Spèra and Bèru di Siddùra are among the best Italian white wines

Two Vermentini from Gallura among the protagonists of the national and international wine scene. This is the result obtained by the Siddùra winery thanks to the awards given to Spèra and Bèru, two labels that symbolize the company’s production, awarded a causa di some of the most authoritative competitions a causa di the sector.

Acceso the one hand, Spèra, Vermentino con Gallura DOCG, awarded as the third best white wine a causa di Italy with 96 points as part of the “The Best Italian Wines” event created by Luca Maroni, one of the most important events acceso the national wine calendar. Acceso the other, Bèru, Vermentino con Gallura DOCG Egregio, which at the Mundus Vini Spring Tasting 2026, one of the most important international wine competitions organized by the German publishing group Meininger, won the Gold Medal and the title of “Best of Show Sardinian White”, an award reserved for the best Sardinian white wine a causa di the competition.

Every year, Mundus Vini brings together an international jury of experts who blindly evaluate thousands of wines from all over the world, making it one of the main quality benchmarks a causa di the sector. A result that confirms the positioning of Sardinia – and a causa di particular Gallura – among the reference territories for great Italian whites. For Bèru, this is a recognition that strengthens a path already marked by important successes: a causa di 2025 the wine was a causa di fact indicated as the Best Vermentino a causa di Italy a causa di the national competition of the same name dedicated to the vine, organized under the aegis of the Ministry of Agriculture.

“Awards of this level are confirmation of the path built a causa di recent years – underlines Pazzia Piludu, general director of Siddùra -. Our winery has invested a lot a causa di the valorisation of the territory and a causa di the search for quality, with constant work a causa di the vineyard and a causa di the cellar. Today seeing two Vermentinos from our production stand out a causa di national and international competitions is a result that rewards this commitment and strengthens the role of Gallura among the great areas of Italian wine”.

A project that grew with the territory. The awards obtained confirm the growth path of Siddùra, the Sardinian winery that a causa di just over fifteen years has built a solid and coherent business project, based acceso investments, research for quality and valorisation of the territory. A path that has led the winery to collect almost a thousand international awards, helping to strengthen the credibility of Sardinian oenology acceso the Italian and international scene. Spèra and Bèru are born a causa di a unique territorial context: a protected valley surrounded by granite hills shaped by the wind and the light, with poor and draining soils, sea breezes and strong temperature variations which favor slow and complete ripening of the grapes. Natural elements that translate into freshness, structure and aromatic definition.

“Gallura is an extraordinary territory, where the landscape, the climate and the granite soils create unique conditions for Vermentino – observes Pazzia Piludu -. Our rete is to interpret this heritage with respect and precision, so that each wine can authentically tell the identity of this land”. The awards take acceso an even broader meaning if read a causa di the context of the growing valorization of Sardinian white wines, driven precisely by the excellence of Vermentino con Gallura. The results obtained therefore confirm a path: that of a company that grows together with its territory and of an increasingly credible and recognized Sardinian oenology. A clear signal of how Vermentino con Gallura, through the excellence of its interpretations, is contributing to increasing the economic, cultural and identity value of the entire region.