Friday, June 26, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Cannonau Likeness International 2025: Sardinia celebrates its symbolic vine and closes a strategic path for the future of the territory

9 November 2025
in Wine
Reading Time: 8 mins read
170 5
A A
0
Cannonau Likeness International 2025: Sardinia celebrates its symbolic vine and closes a strategic path for the future of the territory
Share on FacebookShare on Twitter


The third edition of Cannonau Likeness International ended 4 November sopra the spaces of Sa Fabbrica sopra Cagliari, confirming itself as one of the most authoritative events dedicated to the symbolic grape variety of Sardinia and its prospects the Italian and international market. A format created by Davide Gangi and promoted by Vinoway Italia, created again this year without any financial outlay required from Sardinian wineries, confirming a concrete commitment towards the territory.

The event, completely free upon accreditation, recorded an extraordinary turnout: sold out masterclasses, packed rooms and constant interest from sector operators, oenologists, producers, communicators and enthusiasts.

The Sa Fabbrica event also represented the final stage of the “Cannonau – Il Vino Immaturo” project, a path of analysis and relaunch aimed at understanding how Cannonau can communicate with the new generations and acquire greater competitiveness sopra national and international markets.

The project was promoted thanks to the precious patronage of Sardegna Ricerche and conceived by Davide Gangi, Mariano Murru and Vincenzo Russo, sopra collaboration with IULM Milano, Stevie Kim and Assoenologi Sardegna. A multidisciplinary job lasting about 1 year that combined marketing, neuromarketing, oenology and communication skills, with the aim of providing a real snapshot of perceptions of Cannonau and defining more modern and incisive positioning strategies.

The Cannonau Likeness International was therefore the natural moment of synthesis, public discussion and return of an innovative path that involved professionals, young consumers and numerous players sopra the sector.

The day opened with an in-depth convegno that saw professionals, journalists, oenologists, scholars and representatives of the territory and the two international Spanish guests Carmen Gracìa and Juan Domenech alternate. Central themes for the future of Sardinian wine were outlined, including: the positioning of Cannonau sopra Italy, the opportunities and critical issues sopra its promotion abroad, the role of young consumers and new market dynamics, the most effective communication strategies to consolidate the image of the vine and the anthropological, territorial and identity value of Cannonau sopra the Mediterranean context.

The great participation of the public was also confirmed sopra the three technical masterclasses, all sold out and free, dedicated to:

1. “The Shades of Cannonau”

2. “Ogliastra – Land of centenarians and Cannonau”

3. “The Spanish Garnacha between Aragon and Catalonia”

The success of the event was made possible thanks to the support of the sponsors, with special thanks to the Main Sponsor Sugherificio Molinas. A heartfelt thank you also to all the sponsors who supported the initiative, contributing to its realization without costs for the Sardinian wineries: Enartis, Enò, Gortani, Elaborazione Legnami, Seguin Moreau, Tholos, Marchinu, BaoBab and Rastal.

Important work was carried out by Mariano Murru (President of Assoenologi Sardegna), Creatura celeste Concas (President of Epulae) and the Vinoway team.

Davide Gangi declared: “We are very happy with the success of the third edition of the Cannonau Likeness International. I thank the other organizers, Mariano Murru and Creatura celeste Concas, for having contributed to the value and success of the event. The Vinoway team worked with professionalism and attention to ensure that this edition also achieved the deserved result. With this edition, however, we plan to stop for some time. We want to reflect the fact that events cannot be set up only for exclusively unambiguous purposes but must there is a strong and widespread collaboration from the whole territory to make them grow and continue. It is an honest and precise reflection. Our passion remains, but not everything is .

The Cannonau Likeness International 2025 closes with an excellent balance sheet and a strong vision towards the future. Cannonau emerges as an identity heritage of Sardinia, capable of speaking to young people and international markets when supported by research, collaboration and shared strategic thinking.

Tag



Source link

Tags: CannonaucelebratesclosesfutureInternationalLikenessPathSardiniastrategicsymbolicterritoryvine
Previous Post

Chestnut and Barley Soup

Next Post

the 77 winners of the 2025 edition were revealed last night at the Puccini Theater in Merano

Related Posts

The irresistible lightness of alcohol-free bubbles • Food and Wine Italia
Wine

The irresistible lightness of alcohol-free bubbles • Food and Wine Italia

26 June 2026
Regina Ribelle 2026 – The best expressions of Vernaccia di San Gimignano Docg tasted in preview and some considerations on the denomination – Wine Blog Roll
Wine

Regina Ribelle 2026 – The best expressions of Vernaccia di San Gimignano Docg tasted in preview and some considerations on the denomination – Wine Blog Roll

26 June 2026
Traces of the origins of Chianti viticulture in the woods of Badia a Coltibuono
Wine

Traces of the origins of Chianti viticulture in the woods of Badia a Coltibuono

25 June 2026
Italian wine is at a crossroads: who will have the courage to change?
Wine

Italian wine is at a crossroads: who will have the courage to change?

24 June 2026
Next Post
the 77 winners of the 2025 edition were revealed last night at the Puccini Theater in Merano

the 77 winners of the 2025 edition were revealed last night at the Puccini Theater in Merano

One-pot chicken and vegetables – Italian recipes by GialloZafferano

One-pot chicken and vegetables - Italian recipes by GialloZafferano

At Venissa a limited series of bottles is transformed into works of art between light, gold and solidarity • Food and Wine Italia

At Venissa a limited series of bottles is transformed into works of art between light, gold and solidarity • Food and Wine Italia

Baked Cod – Italian recipes by GialloZafferano

Baked Cod - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class,  the best beaches )

TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class, the best beaches )

25 April 2025
Vegan-Friendly Rustic Almond and Walnut Cake

Vegan-Friendly Rustic Almond and Walnut Cake

11 December 2025
Spring vegetables on cannellini bean puree: a fresh, light recipe

Spring vegetables on cannellini bean puree: a fresh, light recipe

3 June 2026
CORONA CERO arrives in Italy // The new non-alcoholic beer from AB InBev produced with 100% natural ingredients

CORONA CERO arrives in Italy // The new non-alcoholic beer from AB InBev produced with 100% natural ingredients

29 April 2024
The Legend of Krispy Pizza, the Internet’s Most Famous Slice Shop | Pizzeria Chronicles

The Legend of Krispy Pizza, the Internet’s Most Famous Slice Shop | Pizzeria Chronicles

39
I made bolognese for my client as a private chef in Beverly Hills.

I made bolognese for my client as a private chef in Beverly Hills.

24
3Days Across Europe on the World’s First Capsule Sleeper Train! | Netherlands 🇳🇱→Germany 🇩🇪→Italy 🇮🇹

3Days Across Europe on the World’s First Capsule Sleeper Train! | Netherlands 🇳🇱→Germany 🇩🇪→Italy 🇮🇹

44
S*xually Harassed while Hitchhiking in Italy! 🇮🇹

S*xually Harassed while Hitchhiking in Italy! 🇮🇹

30
Opening a Chateau Haut Brion 1926 🍷@wunderbrunnen_opfikon#hautbrion #bordeaux #winetasting #wine

Opening a Chateau Haut Brion 1926 🍷@wunderbrunnen_opfikon#hautbrion #bordeaux #winetasting #wine

43
Best Sandwich In Italy

Best Sandwich In Italy

49
 vs ,000 Wine Taste Test

$1 vs $1,000 Wine Taste Test

27
I Travelled To The Worlds Best Pizza

I Travelled To The Worlds Best Pizza

21
simple and delicious vegetarian recipe

simple and delicious vegetarian recipe

26 June 2026
The irresistible lightness of alcohol-free bubbles • Food and Wine Italia

The irresistible lightness of alcohol-free bubbles • Food and Wine Italia

26 June 2026
Among historic gardens, art and vineyards, the Novacella Abbey invites you to experience a journey in the Isarco Valley

Among historic gardens, art and vineyards, the Novacella Abbey invites you to experience a journey in the Isarco Valley

26 June 2026
the recipe book born in prison that teaches

the recipe book born in prison that teaches

26 June 2026
Caiarossa, quality and biodiversity in the heart of Tuscany

Caiarossa, quality and biodiversity in the heart of Tuscany

26 June 2026
Crispy breaded tofu with yogurt sauce and tomatoes

Crispy breaded tofu with yogurt sauce and tomatoes

26 June 2026
Regina Ribelle 2026 – The best expressions of Vernaccia di San Gimignano Docg tasted in preview and some considerations on the denomination – Wine Blog Roll

Regina Ribelle 2026 – The best expressions of Vernaccia di San Gimignano Docg tasted in preview and some considerations on the denomination – Wine Blog Roll

26 June 2026
This is how the • Food and Wine Italy sector is transforming

This is how the • Food and Wine Italy sector is transforming

26 June 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In