Sunday, November 30, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Food

Air Fryer Baked Apples – Italian recipes by GialloZafferano

31 March 2025
in Food
Reading Time: 2 mins read
173 2
A A
0
Air Fryer Baked Apples – Italian recipes by GialloZafferano
Share on FacebookShare on Twitter


Recipe by Lulù Gargari

Air fryer baked apples are a quick and smart version of the classic grandma’s recipe, a great alternative to stovetop baked apples and microwave baked apples. A causa di this version, we have enhanced the apples with nuts, lemon juice, sugar, and cinnamon: a fragrant and enveloping mescolanza that will give you a rustic and genuine dolce, perfect for the whole family. You can enjoy the air fryer baked apples with a scoop of ice cream use them as a tasty filling for strudels, tarts, and puff pastries!

Discover how simple it can be to bring this apple dolce to the table and many other delicious recipes with the help of the air fryer:

To prepare the air fryer apples, first peel the apples 1then cut them con half and remove the cuore. Cut the apple halves into more wedges 2then cut them con half crosswise 3.

Coarsely chop the pecans 4 and almonds 5. A causa di a bowl, combine the apples and the chopped nuts 6.

Add the sugar 7raisins 8and cinnamon 9.

Drizzle with lemon juice 10 and mescolanza well to season 12.

Transfer the apples to the air fryer basket-ball 13 and bake at 392°F (200°C) for 20 minutes 14. Let cool slightly and serve your air fryer baked apples 15!

For the translation of some texts, artificial intelligence tools may have been used.



Source link

Tags: AirapplesBakedfryerGialloZafferanoItalianrecipes
Previous Post

Vineway at Vinitaly 2025: masterclass, conferences and video interviews

Next Post

between family tradition and vision for the future

Related Posts

Cream for panettone – Italian recipes by GialloZafferano
Food

Cream for panettone – Italian recipes by GialloZafferano

29 November 2025
Christmas punch – Italian recipes by GialloZafferano
Food

Christmas punch – Italian recipes by GialloZafferano

29 November 2025
Veal scallopine with vin santo, pumpkin and mixed mushrooms
Food

Veal scallopine with vin santo, pumpkin and mixed mushrooms

28 November 2025
Roast Gravy – Italian recipes by GialloZafferano
Food

Roast Gravy – Italian recipes by GialloZafferano

28 November 2025
Next Post
between family tradition and vision for the future

between family tradition and vision for the future

Botlé Bottega, ready for debut in Vinitaly – Foodmakers.it

Botlé Bottega, ready for debut in Vinitaly - Foodmakers.it

Grilled artichokes with fiordilatte and herb sauce

Grilled artichokes with fiordilatte and herb sauce

Essences of wine at the Magna Pars in Milan

Essences of wine at the Magna Pars in Milan

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Casoncelli alla Bergamasca: recipe and tradition

Casoncelli alla Bergamasca: recipe and tradition

27 February 2025
Pan-fried cabbage with onion and tomato: quick and tasty recipe

Pan-fried cabbage with onion and tomato: quick and tasty recipe

2 January 2024
Italian American Food – Flavor of Italy

Italian American Food – Flavor of Italy

20 February 2024
Back to the future.  One hundred years of Chianti Classico • Food and Wine Italy

Back to the future. One hundred years of Chianti Classico • Food and Wine Italy

17 May 2024
Pistachio Donuts – Italian recipes by GialloZafferano

Pistachio Donuts – Italian recipes by GialloZafferano

4 January 2025
5 Italian Food Pro Moves you NEED to know 👀🍝

5 Italian Food Pro Moves you NEED to know 👀🍝

19 June 2025
No-cream but super creamy tomato pasta

No-cream but super creamy tomato pasta

49
HOW TO MAKE NEXT LEVEL PIZZA DOUGH | DOUBLE FERMENTED + POOLISH

HOW TO MAKE NEXT LEVEL PIZZA DOUGH | DOUBLE FERMENTED + POOLISH

43
America’s Oldest Italian Restaurant Makes The Best Meatballs In Philly | Legendary Eats

America’s Oldest Italian Restaurant Makes The Best Meatballs In Philly | Legendary Eats

47
20 Minute Italian Sausage Pasta Recipe

20 Minute Italian Sausage Pasta Recipe

23
Italian Brainrot Song

Italian Brainrot Song

44
White sauce recipe for pasta lasagna#shorts #youtubeshorts

White sauce recipe for pasta lasagna#shorts #youtubeshorts

34
Capri, Italy 🇮🇹 😍  The Most Elegant and Luxurious Island 🌺 Walking Tour 4K HDR

Capri, Italy 🇮🇹 😍 The Most Elegant and Luxurious Island 🌺 Walking Tour 4K HDR

38
TOP 3 Local Ialan Food | Gin

TOP 3 Local Ialan Food | Gin

37
Cream for panettone – Italian recipes by GialloZafferano

Cream for panettone – Italian recipes by GialloZafferano

29 November 2025
Christmas punch – Italian recipes by GialloZafferano

Christmas punch – Italian recipes by GialloZafferano

29 November 2025
Be.Come Napoli: future of wine and communication – Foodmakers.it

Be.Come Napoli: future of wine and communication – Foodmakers.it

29 November 2025
VinNatur returns to the Magazzini del Cotone on 8 and 9 February

VinNatur returns to the Magazzini del Cotone on 8 and 9 February

29 November 2025
Fluffy Ricotta Gnocchi with Tomato Sauce

Fluffy Ricotta Gnocchi with Tomato Sauce

29 November 2025
There is no two without three for the TAL cuvées from Kellerei Bozen

There is no two without three for the TAL cuvées from Kellerei Bozen

29 November 2025
Veal scallopine with vin santo, pumpkin and mixed mushrooms

Veal scallopine with vin santo, pumpkin and mixed mushrooms

28 November 2025
Roast Gravy – Italian recipes by GialloZafferano

Roast Gravy – Italian recipes by GialloZafferano

28 November 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In