Sunday, June 1, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Appenninia – The Apennines Wine Festival in Vicchio from 19 to 20 May – Wine Blog Roll

9 May 2024
in Wine
Reading Time: 3 mins read
166 9
A A
0
Appenninia – The Apennines Wine Festival in Vicchio from 19 to 20 May – Wine Blog Roll
Share on FacebookShare on Twitter


2 days to find Apennine white wine and way of lives 19 and 20 Might “Appenninia Red Wine Celebration Vicchio”

Twenty taking part business: tastings for everybody under the loggias A masterclass with Francesco Saverio Russo for experts

The ‘Appenninia Red Wine Celebration Vicchio’ go back to Vicchio on 19 and 20 Might, now in its 2nd edition. An exhibit devoted to white wine, beginning with Vicchio, Mugello and its white wine manufacturers with the goal of broadening towards the whole Italian Apennine area. There are twenty wineries that will belong to the 2024 edition: 16 from Mugello and Valdisieve, while 4 are visitors from other Apennine locations: 2 get here from Faenza, one from Cortona and the 4th from Casola Valsenio. These, nevertheless, are the regional business that have actually provided their subscription: Bacco del Monte, Borgo Macereto, Canneto III, Fattoria di Cortevecchia, Fattoria di Poggiopiano, Fattoria Il Lago, Fattoria San Leolino, Frascole, Fratelli Morolli, Frescobaldi, I Carri, Podere Torcicoda, Tenuta Baccanella, Tenuta Matteraia, Tenuta Monteloro and Terre Alte di Pietramala. The program consists of a tasting at the Loggia in Piazza della Vittoria on Sunday 19th and Monday 20th from 3pm to 7pm. The ticket, costing 15 euros, can be acquired at the Pro Loco of Vicchio: complimentary special glass and glass holder. On Monday, from 10am to 1pm, my masterclass will be held by invite just, for sector operators just. “This 2nd edition– discuss the organizers– intends to unite big and little business in a mix that has the possible to include the whole Apennines, from Liguria to Calabria. The Apennines are a brand-new emerging white wine truth abundant in variety: lands that had actually been mainly deserted have actually had the ability to save ancient vineyards and manufacturers, to which “brand-new” vines (such as Pinot Noir), vineyards and manufacturers are being included. Our intent is for that reason to find if there is a common measure in between these numerous truths, beginning with that of Mugello and looking beyond, preferably towards the whole Apennines. And let’s begin by trying to find this typical element first off in the white wines that the Apennines are revealing: exists an Apennine taste, an Apennine viewpoint, an Apennine reasoning in the production of the numerous brand-new white wines that are being born in these Italian high lands? In the previous edition some possible traces of research study emerged: for instance, Giampaolo Gravina represented the concept of the ‘wild’ as one of the possible qualities identifying the productions of the Apennines. Exist others? Or is variety the real, irreducible unifying element of the Apennine context? However because every white wine task is constantly likewise a human life task, which constantly represents the option of an area in which to reveal oneself and a location to like and to which to devote oneself, we will likewise attempt to highlight the distinguishing characteristics of these life options, those of those who have actually picked the Apennines to develop white wine”.

Personally, I will attempt to check out the existing circumstance of the white wines being tasted, without requiring the look for a common measure. I will let myself be directed by the productions and direct experiences of regional manufacturers to much better comprehend the point of view of these lands and their futurity, in an age in which some historic locations fear for their future, while numerous Apennine vineyards are born and born-again with a lower occurrence of important concerns connected to environment modification.

F.S.R.

#WineIsSharing

I like:

I like Filling …

Associated



Source link

Tags: ApenninesAppenniniaBlogFestivalRollVicchioWine
Previous Post

Pan-fried prawns with cherry tomatoes: quick and easy recipe

Next Post

Air Fryer Chicken Thighs – Italian recipes by GialloZafferano

Related Posts

Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia
Wine

Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

31 May 2025
A common language • Food and Wine Italy
Wine

A common language • Food and Wine Italy

31 May 2025
Sicily en Primeur 2025, Sicilian wine between millenary culture and future vision
Wine

Sicily en Primeur 2025, Sicilian wine between millenary culture and future vision

29 May 2025
Wine Spot: in Herculaneum the cellars of Vesuvius – Foodmakers.it
Wine

Wine Spot: in Herculaneum the cellars of Vesuvius – Foodmakers.it

29 May 2025
Next Post
Air Fryer Chicken Thighs – Italian recipes by GialloZafferano

Air Fryer Chicken Thighs - Italian recipes by GialloZafferano

Discover Tuscan wines and traditions

Discover Tuscan wines and traditions

Cembra’s sense of mountain wines

Cembra's sense of mountain wines

Balancing Act • Food and Wine Italia

Balancing Act • Food and Wine Italia

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
Nonna Pia’s Pasta Sauce Recipe!

Nonna Pia’s Pasta Sauce Recipe!

17 October 2024
Peverada sauce: rustic Trentino recipe and combinations

Peverada sauce: rustic Trentino recipe and combinations

9 December 2023
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Cavazza, an intriguing identity made of territory

Cavazza, an intriguing identity made of territory

10 May 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Silvia Imparato and Montevetrano: a point of reference for Italian wine

Silvia Imparato and Montevetrano: a point of reference for Italian wine

23 April 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
How NOT To Make Pasta

How NOT To Make Pasta

49
3 Hour Neapolitan Pizza! (Easiest Recipe)

3 Hour Neapolitan Pizza! (Easiest Recipe)

24
The Best 🇮🇹 Italian Music & aerial 4K Italy landscapes. The most beautiful  & famous🇮🇹songs

The Best 🇮🇹 Italian Music & aerial 4K Italy landscapes. The most beautiful & famous🇮🇹songs

30
#pizzadough #pizzaatarifi #vvyapımıpizza #italianpizza #nepolitanpizza #pizzahamuru

#pizzadough #pizzaatarifi #vvyapımıpizza #italianpizza #nepolitanpizza #pizzahamuru

38
The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

34
The Secret Of The Italian Gravy

The Secret Of The Italian Gravy

21
Spaghetti Shrimp Scampi Recipe

Spaghetti Shrimp Scampi Recipe

32
3 Hour Cook with Nonna Lucrezia

3 Hour Cook with Nonna Lucrezia

43
Potato Cavatelli with Cherry Tomatoes and Ricotta

Potato Cavatelli with Cherry Tomatoes and Ricotta

1 June 2025
Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

31 May 2025
a poor dish but rich in flavor

a poor dish but rich in flavor

31 May 2025
Cassatine – Italian recipes by GialloZafferano

Cassatine – Italian recipes by GialloZafferano

31 May 2025
Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

31 May 2025
Mini calzones with tomino cheese and spinach

Mini calzones with tomino cheese and spinach

31 May 2025
A common language • Food and Wine Italy

A common language • Food and Wine Italy

31 May 2025
“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

30 May 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In