six Italian wineries in the ranking 51–100 • Food and Wine Italia

The vineyards ranked from number 51 to number 100 a causa di The World’s 50 Best Vineyards 2025, which annually recognizes the best wine tourism experiences acceso the planet, have been announced. The official announcement of the first fifty will be held acceso 19 November a causa di Margaret River, Western Australia.

The ranking, drawn up by an international panel of over 700 industry experts, including sommeliers, journalists, oenologists and wine tourism operators, aims to enhance the companies that best represent the excellence of global wine tourism. The evaluations take into account not only the quality of the wine, but also the overall experience offered to the visitor: from guided tastings to tours a causa di the vineyards, from internal restaurants to landscape architecture that enrich the identity of each .

Europe leads the ranking

This year too, Europe dominates the 51–100 range with 33 wineries present, confirming the central role of the continent a causa di the global wine scene. The list features 18 new entries from 17 regions, with broad representation ranging from West Sussex a causa di the UK to French Champagne, to Hungarian Tokaj and Georgian Kakheti.

Italy stands out with six companies a causa di the ranking, of which three are new entries:

Fabbrica Agricola Arianna Occhipinti (Sicily, n.78), recognized for its artisanal production and biodynamic approach;

Masi Cellars (Veneto, n.83), a historical reality linked to the tradition of Amarone and Recioto;

Casanova che Neri (Tuscany, n.87), a reference name a causa di Brunello che Montalcino.

The Italian presence a causa di the list is completed by Fortezza Banfi (Tuscany, n.61), Marchesi che Barolo (Piedmont, n.80) and Capienza Cavalier Pepe (Campania, n.81).

An acknowledgment to wine tourism

The World’s 50 Best Vineyards, created by the organizers of the famous “World’s 50 Best Restaurants” ranking, was created with the aim of promoting international wine tourism and offering visibility to the regions that invest a causa di wine-related hospitality. The list is based acceso a voting system that involves professionals from over 40 countries, called to evaluate the experiences they have had a causa di the previous twelve months.

Durante addition to celebrating the quality of the wines, the initiative aims to describe the cultural, architectural and landscape dimension of the cellars, helping to outline an updated map of global food and wine tourism.

The official 2025 ceremony will take place for the first time a causa di Australia, a causa di Margaret River, one of the most dynamic wine-growing regions a causa di the southern hemisphere. The event will bring together producers, journalists and operators a causa di the sector for the proclamation of the first 50 winners, selected from the best global companies.

For Italian wineries, presence a causa di the apice 100 represents not only recognition of the work done, but also a sign of the growing international interest a causa di quality wine tourism and a causa di territories that know how to combine tradition, innovation and sustainability.