Friday, July 3, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

The Great Native Italian Vineyards, the successful tasting curated by Riccardo Cotarella at Vinitaly 2024

8 May 2024
in Wine
Reading Time: 2 mins read
166 11
A A
0
The Great Native Italian Vineyards, the successful tasting curated by Riccardo Cotarella at Vinitaly 2024
Share on FacebookShare on Twitter


Last April 16th, in the Sala Argento of the Palaexpo, throughout Vinitaly 2024, the tasting devoted to “The Excellent Italian Native Vines” accompanied red wines from historical business and some start-ups.

After greetings from Federico Bricolo, President of Veronafiere, the tasting, chaired by Riccardo Cotarella and Luciano Ferraro, included 12 Italian red wines, therefore representing the very best of nationwide production from North to South.

Cotarella’s conduct of the tasting was flawless, including and amazing the 160 visitors present. Cotarella highlighted the significance of completely comprehending a white wine through understanding of the grape range, the manufacturer, the area and the history of the red wine itself, before raising the glass to taste it. Moreover, conversation and sharing of viewpoints amongst individuals was motivated, including reporters and market specialists to reveal their understandings of each red wine being tasted.

The Vinitaly 2024 Grand Tasting used an amazing experience, commemorating Italy’s red wine quality and declaring the essential function of individuals in protecting and promoting the nation’s red wine heritage.

Riccardo Cotarella likewise asked the reporters and market employees present and spoke with to specify red wine with an adjective.

The native red wines for tasting:

Restivo Etna Bianco 2022

” Complex”

Masciarelli– La Botte di Gianni Doc Trebbiano d’Abruzzo Riserva 2016

” Inclusive” according to Peppone of Linea Verde

Santa Barbara– Late however not late Docg Castelli di Jesi Verdicchio Classico Riserva 2020

” Meaningful, Sharp, Direct” according to Lea Gasparoli

Marchesi Antinori– Badia a Passignano Docg Chianti Classico Gran Selezione 2020

” Regal” according to Davide Gangi of Vinoway

Palari– Palari Faro Doc Nerello Mascalese 2016

” Interesting” according to Fabrizio Carrera of Cronache di Gusto

Librandi– Duca Sanfelice Doc Cirò Rosso Classico Superiore Riserva 2021

” Geographical” according to Hosam Eldin Abou Eleyoun– President of AIS Lombardia

Planeta– Santa Cecilia Nero d’Avola Doc Noto 2021

” Dodecaphonic” according to Gigi Brozzoni of the Guida Oro i Vini di Veronelli

Ceretto– Prapò Barolo 2011

” Classy”

Nododivino -TorrePasso Doc Montepulciano d’Abruzzo 2019

” Abruzzese” according to Riccardo Cotarella

Gianfranco Fino– Es Igp Salento Primitivo 2022

” Paradoxical” according to Sommelier Davide Garofalo

Mastroberardino– Radici Docg Taurasi 2019

” Futuristic” according to Alessandro Rossi– Director of L’Espresso

Masi– Vajo dei Masi Doc Amarone della Valpolicella Classico 1997

” Eccentric and Concentric”

Tag



Source link

Tags: CotarellacuratedgreatItaliannativeRiccardosuccessfulTastingVineyardsVinitaly
Previous Post

Matthew’s vision for Cerbaiona

Next Post

Cabbage and Carrot Salad (Coleslaw)

Related Posts

Monchiero Carbone: the heart of Roero through the vision and sensitivity of Francesco Monchiero
Wine

Monchiero Carbone: the heart of Roero through the vision and sensitivity of Francesco Monchiero

3 July 2026
official recognition after 25 years • Food and Wine Italy
Wine

official recognition after 25 years • Food and Wine Italy

2 July 2026
Torraccia del Piantavigna: Nebbiolos born from water and fire in the shadow of Monte Rosa • Decanto – Giornale di vino
Wine

Torraccia del Piantavigna: Nebbiolos born from water and fire in the shadow of Monte Rosa • Decanto – Giornale di vino

1 July 2026
Masseria Li Veli: the elegance of the Falvo family at the service of the identity of Salento
Wine

Masseria Li Veli: the elegance of the Falvo family at the service of the identity of Salento

30 June 2026
Next Post
Cabbage and Carrot Salad (Coleslaw)

Cabbage and Carrot Salad (Coleslaw)

Risotto with bresaola from Valtellina and Bitto: appetizing recipe

Risotto with bresaola from Valtellina and Bitto: appetizing recipe

Signorvino for the first time in the South. Opens in Pompeii

Signorvino for the first time in the South. Opens in Pompeii

La Filanda restaurant, gourmet Sicilian cuisine just a stone’s throw from Milan

La Filanda restaurant, gourmet Sicilian cuisine just a stone's throw from Milan

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class,  the best beaches )

TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class, the best beaches )

25 April 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Spring vegetables on cannellini bean puree: a fresh, light recipe

Spring vegetables on cannellini bean puree: a fresh, light recipe

3 June 2026
Vegan-Friendly Rustic Almond and Walnut Cake

Vegan-Friendly Rustic Almond and Walnut Cake

11 December 2025
Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it

Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it

5 June 2026
Joey Diaz | Italian pizza vs. Cuban

Joey Diaz | Italian pizza vs. Cuban

39
The Legend of Krispy Pizza, the Internet’s Most Famous Slice Shop | Pizzeria Chronicles

The Legend of Krispy Pizza, the Internet’s Most Famous Slice Shop | Pizzeria Chronicles

39
Homemade Red wine recipe from scratch 😍🫶🏻 #shorts

Homemade Red wine recipe from scratch 😍🫶🏻 #shorts

35
I made bolognese for my client as a private chef in Beverly Hills.

I made bolognese for my client as a private chef in Beverly Hills.

24
S*xually Harassed while Hitchhiking in Italy! 🇮🇹

S*xually Harassed while Hitchhiking in Italy! 🇮🇹

30
Opening a Chateau Haut Brion 1926 🍷@wunderbrunnen_opfikon#hautbrion #bordeaux #winetasting #wine

Opening a Chateau Haut Brion 1926 🍷@wunderbrunnen_opfikon#hautbrion #bordeaux #winetasting #wine

43
Italian chef shows us REAL Italian pasta!!

Italian chef shows us REAL Italian pasta!!

38
 vs ,000 Wine Taste Test

$1 vs $1,000 Wine Taste Test

27
Batter for zucchini blossoms with egg: a crispy, quick recipe

Batter for zucchini blossoms with egg: a crispy, quick recipe

3 July 2026
Monchiero Carbone: the heart of Roero through the vision and sensitivity of Francesco Monchiero

Monchiero Carbone: the heart of Roero through the vision and sensitivity of Francesco Monchiero

3 July 2026
Pasta salad with feta and cherry tomatoes: creamy, quick and easy

Pasta salad with feta and cherry tomatoes: creamy, quick and easy

2 July 2026
official recognition after 25 years • Food and Wine Italy

official recognition after 25 years • Food and Wine Italy

2 July 2026
Decanter World Wine Awards awards four medals to Cantina Valtidone

Decanter World Wine Awards awards four medals to Cantina Valtidone

2 July 2026
regional history, ingredients and techniques

regional history, ingredients and techniques

2 July 2026
Vegetarian Stuffed Zucchini Flowers: the Perfect Crispy Recipe

Vegetarian Stuffed Zucchini Flowers: the Perfect Crispy Recipe

2 July 2026
Biga evolves into Casa Biga: pizza as a gastronomic experience

Biga evolves into Casa Biga: pizza as a gastronomic experience

1 July 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In