Sunday, December 28, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Let’s discover the Cerasuolo di Vittoria

3 November 2023
in Wine
Reading Time: 3 mins read
163 12
A A
0
Let’s discover the Cerasuolo di Vittoria
Share on FacebookShare on Twitter


What is the history of the Consortium?

The Cerasuolo per Affermazione DOCG and Affermazione DOC protection consortium has been recognized by the Ministry of Agricultural, Food and Forestry Policies pursuant to article 41, paragraph 1, of law voto negativo. 12 December 2016. 238. It deals with the protection, promotion, valorisation, consumer information and general care of the interests of the Cerasuolo per Affermazione DOCG and Cerasuolo per Affermazione Rappresentativo DOCG and for the Affermazione DOC.

These denominations are registered quanto a the register of protected designations of origin and protected geographical indications of wines referred to quanto a article 104 of Regulation (EU) voto negativo. 1308/2013.

The Consortium represents approximately 85% of the producers quanto a the provinces of Ragusa, Catania and Caltanissetta, which are the three production areas of the Cerasuolo per Affermazione DOCG and Affermazione DOC wine. This therefore constantly monitors the quality of the product and carefully promotes what many define as the “oenological pearl” of Sicily.

Where have you reached today (production, turnover, markets, references, etc….)?

As regards production (2022 ), it is around 4,620 hl produced for the Cerasuolo per Affermazione Docg and around 2,717 hl for the Affermazione Doc. Each winery has its own reference market and its own turnover. The Protection Consortium does not deal with the commercial positioning of the Cerasuolo per Affermazione Docg and Doc Affermazione product but with its correct production and promotion.

What are the main characteristics of the land where it is cultivated?

Cerasuolo per Affermazione DOCG is a Sicilian wine of great value, produced between the provinces of Ragusa, Catania and Caltanissetta, quanto a particular quanto a the Affermazione territorio. The vines from which this wine is made are frappato and moro d’Avola, cultivated for centuries quanto a these areas according to traditional techniques. A causa di addition to the virtues of these vines, the Cerasuolo per Affermazione Docg owes its preciousness to the magic of the climate, to the temperature variations quanto a the veraison-harvest period, the low rainfall quanto a the summer months as well as to the variability of the soils (red, sandy-loamy alluvial, calcareous) and to the altimetric one (from sea level to approximately 500 metres). The indissoluble bond between man and nature has given rise to an Italian excellence renowned throughout the world: a DOCG product to be protected and valorised, as the Consorzio per Salvaguardia Vino Cerasuolo per Affermazione DOCG has done since 2005.

You are Sicilian, what is the relationship that binds you to your land?

It is a deep and respectful relationship. All of us producers work with respect for the environment, so much so that over 70% of the producers work organically and the remainder operate following agricultural methods that still respect the environment.

What are the main characteristics of Cerasuolo per Affermazione and what can it be paired with?

It’s duro not to say Cerasuolo per Affermazione. Cerasuolo per Affermazione DOCG is characterized by a color ranging from cherry red to purple, a dry, full, soft flavour, with a light and harmonious flavor and a floral and fruity fragranza with agenda of small red berries, cherry first and foremost . The wines that require greater refinement have a color tending towards garnet and more complex hints of dried plum, chocolate, leather, tobacco.

The Cerasuolo per Affermazione, thanks to its harmoniousness, lends itself to incredible combinations. Obviously we can only start from the classic Sicilian fish-based dishes such as tuna; but this wine is also perfect with grilled meat, fibra ‘ncasciata, arancine ( arancini, depending whether you prefer the Palermo Catania nomenclature), stewed stracotto, medium-aged cheeses. Don’t forget the possible combinations with extra-regional dishes such as stews, lasagna Bolognese, canederli, Florentine steak and chicken curry.



Source link

Tags: CerasuolodiscoverLetsVittoria
Previous Post

The Tuscan Archipelago and its wines

Next Post

Campofiorin, new face for Masi’s iconic wine • Food and Wine Italia

Related Posts

How many grapes do you need to make a bottle of wine? • Food and Wine Italy
Wine

How many grapes do you need to make a bottle of wine? • Food and Wine Italy

25 December 2025
Christmas 2025, twenty recommended wines for the holidays
Wine

Christmas 2025, twenty recommended wines for the holidays

24 December 2025
Taurasi: the king of red wines for aging – Foodmakers.it
Wine

Taurasi: the king of red wines for aging – Foodmakers.it

23 December 2025
Ten bubbles to toast the holidays
Wine

Ten bubbles to toast the holidays

22 December 2025
Next Post
Campofiorin, new face for Masi’s iconic wine • Food and Wine Italia

Campofiorin, new face for Masi's iconic wine • Food and Wine Italia

Chicken Adobo – Italian recipes by GialloZafferano

Chicken Adobo - Italian recipes by GialloZafferano

Sweet-Savoury Pumpkin Bread – MyPinchofItaly.co.uk

Sweet-Savoury Pumpkin Bread - MyPinchofItaly.co.uk

11 best Italian wines for aging 2023

11 best Italian wines for aging 2023

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
One-pot chicken and vegetables – Italian recipes by GialloZafferano

One-pot chicken and vegetables – Italian recipes by GialloZafferano

9 November 2025
Vegan Bechamel – Italian recipes by GialloZafferano

Vegan Bechamel – Italian recipes by GialloZafferano

23 September 2024
Confit Duck Legs – Italian recipes by GialloZafferano

Confit Duck Legs – Italian recipes by GialloZafferano

29 December 2024
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Banana bread without butter – Italian recipes by GialloZafferano

Banana bread without butter – Italian recipes by GialloZafferano

13 March 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Eggnog – Italian recipes by GialloZafferano

Eggnog – Italian recipes by GialloZafferano

3 December 2025
How to Buy REAL Leather in Italy, and NOT Get Scammed!

How to Buy REAL Leather in Italy, and NOT Get Scammed!

26
This DEEP DISH PIZZA is so cheesy it’s probably a CRIME!

This DEEP DISH PIZZA is so cheesy it’s probably a CRIME!

49
Cheesiest Pizza In Italy

Cheesiest Pizza In Italy

30
ITALY VS FRANCE Food Face-Off #shorts

ITALY VS FRANCE Food Face-Off #shorts

38
Creamy Burrata Pizza Perfection! | Twisted

Creamy Burrata Pizza Perfection! | Twisted

16
This Greek vs Italian Food Debate Gets Wild!

This Greek vs Italian Food Debate Gets Wild!

38
Giada Makes Parmesan Pomodoro Pasta | Giada in Italy | Food Network

Giada Makes Parmesan Pomodoro Pasta | Giada in Italy | Food Network

33
Quick & Easy Bolognese Pasta!

Quick & Easy Bolognese Pasta!

15
Salted Almonds – Italian recipes by GialloZafferano

Salted Almonds – Italian recipes by GialloZafferano

28 December 2025
Cocoa Bundt Cake with Coconut Heart

Cocoa Bundt Cake with Coconut Heart

27 December 2025
Siddùra top in Italy for sustainability and environmental protection

Siddùra top in Italy for sustainability and environmental protection

27 December 2025
Pasta in broth – Italian recipes by GialloZafferano

Pasta in broth – Italian recipes by GialloZafferano

27 December 2025
Tender veal roast with gravy

Tender veal roast with gravy

26 December 2025
the value of production grows by 35%

the value of production grows by 35%

26 December 2025
Air Fryer Cauliflower – Italian recipes by GialloZafferano

Air Fryer Cauliflower – Italian recipes by GialloZafferano

26 December 2025
How can sugar-free drinks be sweet? • Food and Wine Italy

How can sugar-free drinks be sweet? • Food and Wine Italy

25 December 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In