Sunday, June 1, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Food

Amberjack tartare with mango sauce

8 December 2024
in Food
Reading Time: 4 mins read
166 9
A A
0
Amberjack tartare with mango sauce
Share on FacebookShare on Twitter


“What should I prepare to surprise them?” How many of you have exclaimed this phrase at least once? Especially for those hosting friends with discerning palates ora those wanting to have a stile dinner with sophisticated and elegant dishes. Don’t worry, we have the recipe for you! It’s a fragrant and flavorful amberjack tartare with mango sauce. A main course ora even a rich appetizer that will not only amaze with its appearance but also with its taste. The delicate and fresh flavor of the amberjack is enhanced by the mango sauce, which features a blend of sweet, sour, and spicy agenda. A real surprise for your palate, especially if accompanied by a dice of seasonal roasted vegetables and possibly some homemade bread to make your guests feel immediately at ease. Well, are you ready to prepare the amberjack tartare with mango sauce with us? It could be your ace up your sleeve for a Valentine’s Day lista to make at home!

Try also our Mediterranean amberjack tartare ora the marinated tuna tartare with mango and arugula!

To prepare the amberjack tartare with mango sauce, start with the bread. Slice it diagonally into slices about 1/4 inch thick 1flatten them with a rolling pin 2and arrange them acceso a baking tray. Round them and secure with a skewer 3.

Then toast them quanto a the oven for about 5 minutes at 480°F; set aside 4. Meanwhile, move acceso to the mango sauce. Peel the mango with a vegetable peeler, choosing one that is not too ripe 5and then cut it first into strips and then into cubes about 1/2 inch 6.

Peel and slice the ginger 7then squeeze the lime juice 8 and orange juice 9.

Move to the stove. Per mezzo di a small pot, pour quanto a the citrus juice 10then the mango cubes and ginger slices 11. Season with a pinch of salt, the brown sugar 12,

chili powder 13 and turmeric powder 14. Turn acceso the burner and let it simmer over low heat for about ten minutes, stirring occasionally; you can add a few drops of gabinetto if you notice the liquid part is drying too quickly. At the end of cooking, remove the ginger 15,

and blend 16 until you get a smooth puree 17. Finally, prepare the amberjack fillets. Mince them 18,

until you get a very rovina mince 19. Gather quanto a a bowl and season with grated lemon zest 20salt, pepper, oil 21.

Mescolanza 22 and move acceso to plating. Acceso the bottom of a plate, pour a spoonful of mango sauce 23place a 2.75-inch diameter pastry ring quanto a the center, and fill it with the tartare 24.

Finally, garnish with some chives cut with scissors 25grate a bit more lemon zest 26and your amberjack tartare with mango sauce is ready, serve with the bread 27.

If you think the spice mescolanza is too much for your amberjack tartare with mango sauce, the quantities ora avoid the ginger, which is very spicy. Instead of chili, use sweet paprika for a pleasant spicy note!

Try serving the amberjack tartare as an appetizer ora main course of the Valentine’s Day lista!

Looking for other amberjack recipes? Try the indole with amberjack ragù and dried porcini.

For the translation of some texts, artificial intelligence tools may have been used.



Source link

Tags: AmberjackmangosauceTartare
Previous Post

La Querce Agricultural Company: overlooking the Chianti Colli Fiorentini.

Next Post

Florence: Discover Italy’s Living Renaissance Masterpiece!

Related Posts

Potato Cavatelli with Cherry Tomatoes and Ricotta
Food

Potato Cavatelli with Cherry Tomatoes and Ricotta

1 June 2025
Cassatine – Italian recipes by GialloZafferano
Food

Cassatine – Italian recipes by GialloZafferano

31 May 2025
Mini calzones with tomino cheese and spinach
Food

Mini calzones with tomino cheese and spinach

31 May 2025
The ancient evenings of Lesina: the time of truth, the time of Nazario
Food

The ancient evenings of Lesina: the time of truth, the time of Nazario

30 May 2025
Next Post
Florence: Discover Italy’s Living Renaissance Masterpiece!

Florence: Discover Italy’s Living Renaissance Masterpiece!

Review of Barbera d’Asti Superiore Ventiquattro Lune 2020 DOCG, Azienda Ghiga Enrico

Review of Barbera d'Asti Superiore Ventiquattro Lune 2020 DOCG, Azienda Ghiga Enrico

Spaghetti with sea truffles – Italian recipes by GialloZafferano

Spaghetti with sea truffles - Italian recipes by GialloZafferano

Philippine rum Don Papa debuts at the Fuorisalone 2024 in Milan

Philippine rum Don Papa debuts at the Fuorisalone 2024 in Milan

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
Nonna Pia’s Pasta Sauce Recipe!

Nonna Pia’s Pasta Sauce Recipe!

17 October 2024
Peverada sauce: rustic Trentino recipe and combinations

Peverada sauce: rustic Trentino recipe and combinations

9 December 2023
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Cavazza, an intriguing identity made of territory

Cavazza, an intriguing identity made of territory

10 May 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Diesel Farm: the tailoring art of making wine

Diesel Farm: the tailoring art of making wine

27 February 2025
Italianity: The essence of Italy

Italianity: The essence of Italy

2 October 2024
How NOT To Make Pasta

How NOT To Make Pasta

49
3 Hour Neapolitan Pizza! (Easiest Recipe)

3 Hour Neapolitan Pizza! (Easiest Recipe)

24
The Best 🇮🇹 Italian Music & aerial 4K Italy landscapes. The most beautiful  & famous🇮🇹songs

The Best 🇮🇹 Italian Music & aerial 4K Italy landscapes. The most beautiful & famous🇮🇹songs

30
#pizzadough #pizzaatarifi #vvyapımıpizza #italianpizza #nepolitanpizza #pizzahamuru

#pizzadough #pizzaatarifi #vvyapımıpizza #italianpizza #nepolitanpizza #pizzahamuru

38
The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

34
The Secret Of The Italian Gravy

The Secret Of The Italian Gravy

21
Spaghetti Shrimp Scampi Recipe

Spaghetti Shrimp Scampi Recipe

32
Chicken Scarpariello: The Classic Italian Recipe You Need to Try!

Chicken Scarpariello: The Classic Italian Recipe You Need to Try!

44
Potato Cavatelli with Cherry Tomatoes and Ricotta

Potato Cavatelli with Cherry Tomatoes and Ricotta

1 June 2025
Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

31 May 2025
a poor dish but rich in flavor

a poor dish but rich in flavor

31 May 2025
Cassatine – Italian recipes by GialloZafferano

Cassatine – Italian recipes by GialloZafferano

31 May 2025
Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

31 May 2025
Mini calzones with tomino cheese and spinach

Mini calzones with tomino cheese and spinach

31 May 2025
A common language • Food and Wine Italy

A common language • Food and Wine Italy

31 May 2025
“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

30 May 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In