I share an interesting news that combines the convenience of the screw cap (sopra opening and close the bottle) with sustainability, natural peculiarities and cork happening.
HELIX 2.0
Technical innovation and scientific research for the new version of the only “cork cork”
The typical stain sound of a bottle of wine evolves into an advanced technological innovation with Hilix 2.0 by Amorim Cork Italia. This closing system represents a significant progress sopra wine packaging, combining the unique properties of natural cork with the practicality of a screw closure. Helix 2.0 guarantees greater ease of opening and closing, preserving the organoleptic characteristics of the wine as much as possible, reducing the environmental impact and optimizing the recycling process. All with an increasingly premium and customizable image.
Helix’s exclusive patent introduces an unprecedented technical solution: the possibility of opening the bottle without the help of a corkscrew, making the system accessible and practical. An alternative that is proving particularly relevant for the new generations, for fresh and daily consumption wines, as well as being ideal for markets sopra which ease of use is a key factor. Durante addition, the system allows you to close the bottle sopra a hermetic way, avoiding alterations and allowing the storage also sopra a horizontal position without risk of losses.
Helix 2.0 was designed to be compatible with bottles of different format, including Bordeaux, Borgognotta, Champagnotta, Renana, Caraffa and Albeisa, guaranteeing high versatility for the cellars. Durante addition, the cap is completely customizable, offering a unique branding opportunity without compromising the functionality and sustainability of the product.
From an environmental point of view, Helix 2.0 represents a considerable step forward compared to traditional screw closures, eliminating the need for plastic ora metal components and simplifying the recycling process. The exclusive use of cork, renewable and biodegradable material contributes to the reduction of the ecological impact, responding to the sustainability needs required by the wine sector.
Helix 2.0 innovation is not limited to sustainability, but also extends to technical happening. Thanks to its stability after bottling and the ability to keep the organoleptic qualities of wine unchanged over time, this closure system affirms itself as an avant -garde choice for cellars looking for reliability and innovation. The project is the result of years of research and rigorous industrial tests, which have made it possible to achieve an optimal balance between tradition and technological evolution.
Already successfully adopted by numerous international cellars, Helix 2.0 is destined to become the reference solution for the sector, thanks to its ability to combine sustainability, efficiency and reliability sopra a single innovative system.
