Saturday, June 21, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Food

Cherry Plumcake – Italian Recipes by GialloZafferano

27 April 2025
in Food
Reading Time: 3 mins read
165 10
A A
0
Cherry Plumcake – Italian Recipes by GialloZafferano
Share on FacebookShare on Twitter


One cherry leads to another, as we know… besides eating them naturally, we also love preparing tasty sweet recipes with this summer fruit, such as cheesecake, clafoutis, ora puff pastry swirl! You must also try this delicious cherry plumcake, a perfect dolce for breakfast, a tasty snack, tea with friends, and, why not, also as a dolce. The plumcake is a soft and extremely appreciated dolce by both adults and children for its genuineness and softness, and if you want to try a variant of the classic English plumcake ora yogurt plumcake, we propose this summer version with the addition of cherries, which give an extra touch of color and flavor to this tasty and fragrant cake, suitable for any occasion.

To prepare the cherry plumcake, start by removing the stems from the cherries, wash them, dry them, and pit them 1 (if you don’t have a pitter, you can make an incision with a knife and extract the pit). Meanwhile, preheat the oven to 320°F and place the sugar along with the butter a causa di a bowl 2then take a vanilla bean, cut it gara open, extract the seeds 3

and add them to the mixture 4. Begin with the beaters 5then add the eggs 6,

continue to mescolanza until you obtain a homogeneous mixture and also add a pinch of salt. When all the ingredients are incorporated, place the flour, starch, and baking powder a causa di a bowl 7and then sift everything into the egg and butter mixture 8 well 9.

Then place the cherries a causa di a baking dish 10 and sprinkle them with flour 11; when they are all floured, shake them a causa di a sieve to remove the excess flour 12.

Grease a 1.5-liter plumcake mold and line it with baking paper: place half of the mixture the bottom of the mold 13then sprinkle half of the pitted cherries over it 14. Cover them with the remaining batter 15,

then pour a causa di the remaining cherries 16. Bake a causa di a preheated oven at 320°F for about 70-80 minutes. Do the toothpick esame to see how the baking is progressing, and once ready, let it cool, then remove it from the mold 17 and your cherry plumcake is ready to be enjoyed 18!

For the translation of some texts, artificial intelligence tools may have been used.



Source link

Tags: cherryGialloZafferanoItalianplumcakerecipes
Previous Post

Campi Flegrei wine tourism: immersive experiences between wine and territory – Foodmakers.it

Next Post

Winelivery presents eight: the IA that revolutionizes the quality delivery in Milan – Foodmakers.it

Related Posts

Woman Augusta: where Salento sits at the table with style
Food

Woman Augusta: where Salento sits at the table with style

21 June 2025
The Glosshino: the restaurant and lasagneria exquisitely artisanal
Food

The Glosshino: the restaurant and lasagneria exquisitely artisanal

20 June 2025
Pineapple Fritters – Italian recipes by GialloZafferano
Food

Pineapple Fritters – Italian recipes by GialloZafferano

20 June 2025
Pineapple Mimosa Cake – Italian recipes by GialloZafferano
Food

Pineapple Mimosa Cake – Italian recipes by GialloZafferano

19 June 2025
Next Post
Winelivery presents eight: the IA that revolutionizes the quality delivery in Milan – Foodmakers.it

Winelivery presents eight: the IA that revolutionizes the quality delivery in Milan - Foodmakers.it

Strawberry Bouquet Cake – Italian recipes by GialloZafferano

Strawberry Bouquet Cake - Italian recipes by GialloZafferano

Spicy Basil and Caper Pasta

Spicy Basil and Caper Pasta

Madame Martis Bat Il Dom Pérignon

Madame Martis Bat Il Dom Pérignon

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Spaghetti alla malamocchina: Venetian recipe with mussel sauce

Spaghetti alla malamocchina: Venetian recipe with mussel sauce

31 May 2024
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
Drink Wines, Not Labels: Alessandro Salvano’s wine manifesto in dwnl

Drink Wines, Not Labels: Alessandro Salvano’s wine manifesto in dwnl

27 January 2024
The Langhe of Parusso, an authentic vision between historical roots and bold choices

The Langhe of Parusso, an authentic vision between historical roots and bold choices

14 November 2024
Fisar launches the 2024 association campaign: 52 years of wine experiences

Fisar launches the 2024 association campaign: 52 years of wine experiences

15 January 2024
Authentic Pasta alla Genovese Sauce Recipe

Authentic Pasta alla Genovese Sauce Recipe

7 December 2023
Lasagna 🇮🇹 🇮🇹 @bayashitv_

Lasagna 🇮🇹 🇮🇹 @bayashitv_

31
5 Italian Food Pro Moves you NEED to know 👀🍝

5 Italian Food Pro Moves you NEED to know 👀🍝

29
Italian Ramen @itsQCP

Italian Ramen @itsQCP

25
How NOT To Make Pasta

How NOT To Make Pasta

49
We try MCDONALD’S in Italy 🇮🇹 #shorts

We try MCDONALD’S in Italy 🇮🇹 #shorts

21
How to make pizza with readymade pizza base without oven | Pizza In Kadai #shorts #short #viral

How to make pizza with readymade pizza base without oven | Pizza In Kadai #shorts #short #viral

49
Gordon Ramsay Bolognese Sauce Recipe Authentic Italian

Gordon Ramsay Bolognese Sauce Recipe Authentic Italian

31
3 Hour Neapolitan Pizza! (Easiest Recipe)

3 Hour Neapolitan Pizza! (Easiest Recipe)

24
Woman Augusta: where Salento sits at the table with style

Woman Augusta: where Salento sits at the table with style

21 June 2025
Italian Wine Brands tra i protagonisti dell’evento “Envisioning2035 Wine (R)Evolution”

Italian Wine Brands tra i protagonisti dell’evento “Envisioning2035 Wine (R)Evolution”

20 June 2025
Find out how to prepare a fresh and delicious cheesecake sandwich for every occasion

Find out how to prepare a fresh and delicious cheesecake sandwich for every occasion

20 June 2025
The Glosshino: the restaurant and lasagneria exquisitely artisanal

The Glosshino: the restaurant and lasagneria exquisitely artisanal

20 June 2025
Gabe Tenute & Selections: pure expression of a multifaceted soul

Gabe Tenute & Selections: pure expression of a multifaceted soul

20 June 2025
Pineapple Fritters – Italian recipes by GialloZafferano

Pineapple Fritters – Italian recipes by GialloZafferano

20 June 2025
Benevento: Triumph for the Master on the Falanghina del Sannio – Foodmakers.it

Benevento: Triumph for the Master on the Falanghina del Sannio – Foodmakers.it

20 June 2025
Cesare Cecchi confirmed to the Presidency of the Tuscan Wine Consortium

Cesare Cecchi confirmed to the Presidency of the Tuscan Wine Consortium

19 June 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In