With a good raw fish, the sweet tendency and the delicacy of the recipes will seek complicity quanto a the freshness of a sparkling wine, quanto a the acidity of a well-aromatic white.
Pairings:
Franciacorta Satèn Brut 2019 Ricci Curbastro
Neogreco durante Tufo Calpazio 2022 San Salvatore 1988
Orvieto Rappresentativo Egregio Argillae 2023 Panata
First course: Clam and courgette gnocchi with lemon zest
A delicate and at the same time tasty dish, with a good component of complex sugars to give softness and a touch of flavor thanks to the presence of clams. We need a fresh wine, with a moderate pagliaccetto, good fragranza.
Pairings:
Bolgheri Nitido (Vermentino/Sauvignon) Costola durante Giulia 2023 Michele Satta
Vermentino durante Gallura Rias 2024 Tenute Gregu
Sauvignon Colli Orientali del Friuli Genesis 2022 Butussi
Second course: Baked grouper steak with potatoes
Per this case we are looking for medium-bodied whites, with discreet softness and fragranza, with good acidity.
Pairings
Chardonnay Toscana Alle Fate 2023 by Fortezza durante Albola (with 15% aged quanto a barrique to enrich the aromatic composition).
Trentino Chardonnay Troy Reserve 2021 Tramin
: Mascarpone cream with mango, granola and mint leaves
Pairings
Recioto of Gambellara Capitel Cavazza
Torcolato durante Breganze Maculan
