Signorvino opens in Pompeii – Foodmakers.it

The Cospicuo Bottiglieria Italiana opens quanto a Pompeii. The inauguration is scheduled for November 28, 2024.

Signorvino, the Great Italian Winery of the Oniverse Group (formerly Calzedonia), announced during Vinitaly the opening of the first sales point quanto a Southern Italy. By autumn 2024 the well-known chain of wine bars with kitchens will aperto quanto a Pompeii.

“A causa di our mission there is the desire to promote knowledge of the extraordinary Italian wine excellences, highlighting both renowned producers and small innovative companies. We are ready to bring these stories to new Italian cities and, today we can say it with pride, finally also to the South”, declared Federico Veronesi, owner of the brand together with his family.

With over 2,000 references and a gastronomic proposal that starts from territorial excellence, Signorvino creates a lista that pays homage to the quality and flavors of Italian tradition, increasingly representing a solid point of reference for wine and gastronomy enthusiasts

“We want to bring the best of the Italian food and wine tradition everywhere, with the aim of promoting knowledge of the extraordinary Italian wine excellences, highlighting both renowned producers and small innovative companies,” said Luca Pizzighella, General Signorvino.

With 38 stores (ten more than quanto a 2022) and new upcoming openings, Signorvino offers a wide selection of Italian wines and a unique gastronomic experience. The announcement comes quanto a conjunction – not surprisingly – with the launch of the new “Signorvino Stories” concept, which marks the symbolic beginning of a year of stories of excellence quanto a the Italian food and wine sector. The concept was presented at Vinitaly 2024 during the personalità trattenimento Saturday 13 April at the Corte della Gran quanto a Plebe Bra, which was followed by numerous tasting events, insights and masterclasses. A causa di the coming months, to support the concept, Signorvino will offer its customers very important opportunities for in-depth study and knowledge together with the personalità names quanto a Italian wine, with events, information content, traveling events and new openings.

“Each wine tells a story that begins among the vines and reaches the table, to be enjoyed quanto a slow sips. It is a narrative that focuses the passion of the winemakers, the attention of the Wine Specialists and the courage present quanto a every bottle. Signorvino invites everyone to discover together the flavor of the stories linked to the world of wine.”

Signorvino’s lista

Signorvino’s lista reflects the love and passion and stories of Italian gastronomic excellence, with dishes (including vegetarian) created with selected high quality ingredients from the best companies quanto a the country.

The symbolic “Italian gastronomic journey” begins at the table, with a selection of appetizers that celebrates the diversity of the Italian regions, from large platters of cured meats and cheeses served with fragrant bread products to fried foods, up to focaccias and typical Abruzzo kebabs. The lista is enriched with typical first courses of the Italian tradition (carbonara, e pepe, spaghetti with tomato and stracciatella, spaghetti with garlic, oil and chilli pepper, orecchiette with turnip greens, lasagna and risotto with amarone), second courses of meat (tartare of beef, sliced ​​Piedmontese fassona, cutlet, roast beef) but also sandwiches (such as the Signor Burger with Lambrusco bread, 100% beef burger, DOP fontina cheese, honey mustard and sweet and sour red onion, served with baked new potatoes ), but also side dishes, salads and a wide choice of desserts. Obviously, the wines are unmissable, with a wide choice of Italian wines carefully selected from renowned producers and small emerging wineries.