Chestnuts in the air fryer: classic method with soaking

21 May 2024

in Recipes

Reading Time: 1 min read

Description

Chestnuts can be prepared in various methods: boiled, baked or pan-fried. They are so great that a person results in another, however in some cases we quit preparing them due to the fact that we fear it will take too long. Well, with the air fryer it takes simply 20 minutes to get completely roasted, aromatic and delicious chestnuts. You can likewise prepare them without soaking, however if you choose them to be soft and much easier to peel, we recommend you not to avoid this action.

The outcome is genuinely remarkable: here’s how to conserve time and electrical power.

Guidelines

Soak the chestnuts in cold water for thirty minutes, then drain and dry them utilizing a tidy fabric. Make a cross cut on the rounded part of each chestnut: in this manner you will avoid them from blowing up throughout cooking and you will have the ability to peel them more quickly. Location the chestnuts in the air fryer basket without overlapping them, dealing with the scored part upwards. Prepare them for 20 minutes at 180 ° C and leave them to cool inside the basket. When warm, you can quickly peel them from the cut and enjoy them as you choose.

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