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Home Food

Chicken Strips – Italian recipes by GialloZafferano

26 June 2024
in Food
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Chicken Strips – Italian recipes by GialloZafferano
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Chicken strips are a simple and fast main dish, suitable for your daily menus! The chicken breast is a really flexible active ingredient that provides itself well to different and appealing mixes. After proposing the variation of oven-baked chicken breast covered with scamorza, today we are preparing a dish to prepare the chicken breast in a pan, accomplishing a similarly delicious outcome, likewise fantastic to attempt with other meats like turkey strips. These tender pieces of meat seasoned with gewurztraminer and aromatic with a fresh parsley mince are ideal for your last-minute suppers. If after taking pleasure in the chicken strips you seem like try out more intricate variations, attempt the Chicken Strips alla Sorrentina, a tasty reinterpretation of the name gnocchi, or the delicious Chicken Strips with Radicchio!

To prepare the chicken strips, start by cleaning up the chicken breast from bones, fat, and cartilage 1 Cut the meat into strips about 3/8 inch thick 2 Flour them 3 and eliminate the excess.

Slice the parsley 4 Heat a lot of oil in a pan with the garlic 5 let it taste, and after that eliminate the garlic clove 6

Include the chicken 7 Let it brown over high heat, stirring typically for 3-4 minutes 8 so that it browns without burning. At this moment, deglaze with the red wine 9 lower the heat, and cook for another 1-2 minutes, shaking the pan sometimes.

Taste with the sliced parsley 10 salt, and pepper 11 Stir and serve your chicken strips hot 12!

For the translation of some texts, expert system tools might have been utilized.



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Tags: ChickenGialloZafferanoItalianrecipesStrips
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