Friday, February 27, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Food

Managheri Wine Bar of Oliena: where hospitality is a sincere wine

9 June 2025
in Food
Reading Time: 4 mins read
171 5
A A
0
Managheri Wine Bar of Oliena: where hospitality is a sincere wine
Share on FacebookShare on Twitter


Per the authentic heart of Oliena, a causa di Sardinia, between the scents of Barbagia and the strong soul of Cannonau, there is a place that guards the profound meaning of the Sardinian welcome, the Managheri Wine Caffè. , a point for travelers and enthusiasts, this warm and genuine is animated by a figure who embodies the true essence of hospitality, Giuseppe Maricosu, alloggiatore with the “ora” ora “ora”.

Giuseppe, who a causa di 2023 received the prize to the innovative tradition from Vinoway, is a true supporter of his land, a real man, without fictions, capable of telling the right and truth, honest and false. He knows Oliena like his pockets and lives her with love every day.

Those who have had the pleasure of sitting at the tables of the Managher Wine Caffè knows it: Alloggiatore is not just a , but a man who looks to you a causa di the eyes and makes you feel the value of the welcome. Wine knows it, loves it and tells it with respect, passion and authenticity. He knows how to listen, advise, accompany every glass with the warmth of his land. His is a vocation, not a job. And a causa di every gesture there is the pride of those who still believe a causa di the truth of human relationships.

Their welcome is a sincere embrace, made of genuine attention and words that remain. I remember the long chats, the real smiles, the rare and precious feeling of being at home.

A simple, welcoming, sincere place

A few steps from the center of Oliena, the Managheri Wine Caffè offers spacious and silent rooms, where I slept with pleasure, furnished with sober taste and equipped with every essential comodità. But it is the campo da gioco floor, the wine , the beating heart of the place: here you can taste Sardinian labels selected carefully, taglieri and traditional dishes are savored, stories and affections are intertwined between the stone and wood walls.

The Managheri Wine Caffè is ideal stop for those who explore the Supramonte, the Gorropu throat ora the Nuragic village of Tiscali. After a day a causa di the mountains, there is nothing better than finding refreshment a causa di the warmth of this place, tasting a glass of nepent and breathing the real air of Barbagia.

I remember with great pleasure when I introduced him to the world -renowned winemaker of his land, Mariano Murru. His countryman, he immediately wanted to take a photograph with him, who still holds with great pleasure. We passed from him a beautiful half day a causa di the company of great exponents of world enology including Stevie Kim, Charlie Arzolaola, Christian Scrinzi, Fusako Sakurai and Mariano Murru himself.

And if you allow me, I can say that I really love the innkeeper.

Among the many places I keep a causa di my heart, this place occupies a special place. I don’t know when I will return to Oliena, but I know that a visit to Giuseppe will never be missing. Here I lived indelible moments, sincere laughter, toast full of meaning. It is rustic a causa di its most beautiful soul, welcoming like a Sardinian and authentic embrace a causa di its real essentiality.

Here the stop is true and exciting. Where rusticity and typical barbaricin become authenticity and wealth of the soul. My memory is sincere, deep, friendly, because it is rare goods to be welcomed well. But the Alloggiatore embodies the essential hospitality of the true Sardinian, the one that you do not learn, but you have a causa di the heart.

If you pass through Oliena, don’t let it tell you. Stop at the Managheri Wine Caffè. And let a glass of wine and a handshake make you feel part of a Sardinia that is not forgotten.

Tag



Source link

Tags: barhospitalityManagheriOlienaSincereWine
Previous Post

The proposal to rebalance the market • Food and Wine Italia

Next Post

Contemporaneity and uniqueness: the values ​​of Brugnano

Related Posts

At sushi school with Hirotoshi Ogawa
Food

At sushi school with Hirotoshi Ogawa

27 February 2026
Oven-baked red snapper with potatoes
Food

Oven-baked red snapper with potatoes

26 February 2026
Vegetables au gratin with cheese: simple and delicious recipe
Food

Vegetables au gratin with cheese: simple and delicious recipe

26 February 2026
Cauliflower Purée – Italian recipes by GialloZafferano
Food

Cauliflower Purée – Italian recipes by GialloZafferano

25 February 2026
Next Post
Contemporaneity and uniqueness: the values ​​of Brugnano

Contemporaneity and uniqueness: the values ​​of Brugnano

Burrata with asparagus, cherry tomatoes, chickpeas and toasted pine nuts

Burrata with asparagus, cherry tomatoes, chickpeas and toasted pine nuts

Giannitessari presents Durello in the Malga, between paths and flavors of Lessinia

Giannitessari presents Durello in the Malga, between paths and flavors of Lessinia

Udon with vegetables – Italian recipes by GialloZafferano

Udon with vegetables - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Marco Pierre White – Easy Bolognese Recipe

Marco Pierre White – Easy Bolognese Recipe

15 January 2025
Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

1 January 2024
Sea Bream Fillet in Papillote

Sea Bream Fillet in Papillote

21 May 2025
Water and flour gnocchi (without potatoes)

Water and flour gnocchi (without potatoes)

26 November 2025
5 Italian Food Pro Moves you NEED to know 👀🍝

5 Italian Food Pro Moves you NEED to know 👀🍝

19 June 2025
Pasta with Butter and Anchovies

Pasta with Butter and Anchovies

21 August 2025
Italian Meatballs in Tomato Sauce

Italian Meatballs in Tomato Sauce

3 February 2026
How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

30
Fine dining on a budget (pt 41) #shorts

Fine dining on a budget (pt 41) #shorts

34
The Best Short Rib Recipe You’ll Ever Make

The Best Short Rib Recipe You’ll Ever Make

34
a week in italy ⋆.˚ 𓇼 travel vlog

a week in italy ⋆.˚ 𓇼 travel vlog

40
Asking Italian mom how to cook pasta #shorts

Asking Italian mom how to cook pasta #shorts

36
Chicken Marsala Recipe! #chicken #chickenmarsala #dinnerideas #cookingshorts #easyrecipe

Chicken Marsala Recipe! #chicken #chickenmarsala #dinnerideas #cookingshorts #easyrecipe

20
🇮🇹 Cefalù, Italy: A Charming Seaside Medieval Town in Sicily #travel #oldtown #italy #cefalu #sicily

🇮🇹 Cefalù, Italy: A Charming Seaside Medieval Town in Sicily #travel #oldtown #italy #cefalu #sicily

16
Two Americans Try Traditional North Italian Food (Veneto)

Two Americans Try Traditional North Italian Food (Veneto)

21
At sushi school with Hirotoshi Ogawa

At sushi school with Hirotoshi Ogawa

27 February 2026
Ferruccio Deiana: continuity and evolution in the Parteolla

Ferruccio Deiana: continuity and evolution in the Parteolla

27 February 2026
Oven-baked red snapper with potatoes

Oven-baked red snapper with potatoes

26 February 2026
Rebel Queen returns from May 30th to 31st

Rebel Queen returns from May 30th to 31st

26 February 2026
Ten regional second courses to bring Italy to the table

Ten regional second courses to bring Italy to the table

26 February 2026
Vegetables au gratin with cheese: simple and delicious recipe

Vegetables au gratin with cheese: simple and delicious recipe

26 February 2026
Ten wines we liked at Slow Wine Fair 2026

Ten wines we liked at Slow Wine Fair 2026

26 February 2026
Cauliflower Purée – Italian recipes by GialloZafferano

Cauliflower Purée – Italian recipes by GialloZafferano

25 February 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In