Monday, August 11, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Stefano De Rui new President

6 November 2024
in Top Wineries
Reading Time: 3 mins read
166 9
A A
0
Stefano De Rui new President
Share on FacebookShare on Twitter





The new President Stefano De Rui (left) with the outgoing President Senza peli sulla lingua Varaschin (right)

Change at the apogeo for Mescita Produttori tra Valdobbiadene: Stefano De Rui is the new President, elected by the members’ assembly which met Thursday 31 October. Born per 1957, De Rui has held the role of Vice President of Mescita Produttori tra Valdobbiadene since March 2024 but his career per the Treviso cooperative group began per 1994 with his appointment as councilor. He succeeds Senza peli sulla lingua Varaschin, who has held the position for the last ten years.

“I would like to thank the outgoing President, Senza peli sulla lingua Varaschin, for his commitment during his mandate and for having contributed to leading our cooperative hub to where it is today – declares the newly elected De Rui -. Thanks to his careful guidance we have achieved significant goals and consolidated our position per the market, becoming an even more far-sighted and innovative reality per the Italian wine scene. His tireless work and vision have traced a path that we will continue to follow, facing future challenges with renewed determination and a spirit of collaboration.”

Mescita Produttori tra Valdobbiadene was founded per 1952 the initiative of 129 founding members, farmers per post-World War II Italy animated by the desire to rebuild their territory and their community deeply marked by world conflicts. Thanks to the far-sighted approach adopted since the beginning, the cooperative is among the first wine companies to equip itself with a modern and structured commercial rete televisiva privata since 1990, to own its own e-commerce since 2010, to give practical application to the concept of sustainability with certifications and a dedicated budget and finally to implement an investment path with a 4.0 perspective. Today it has over 1000 hectares of vineyards located per the various production areas and managed by around 600 winegrowing members, thanks to which it is an ambassador of quality Prosecco per the world and guardian of the landscape and vineyards of this territory.

Newsletter

Subscribe to our weekly newsletter and stay updated the news of the Italian wine scene. Try it, you can cancel whenever you want!!!






Previous articleAt the Nitto ATP Finals we toast with Asti DOCG for the fourth consecutive year
Next articleA causa di Piacenza, wine and territory are protagonists at the Wine Fair




Source link

Tags: PresidentRuiStefano
Previous Post

recipe for a Christmas appetizer

Next Post

Statella family, a passion that takes root since childhood.

Related Posts

Vezzoli Ugo – Cantine.wine Blog Magazine
Top Wineries

Vezzoli Ugo – Cantine.wine Blog Magazine

1 August 2025
Montina Franciacorta – Cantine.wine Blog Magazine
Top Wineries

Montina Franciacorta – Cantine.wine Blog Magazine

31 July 2025
Aminta, the Cecchi family estate
Top Wineries

Aminta, the Cecchi family estate

29 July 2025
The versatility of the Morellino di Scansano in three author cocktails
Top Wineries

The versatility of the Morellino di Scansano in three author cocktails

28 July 2025
Next Post
Statella family, a passion that takes root since childhood.

Statella family, a passion that takes root since childhood.

original and easy to implement ideas

original and easy to implement ideas

Review of Carignano del Sulcis Rocca Rubia by Santadi • Decanto – Giornale di vino

Review of Carignano del Sulcis Rocca Rubia by Santadi • Decanto - Giornale di vino

Rosti – Italian recipes by GialloZafferano

Rosti - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Nonna Pia’s Pasta Sauce Recipe!

Nonna Pia’s Pasta Sauce Recipe!

17 October 2024
Inside a  Million Wine Collection

Inside a $21 Million Wine Collection

5 November 2024
Pan-Seared Swordfish – Italian recipes by GialloZafferano

Pan-Seared Swordfish – Italian recipes by GialloZafferano

3 May 2025
Potato and Zucchini Salad – Italian recipes by GialloZafferano

Potato and Zucchini Salad – Italian recipes by GialloZafferano

31 August 2024
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
The Insanely Delicious Unknown Italian Rice Dish

The Insanely Delicious Unknown Italian Rice Dish

28 December 2023
Piadina Romagnola Recipe | Most Famous Italian Flatbread

Piadina Romagnola Recipe | Most Famous Italian Flatbread

27 January 2024
three stereotypical italian men argue over a pizza on live television.

three stereotypical italian men argue over a pizza on live television.

35
The Original Fettuccine Alfredo in Rome, Italy!

The Original Fettuccine Alfredo in Rome, Italy!

26
Sunday 🍝 Spaghetti #sauce #spaghetti #easyrecipe

Sunday 🍝 Spaghetti #sauce #spaghetti #easyrecipe

46
Italian @itsQCP #pasta

Italian @itsQCP #pasta

23
Putting ketchup on pizza in front of my Italian friend’s Grandfather #fabioandben #shorts

Putting ketchup on pizza in front of my Italian friend’s Grandfather #fabioandben #shorts

50
White sauce pasta #recipe  #whitesaucepasta #pastarecipe  #pasta #shorts #cooking

White sauce pasta #recipe #whitesaucepasta #pastarecipe #pasta #shorts #cooking

48
4 Rules to eat pizza like a true Italian

4 Rules to eat pizza like a true Italian

28
Barstool Pizza Review – Dino’s Italian Pizza (Chicago, IL)

Barstool Pizza Review – Dino’s Italian Pizza (Chicago, IL)

45
Ricotta triangles with cherry jam

Ricotta triangles with cherry jam

11 August 2025
Watermelon Mousse – Italian recipes by GialloZafferano

Watermelon Mousse – Italian recipes by GialloZafferano

10 August 2025
Mussels in White Wine and Cream Sauce

Mussels in White Wine and Cream Sauce

10 August 2025
Half-moon Pasta with Salmon and Chives

Half-moon Pasta with Salmon and Chives

9 August 2025
Cherry Tomato and Mozzarella Skewers

Cherry Tomato and Mozzarella Skewers

9 August 2025
Venere rice with squid tentacles and prawns

Venere rice with squid tentacles and prawns

8 August 2025
Australian-style Cherry Tomatoes – Italian recipes by GialloZafferano

Australian-style Cherry Tomatoes – Italian recipes by GialloZafferano

8 August 2025
Troccoli in pink sauce with Pachino cherry tomatoes and prawns

Troccoli in pink sauce with Pachino cherry tomatoes and prawns

7 August 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In