Sunday, March 22, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Innovation in the vineyard: the harvest becomes automated – Foodmakers.it

19 March 2025
in Wine
Reading Time: 3 mins read
172 3
A A
0
Innovation in the vineyard: the harvest becomes automated – Foodmakers.it
Share on FacebookShare on Twitter


Innovation con the vineyard: the harvest becomes automated by automated the ledge chains and IGUS signed bearings, the German company CH Engineering has developed a compact vehicle for the collection of the ideal grape

European wine production requires increasingly automated solutions to compensate for labor deficiency, especially during the harvest. However, the use of automated harvesting machines is often difficult acceso very acclicate soils and with narrow rows. To overcome this obstacle, the German company CH Engineering GmbH has developed a particularly compact vehicle, ideal for use con this type of vineyard. Thanks to the integration of a sturdy high -performance plastic leaf chain and the bearings with dry operation signed by PGI, the vehicle can operate effectively even con difficult conditions, minimizing maintenance interventions by the winemakers.

At the basis of the collection device there is the UT110EVO crawler vehicle, designed specifically for the processing con the vineyard. With a width of only 1.32m, a length of 3.2m, and a weight of 2.7t, the vehicle is sufficiently light and compact to be transported acceso an agricultural trailer, also reaching the less accessible vineyards. Once you arrive at your destination, the vehicle is downloaded from the side ramp and can enter the row directly. A winch connects the vehicle to the trailer and supports it with a traction force of 1.5T, thus allowing to operate acceso slopes of up to 75%.

IGUS Motion Plastics sopravvissuto maintenance costs of the main characteristics of the vehicle is the extreme resistance to the difficult conditions of the vineyards, minimizing maintenance interventions by the winemakers. The secret lies con the accurate choice of components, among which the high -performance plastic Plastic Plastic Plastic Plastic Caters stands out, selected by the designers to drive the hydraulic and electrical cables from the collection to the collection head. This solution, not only prevents the intertwining of the cables, but also eliminates the risk that it is picked between the branches and the branches of the vines, improving the reliability of the system. “Our leaf chains also contribute to increasing the duration of the machine, since they are designed to resist corrosion, UV rays and chemicals, keeping their mechanical characteristics unchanged for years, without the need for maintenance”, explains Luca Butturini, head of the business unit catene catenes con Igus Italia. Quanto a addition, to further increase the duration of the vehicle, the technicians have replaced the traditional metal bearings – constantly damaged by the grape must, despite the daily lubrication – with Igus plastic bearings. These components, robust and corrosion resistant, ensure dry operation with reduced friction thanks to the solid lubricants incorporated into the material.

The collection system developed by CH Engineering also includes the Steep Slope Harvester CH 500, an exclusive beating accessory that is easily fixed to the front loading regione of ​​the crawler vehicle. The is similar to that of a giant Nutcracker: two portatile arms, connected to the upper part of the machine, wrap the screw and, through internal rods, generate vibrations up to 620 movements a minute causing the grapes to fall. The collection system placed under the beating unit accumulates the berries and transports them to a container. During the collection operation, the harvest machine moves along the vineyard at a speed of 4.5 km/h, clearly higher, therefore, to the procedure performed manually. During the return journey, the speed can reach 9 km/h, thanks to the support of the winch. Once you return to the trailer, the operators empty the container and place the vehicle at the next row, until the entire harvest is completed.



Source link

Tags: automatedFoodmakers.itharvestinnovationvineyard
Previous Post

Vegan Braid – Italian recipes by GialloZafferano

Next Post

Spaghetti with broccoli and shrimp

Related Posts

what changes for the region’s bubbles • Food and Wine Italy
Wine

what changes for the region’s bubbles • Food and Wine Italy

21 March 2026
Leonardo DiCaprio made a wine that costs less than 10 euros viral • Food and Wine Italia
Wine

Leonardo DiCaprio made a wine that costs less than 10 euros viral • Food and Wine Italia

20 March 2026
Cordero di Montezemolo: the authentic story of the Langhe since 1340
Wine

Cordero di Montezemolo: the authentic story of the Langhe since 1340

19 March 2026
RosaMara 2025: the new vintage of Costaripa’s rosé
Wine

RosaMara 2025: the new vintage of Costaripa’s rosé

19 March 2026
Next Post
Spaghetti with broccoli and shrimp

Spaghetti with broccoli and shrimp

Do the right thing! Food sustainability and innovation

Do the right thing! Food sustainability and innovation

Tonnino presents the new 2023 DOC Alcamo DOC white Ceuso

Tonnino presents the new 2023 DOC Alcamo DOC white Ceuso

Easy stewed cod – Italian recipes by GialloZafferano

Easy stewed cod - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Oasi, a wine bar in Milan with the Parisian bistro style

Oasi, a wine bar in Milan with the Parisian bistro style

25 November 2025
Vegan Crostino – Italian recipes by GialloZafferano

Vegan Crostino – Italian recipes by GialloZafferano

6 September 2024
Piedmont’s Wine TRILOGY: Nebbiolo, Barbera, Dolcetto | Italian Wine 101

Piedmont’s Wine TRILOGY: Nebbiolo, Barbera, Dolcetto | Italian Wine 101

8 January 2024
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Tuna and Avocado Bread Bites

Tuna and Avocado Bread Bites

3 January 2026
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Pasta with Butter and Anchovies

Pasta with Butter and Anchovies

21 August 2025
Italy With Locals: Village Life, Wineries & Lake Garda! 🇮🇹

Italy With Locals: Village Life, Wineries & Lake Garda! 🇮🇹

42
Fettuccini Alfredo W/ @NickDiGiovanni @itsQCP

Fettuccini Alfredo W/ @NickDiGiovanni @itsQCP

40
Authentic Carbonara Pasta

Authentic Carbonara Pasta

28
Once You Try This Pasta Recipe, You’ll Never Stop Making It!

Once You Try This Pasta Recipe, You’ll Never Stop Making It!

26
How To Order a Bottle of Wine at a Restaurant #wine #cocktails #bartender #bartending #mixology

How To Order a Bottle of Wine at a Restaurant #wine #cocktails #bartender #bartending #mixology

27
This is why Salmon tastes better in Restaurants

This is why Salmon tastes better in Restaurants

30
Spaghetti Bolognese Recipe

Spaghetti Bolognese Recipe

44
Neapolitan style pizza in 3 hours 🍕🍕🍕 #recipe in #description

Neapolitan style pizza in 3 hours 🍕🍕🍕 #recipe in #description

42
Savory pie with speck and potatoes: quick and easy recipe

Savory pie with speck and potatoes: quick and easy recipe

22 March 2026
Buttered carrots with yogurt sauce and smoked curry: delicious side dish

Buttered carrots with yogurt sauce and smoked curry: delicious side dish

21 March 2026
Nals Margreid tells her story through NAMA, Sirmian, Mantele and Baron Salvadori

Nals Margreid tells her story through NAMA, Sirmian, Mantele and Baron Salvadori

21 March 2026
traditional recipe with amaretti and caramel

traditional recipe with amaretti and caramel

21 March 2026
Cocoa and mint mousse with coconut milk

Cocoa and mint mousse with coconut milk

21 March 2026
what changes for the region’s bubbles • Food and Wine Italy

what changes for the region’s bubbles • Food and Wine Italy

21 March 2026
Potato and Broccoli Cake – Italian recipes by GialloZafferano

Potato and Broccoli Cake – Italian recipes by GialloZafferano

20 March 2026
Leonardo DiCaprio made a wine that costs less than 10 euros viral • Food and Wine Italia

Leonardo DiCaprio made a wine that costs less than 10 euros viral • Food and Wine Italia

20 March 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In