#ConteVillaPrandone, a winery from Monteprandone (Ascoli Piceno), improves its line with a brand-new manifesto white wine, #Rocciamara 2022. The label is born from the association of old vines of red ranges – primarily #sangiovese and #merlot – and white, especially passerine. It is a modern reinterpretation of the ancient popular custom of including a very little amount of white grapes to the red mix to fine-tune and ennoble the mix. Rocciamara is amongst the business’s high-end #wines, although unique from the Premium line, due to the production peculiarity that will make it the lead character of the trade reasonable season, from #WineParis to the #Vinitaly in #Verona. Thus the option of a specific label influenced by the visionary and abstract work of Piet Mondrian: a sophisticated blend of colors and geometric shapes represents the rocks and the area, representing the improvement of the white wine through a mix of strength and dynamism.
” Rocciamara is the brand-new manifesto white wine, an expression of our imagination and persistence as wine makers for 3 generations– states Emmanuel De Angelis, wine maker of Il Conte Rental Property Prandone–. The name is a direct referral to the vineyard and the soil that identifies it, challenging however with fantastic possible, which has actually rewarded us with a sophisticated and extremely intricate white wine. We have actually attempted to impart in you the worths of our business and household, in which enthusiasm and mindset to effort have actually been bied far harvest after harvest for over seventy years”.
The Rocciamara vineyard was planted in 1992 and crosses a location of 4 hectares of limestone-clayey soil on the south-west side of Monteprandone, roughly 150 m above water level, with a slope of 25-30%. The subsoil abundant in pebbles and stones performs an essential draining pipes action which permits the vine to grow in a well balanced method and provide restricted yields (70 quintals of grapes per hectare). The structure requires the vine to adjust to demanding conditions however produces polyphenols which provide the white wine a significant taste, stress and depth. The essential temperature level series of the location likewise affects the last qualities, with hot days and cool nights, typically accompanied by winds originating from the neighboring Sibillini mountains.
The red and white ranges chosen for Rocciamara, after a soft pushing, were vinified together, fermented for about fifteen days at a regulated temperature level in between 12 ° and 18 ° C. This was followed by improvement in cement tanks, where malolactic fermentation occurs, and lastly a twelve-month duration in oak barrels. Rocciamara 2022 has a brilliant and deep ruby red color. On the nose, notes of blackberry, cranberry and white peach stick out, accompanied by mint and star anise, all stabilized by a hot note of black pepper. On the taste buds it validates the fruity, structured and relentless arrangement. It goes completely with both very first courses and 2nd courses based upon meat and cheese.
Production is restricted to simply 6,600 bottles, offered at the cost of 18 euros in the business’s online store.
