Friday, May 22, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Cantina Vignaioli Morellino di Scansano grows and marks +4% in the 2023 budget

5 February 2024
in Top Wineries
Reading Time: 3 mins read
170 5
A A
0
Cantina Vignaioli Morellino di Scansano grows and marks +4% in the 2023 budget
Share on FacebookShare on Twitter


Cantina Vignaioli Morellino di Scansano closes the monetary declarations with a boost in turnover equivalent to +4% on the previous year. In the 2022-2023 fiscal year the #cooperative, which this year commemorated its very first fifty years of activity, went from 14.9 to 15.5 million euros. The #GDO Italia channel taped a development of 10%, partially connected to the possibility of going back to routine advertising activity. HORECA likewise increased, albeit to a more minimal level (+5%) compared to the post-pandemic efficiency, and the #export share, particularly in #China and Asian markets. The #Cellar likewise continues to represent a point of recommendation for the red wine tourist deal in the location, marking a +22% on directed tastings compared to the previous year.

” In spite of the defining moment for the red wine market, both in Italy and abroad– states Benedetto Grechi, President of the Cantina Vignaioli Morellino di Scansano– we handled to keep the very same payments for the members as the previous year, rewarding them for their lots of sacrifices that they are doing, considered that the boost in expenses likewise impacts the management of the vineyard. An outcome that pleases us, even if we want to increase liquidations in the next fiscal year”.

” The efficiency– continues General Director Sergio Bucci– should read due to the expense increases that everybody understands well. It was foreseeable that this scenario would have an essential effect on this workout. To restrict its results, a boost in catalog was required, which nevertheless just entered into force midway through the year and which, in any case, we restricted as much as possible (+3%). We will need to wait up until next year to comprehend if this operation will be successful in preserving the preferred margins, however the price quotes and sales outcomes for the last quarter of 2023 – which are not part of the workout of this budget plan – offer us hope”.

At the very same conference in which the budget plan was authorized, the elections of the brand-new Board of Directors likewise occurred, which sees most of the outbound directors reconfirmed and is dedicated to operating in the instructions of connection, following the approach mindful to quality, regard of the customer and the environment that differentiates the cooperative’s work.

Lastly, it deserves discussing an intriguing piece of information that emerged from the winery’s sustainability report, different from the business one however closed on the very same days. The measurements made permitted us to discover a 7% decrease in emissions in the production of Morellino di Scansano Docg in the duration in between 2020 and 2023. A lower effect determined for the VIVA Sustainable White wine accreditation can be associated above all to the management of the vineyard, progressively sustainable thanks to the SOS White wine forecasting system, in addition to the development made in the other stages of the item life process (product packaging, cellar, circulation and item).

Newsletter

Register for our weekly newsletter and remain upgraded on news from the Italian red wine scene. Attempt it, you can cancel whenever you desire!!!



Source link

Tags: BudgetcantinagrowsmarksMorellinoScansanoVignaioli
Previous Post

Crispy Fried Mushrooms – MyPinchofItaly.co.uk

Next Post

Chocolate mug cake: without flour, yeast and eggs

Related Posts

Lungarotti opens the doors of Tenuta Brancalupo in Montefalco
Top Wineries

Lungarotti opens the doors of Tenuta Brancalupo in Montefalco

22 May 2026
nine UGA wines and the new challenge of Gewürztraminer
Top Wineries

nine UGA wines and the new challenge of Gewürztraminer

21 May 2026
The Federvini project “Communicating responsible consumption” is growing
Top Wineries

The Federvini project “Communicating responsible consumption” is growing

20 May 2026
US tariffs shock for Italy, over 340 million euros of exports lost in the first 12 months of duties
Top Wineries

US tariffs shock for Italy, over 340 million euros of exports lost in the first 12 months of duties

19 May 2026
Next Post
Chocolate mug cake: without flour, yeast and eggs

Chocolate mug cake: without flour, yeast and eggs

Unionbirrai – Beer of the Year 2024: 2153 beers for the 19th edition

Unionbirrai - Beer of the Year 2024: 2153 beers for the 19th edition

Another positive year for Cantina di Venosa

Another positive year for Cantina di Venosa

Olive Ascolane (deep-fried stuffed olives)

Olive Ascolane (deep-fried stuffed olives)

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
Salento, Puglia, for Food Lovers

Salento, Puglia, for Food Lovers

21 December 2023
How to cook fresh borlotti beans in a pressure cooker: quick recipe

How to cook fresh borlotti beans in a pressure cooker: quick recipe

12 February 2024
The Complete Guide to Italian Spritz Cocktails to Order for Aperitivo

The Complete Guide to Italian Spritz Cocktails to Order for Aperitivo

29 April 2026
Alboreto vertically, the noble wine of Fattoria della Talosa

Alboreto vertically, the noble wine of Fattoria della Talosa

8 December 2023
Aglianico – Know Wine In No Time

Aglianico – Know Wine In No Time

20 December 2024
A taste of the eastern shore of Garda • Food and Wine Italy

A taste of the eastern shore of Garda • Food and Wine Italy

30 October 2024
Expert sommelier technique

Expert sommelier technique

37
Traditional Grapes Wine Making Process

Traditional Grapes Wine Making Process

35
Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

31
How to Make the Best ITALIAN MEATBALLS Ever

How to Make the Best ITALIAN MEATBALLS Ever

20
WINE GUY DOES THE 8 BIGGEST WINE BRANDS

WINE GUY DOES THE 8 BIGGEST WINE BRANDS

48
Street Food Fest in Milano, Italy. Grilled Meat, Burgers, Roasted and Pulled Pork, Pasta, Cheese

Street Food Fest in Milano, Italy. Grilled Meat, Burgers, Roasted and Pulled Pork, Pasta, Cheese

34
Easy Rigatoni Arrabbiata Pasta (15 mins)

Easy Rigatoni Arrabbiata Pasta (15 mins)

24
THE CHICKEN 🐓 WINE

THE CHICKEN 🐓 WINE

27
Lungarotti opens the doors of Tenuta Brancalupo in Montefalco

Lungarotti opens the doors of Tenuta Brancalupo in Montefalco

22 May 2026
Spaghetti with octopus ragout, kojac and quinoa salad

Spaghetti with octopus ragout, kojac and quinoa salad

22 May 2026
Vegetable Pancakes – Italian recipes by GialloZafferano

Vegetable Pancakes – Italian recipes by GialloZafferano

22 May 2026
Vesuvio Wine Day in San Lorenzo: the secrets of the wines – Foodmakers.it

Vesuvio Wine Day in San Lorenzo: the secrets of the wines – Foodmakers.it

22 May 2026
Pasta with Asparagus and Speck: a creamy, quick recipe

Pasta with Asparagus and Speck: a creamy, quick recipe

21 May 2026
the new jewel winery by Folonari opens in Chianti • Food and Wine Italia

the new jewel winery by Folonari opens in Chianti • Food and Wine Italia

21 May 2026
nine UGA wines and the new challenge of Gewürztraminer

nine UGA wines and the new challenge of Gewürztraminer

21 May 2026
Chicken roulade stuffed with porcini mushrooms and hazelnuts: recipe and variations

Chicken roulade stuffed with porcini mushrooms and hazelnuts: recipe and variations

21 May 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In