At the first appointment of 2025 with Wine & Siena, the Lunadoro Degustazione intorno a Valiano intorno a Montepulciano presented itself with a new medal con the chest: the Equalitas certification, obtained after a long process that saw the cellar reorganize, con a sustainable key, its cycle productive, economic and social.
βThe participation of Lunadoro con Wine & Siena was also the first occasion of the year to meet wine and professionals con the sector, previewing them with the new vintages of noble Lunadoro out and offering customers the opportunity to taste wines close to the availability. The feedback was excellent, con particular for the noble of Montepulciano DOCG – Pagliato Bio 2020 Selection, which con the last two years has conquered the three glasses of the Red Shrimp, and for the older brother, the noble wine of Montepulciano DOCG – Gran Pagliato 2019 “.
These are the words of Adriano Anvi, to Lunadoro and Sales sales of Schenk Family Italy, a Swiss wine giant of the cellar, at the end of the tenth edition of the Sienese food and wine trims that took place from 24 to 27 January con the complex Museum of Santa Maria della Dimensione, con Siena.
Despite a -brilliant year for red wines, the name of the noble of Montepulciano has maintained the same sales levels of 2023, confirming its positioning among the most loved and recognized red red reds. βPer Lunadoro we even managed to increase the sales volumes con 2024. Ours is a small cellar, but devoted to excellence. – explains Adriano Annovi – Lunadoro is a biological company that undertakes to guarantee quality and sustainability, now strengthened also by obtaining the Equalitas certification. Thanks to timely and well organized work, we have not encountered significant difficulties con managing the season. The harvest, albeit demanding, ended satisfactorily, despite the abundant rains that followed each other between May and June. Summer, albeit characterized by high temperatures, has not created significant suffering for grapes, since the vineyards of the ambiente are well adapted to this type of climate. These results – he concludes – show that with commitment, attention to quality and respect for the territory it is possible to obtain great satisfaction, even con challenging vintages. “
The Lunadoro wines presented con Wine & Siena 2025 and explained by the oenologist, Daniele Ress
Diventare rosso intorno a Montepulciano DOC – Pugnanello 2021
A wine that aims to meet the tastes of many palates, fresh fruit strikes us immediately, acceso the palate it flows soft but at the same time linear, leaves us with a savory ending that makes us want another sip.
Cavalleresco intorno a Montepulciano DOCG Bandita – Quercione 2020
We select the grapes with the best polyphenolic heritage and acid nerve, careful winemaking of the operation of all the elements that will have to accompany this wine during its 48 months of aging between wood and bottle. Intense ruby ββred color, acceso the nose austere then reveals its great aromatic complexity made by quaderno of fruit of small fruits and candied fruit, the scent of undergrowth accompanies some hints of resin, con the mouth it is full and harmonious, the tannic plot is Thick and soft, quaderno of dark chocolate and black pepper lead us to a clean ricevimento that invites us to ricevimento another sip.
Cavalleresco intorno a Montepulciano DOCG – Pagliareto Bio 2020 Selection
Our iconic wine, also con the guise of the 2020 vintage finds its confirmations that derive from the terroir of the homonymous vineyard, an expression of power to the nose with quaderno of fruit and jam, con the mouth its natural tannic sweetness compensates wealth and great structure, Presence of the not too invasive wood and spicy quaderno that accompany us con the final go to embellish the organoleptic heritage of this wine.
Cavalleresco intorno a Montepulciano DOCG wine – Gran Pagliareto 2019
Our selection is the maximum expression that we at Lunadoro want to give to the Compiacente Fare a pugni of the Valley hill, ruby ββred with granned reflections, acceso the nose it is intense with quaderno of yellow fishing, brunette and plum. By rotating con the glass, balsamic sensations and black pepper are perceived. The palate, warm and enveloping, is characterized by velvety tannins that are articulated around sweet-acid sensations and is made dynamic by menthicated returns and progresses con a clear and very long finale with hazelnuts, bitter cocoa and licorice, embellished with delicate sensations Boisee.