Pugnitello 2019 89 Red.

Orange juice, pink grapefruit and ripe medlars attack the main scene. In the secondary profile, charred wood, hot incense and tomato juice. On the taste buds, complete body, well polymerized tannins and a luxurious surface.

Mannucci Droandi Chianti Colli Aretini 2021 88 Red.

Memories of cut red apples, green kiwis and under-ripe persimmons. In the background, tips of damp earth, sautéed mushrooms and morello cherry. On the taste buds, medium-full body, rustic tannins and a not really constant surface.

Mannucci Droandi Chianti Classico Ceppeto 2019 88 Red.

In the main profile dried black plums, ripe dates and crispy red apples. In the background, pushed red flowers, dried red fruits and morello cherries. On the taste buds, complete body, rustic tannins and a bitter surface.

Mannucci Droandi Toscana Barsaglina 2019 88 Red.

Clouded on the nose, it advises of dried black plums and ripe dates. Second of all, charred wood, incense and hot asphalt. On the taste buds, complete body, free-range tannins and a diverse surface.

Mannucci Droandi Toscana Campolucci 2017 88 Red.

White peaches, plums and tropical tips of mango and papaya attack the main scene. In the background, sweet almonds and vanillin. On the taste buds, medium-full body, soft tannins and a sweet surface.

Migliarina Montozzi Trebbiano Toscana 2021 88 Red.

Pink grapefruit juice, lime enthusiasm and fresh ginger attack the main scene. In the background, dried apricots and charred oregano leaves. On the taste buds, medium body, sweet level of acidity and a somewhat drying surface.



Source link .

Tags: dynamicidentitySopraSpicystrongValdarnowines
Previous Post

Discover Italy: 3 Facts You Didn’t Know 🌍

Next Post

Venetian tuna melt pasta – Italian recipes by GialloZafferano

Related Posts

Appenninia – At the Mugello racetrack, an event entirely dedicated to “Apennine” wines and their perspectives from the vineyard to the glass
Wine

Appenninia – At the Mugello racetrack, an event entirely dedicated to “Apennine” wines and their perspectives from the vineyard to the glass

9 January 2026
Barolo by Josetta Saffirio: exclusive tasting in Rome
Wine

Barolo by Josetta Saffirio: exclusive tasting in Rome

9 January 2026
Italian wine has reached maturity. Now we need choices
Wine

Italian wine has reached maturity. Now we need choices

8 January 2026
Goodbye to Arnaldo Caprai, the man who taught Sagrantino to speak to the world • Food and Wine Italia
Wine

Goodbye to Arnaldo Caprai, the man who taught Sagrantino to speak to the world • Food and Wine Italia

6 January 2026
Next Post
Venetian tuna melt pasta – Italian recipes by GialloZafferano

Venetian tuna melt pasta - Italian recipes by GialloZafferano

Thanksgiving – Pro-tips & Recipe Ideas!

Thanksgiving - Pro-tips & Recipe Ideas!

Apple and cinnamon loaf cake

Apple and cinnamon loaf cake

20 Minutes Pan-Fried Gnocchi with Butter & Basil Recipe

20 Minutes Pan-Fried Gnocchi with Butter & Basil Recipe

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Eggnog – Italian recipes by GialloZafferano

Eggnog – Italian recipes by GialloZafferano

3 December 2025
Water and flour gnocchi (without potatoes)

Water and flour gnocchi (without potatoes)

26 November 2025
Beef Braciole – The Single Best Italian Comfort Meal

Beef Braciole – The Single Best Italian Comfort Meal

20 September 2024
Marco Pierre White – Easy Bolognese Recipe

Marco Pierre White – Easy Bolognese Recipe

15 January 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
This is why Steaks are better in Restaurants

This is why Steaks are better in Restaurants

32
This DEEP DISH PIZZA is so cheesy it’s probably a CRIME!

This DEEP DISH PIZZA is so cheesy it’s probably a CRIME!

49
ITALY VS FRANCE Food Face-Off #shorts

ITALY VS FRANCE Food Face-Off #shorts

38
30 ITALIAN FOODS You Must Try – From Neapolitan Pizza to Sicilian Horse Meat IT

30 ITALIAN FOODS You Must Try – From Neapolitan Pizza to Sicilian Horse Meat IT

38
CHEAPEST Veg Pizza at home !!

CHEAPEST Veg Pizza at home !!

43
Creamy Burrata Pizza Perfection! | Twisted

Creamy Burrata Pizza Perfection! | Twisted

16
Greek Salad (easy & tasty lunch idea)

Greek Salad (easy & tasty lunch idea)

40
GENOA (Genova) Italy 🇮🇹 | City Driving Tour 4K 🚗 Discover Italy’s Historic Port City

GENOA (Genova) Italy 🇮🇹 | City Driving Tour 4K 🚗 Discover Italy’s Historic Port City

8
Chicken Strips with Peppers – Italian recipes by GialloZafferano

Chicken Strips with Peppers – Italian recipes by GialloZafferano

11 January 2026
International awards and new guides confirm the success of Cupertinum wines

International awards and new guides confirm the success of Cupertinum wines

11 January 2026
Tuna Stuffed Lettuce Wraps – Italian recipes by GialloZafferano

Tuna Stuffed Lettuce Wraps – Italian recipes by GialloZafferano

11 January 2026
Fried Rice with Tuna – Italian recipes by GialloZafferano

Fried Rice with Tuna – Italian recipes by GialloZafferano

10 January 2026
cherish today’s wine to understand it better tomorrow

cherish today’s wine to understand it better tomorrow

10 January 2026
Green bean, carrot, corn, and tuna salad

Green bean, carrot, corn, and tuna salad

10 January 2026
Pasta with clams, pumpkin, and mushrooms

Pasta with clams, pumpkin, and mushrooms

9 January 2026
Appenninia – At the Mugello racetrack, an event entirely dedicated to “Apennine” wines and their perspectives from the vineyard to the glass

Appenninia – At the Mugello racetrack, an event entirely dedicated to “Apennine” wines and their perspectives from the vineyard to the glass

9 January 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In