Wednesday, April 22, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Food

Potato baskets with zucchini and cheese

2 August 2025
in Food
Reading Time: 3 mins read
165 10
A A
0
Potato baskets with zucchini and cheese
Share on FacebookShare on Twitter


Recipe by Luisa Orizio

Acceso the buffet dinner table with friends, finger food is a must, delicious snacks to enjoy quanto a one bite, quick and informal, that don’t require the use of cutlery! The recipes for these small delights are countless: flaky savory croissants, golden croquettes, tasty mini puff pastry pizzas and crispy eggplant meatballs, we have something for everyone’s taste. The long list continues with the recipe we propose here: potato baskets with zucchini and cheese. We transformed these enciclopedico tubers into delicious baskets filled with sautéed zucchini and layers of melty scamorza cheese. Beautiful to see and good to eat, the potato baskets with zucchini and cheese will disappear quanto a time!

Don’t reginetta other enticing spring appetizers like the zucchini tartlets!

To prepare the potato baskets with zucchini and cheese, first peel the potatoes 1 and then cut them into 1 mm thin slices using a mandoline 2. Transfer them to a bowl and season with olive oil 3,

salt, and oregano 4. Stir to coat well, then butter 12 aluminum molds 5place the potato slices first acceso the bottom 6

and then acceso the sides 7 to completely line the molds 8. Now place them acceso an oven rack 9

and bake quanto a a preheated fan oven at 392°F (200°C) for 20 minutes. Meanwhile, cut the scamorza cheese into cubes 10wash and trim the zucchini, then dice them 11. Sopra a pan, pour the oil and add the unpeeled garlic clove 12,

let it flavor for a few moments, then add the zucchini 13season with salt 14and cook for 15 minutes over medium heat. When done, remove the garlic 15 and set aside.

Sopra the meantime, the baskets will have finished cooking, remove them from the oven 16. Fill the baskets with a few cubes of scamorza cheese 17then with the zucchini 18

and finale with a final layer of scamorza cheese 19. At this point, return to the oven for another 10 minutes, just long enough to melt the cheese. Unmold the potato baskets 20let them cool slightly, and then serve them at the table 21.

For the translation of some texts, artificial intelligence tools may have been used.



Source link

Tags: basketsCheesePotatoZucchini
Previous Post

Marangona, the lake flavor of the lugana · Oscarwine

Next Post

Twenty wines for the summer 2025, here are our advice

Related Posts

Fried chicken rolls with fruit and vegetable sauces
Food

Fried chicken rolls with fruit and vegetable sauces

21 April 2026
Pan-Fried Chicken Breast Recipe — Italian Style with Herbs and White Wine
Food

Pan-Fried Chicken Breast Recipe — Italian Style with Herbs and White Wine

21 April 2026
Sole Meunière Recipe — Classic French Butter and Lemon Fish
Food

Sole Meunière Recipe — Classic French Butter and Lemon Fish

20 April 2026
Honey Cake Recipe — Soft Italian Cake with Orange Blossom and Custard
Food

Honey Cake Recipe — Soft Italian Cake with Orange Blossom and Custard

20 April 2026
Next Post
Twenty wines for the summer 2025, here are our advice

Twenty wines for the summer 2025, here are our advice

Pasta with cherry tomatoes and stracchino

Pasta with cherry tomatoes and stracchino

Poderi from Nespoli, from the roots to the world • Food and wine Italy

Poderi from Nespoli, from the roots to the world • Food and wine Italy

Vegetable Omelette – Italian recipes by GialloZafferano

Vegetable Omelette - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

14 February 2026
Grilled Octopus – Italian recipes by GialloZafferano

Grilled Octopus – Italian recipes by GialloZafferano

28 March 2025
How to Make WINE COOKIES (Italian Biscotti) | Taralli al Vino

How to Make WINE COOKIES (Italian Biscotti) | Taralli al Vino

15 August 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025

Wine Labels: How to create a strong Wine Brand

10 June 2021
Wine Next. In Padua, a fair of contacts and contracts dedicated to wine (and more)

Wine Next. In Padua, a fair of contacts and contracts dedicated to wine (and more)

15 September 2024
Forgotten Italian Recipes You Should Try

Forgotten Italian Recipes You Should Try

12 March 2025
Classes Italian tomato sauce 🥫

Classes Italian tomato sauce 🥫

48
India vs Italy pt 2 #shorts

India vs Italy pt 2 #shorts

47
He runs the oldest traditional Sicilian restaurant in Brooklyn

He runs the oldest traditional Sicilian restaurant in Brooklyn

20
Stanley Tucci Reveals the One Italian City You MUST Visit

Stanley Tucci Reveals the One Italian City You MUST Visit

33
Garlic Parmesan Brussels Sprouts! #garlicparmesan #brusselssprouts #sidedishrecipe

Garlic Parmesan Brussels Sprouts! #garlicparmesan #brusselssprouts #sidedishrecipe

25
The Only Shrimp Alfredo Recipe You Need

The Only Shrimp Alfredo Recipe You Need

49
Rome Italy 4K Walk | Colosseo, Trevi Fountain & Navona ☀️ Summer Vibes 2025

Rome Italy 4K Walk | Colosseo, Trevi Fountain & Navona ☀️ Summer Vibes 2025

22
48 hours of Italian street food in ROME – The best pizza, carbonara, gelato & more!

48 hours of Italian street food in ROME – The best pizza, carbonara, gelato & more!

29
Fried chicken rolls with fruit and vegetable sauces

Fried chicken rolls with fruit and vegetable sauces

21 April 2026
New Trentodoc from Cembra: Oro Rosso Blanc de Noirs 2019

New Trentodoc from Cembra: Oro Rosso Blanc de Noirs 2019

21 April 2026
Pan-Fried Chicken Breast Recipe — Italian Style with Herbs and White Wine

Pan-Fried Chicken Breast Recipe — Italian Style with Herbs and White Wine

21 April 2026
Sole Meunière Recipe — Classic French Butter and Lemon Fish

Sole Meunière Recipe — Classic French Butter and Lemon Fish

20 April 2026
European history, recipe and protection

European history, recipe and protection

20 April 2026
The three faces of Montalcino according to Val di Suga

The three faces of Montalcino according to Val di Suga

20 April 2026
Honey Cake Recipe — Soft Italian Cake with Orange Blossom and Custard

Honey Cake Recipe — Soft Italian Cake with Orange Blossom and Custard

20 April 2026
Bean and mussel soup: creamy and tasty recipe

Bean and mussel soup: creamy and tasty recipe

19 April 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In