Venere rice cake with trout in oil, avocado and organic sun-dried tomatoes

The Venere Rice Cake with Trout per Oil, Avocado and Organic Sun-Dried Tomatoes, proposed by Quanto a Cucina insieme Patty with the products of Buonappello the Marketplace of Italian Excellences, is a delicious complete and balanced appetizer main course. This preparation expertly combines different consistencies: crunchy and soft, cooked and raw, hot and fresh, all per a symphony of flavors that gives a unique experience to the palate.

It is a tasty, healthy and light dish, which contains all the flavor of spring and summer, offering a combination of delicious flavors that the usual mold, thanks to the quality ingredients and the abundance of colours.