Friday, May 9, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Daniele Petricci confirmed as head of the Suvereto and Val di Cornia Consortium

1 November 2024
in Top Wineries
Reading Time: 2 mins read
166 9
A A
0
Daniele Petricci confirmed as head of the Suvereto and Val di Cornia Consortium
Share on FacebookShare on Twitter


Daniele Petricci president of the Suvereto and Val con Cornia Consortium

Daniele Petricci has been re-elected as president of the Suvereto and Val con Cornia wine consortium for the next three years. The forty-six year old from San Lorenzo will once again have the task of leading the process of valorisation of the three denominations – Suvereto Docg, Val con Cornia Scarlatto Docg and Val con Cornia Doc – which insist acceso this segment of Maremma.

He was appointed by the same Board of Directors, elected a few hours earlier by a well-attended conferenza (87.5% of the votes present), which unanimously confirmed its confidence per a precise line of action, inaugurated per 2021 with the reconstitution of a Consortium for the protection of local DOs.

“I thank everyone, councilors and members, with whom I will continue acceso the path undertaken three years asticciola, having as a horizon a supportive growth of the territory through its wine – declares Petricci – Starting from a reorganization of the local wine system, we aim for a full dissemination of the Val con Cornia. Sopra the hope of rapid approval of the new Suvereto Docg specifications, which is a prerequisite for the growth of claimed volumes, we are also looking at the outside of the glass, where we are committed to defending our countryside from the many agrophotovoltaic and wind projects that would like to take up residence there. A misinterpretation of agricultural economies, which we are certain the Tuscany Region will correct, aware of the importance of the wine production chain for its social and landscape fabric”.

This is the new Board of Directors of the Suvereto and Val con Cornia Consortium: Daniele Petricci (president), Simena Bisti (vice president); Niccolò Pini (vice president), Lorenzo Brugali, Massimiliano Capanni, Nicolò Miyakawa, Chiara Musi, Jeanette Servidio.

Newsletter

Subscribe to our weekly newsletter and stay updated acceso news from the Italian wine scene. Try it, you can cancel whenever you want!!!



Source link

Tags: confirmedConsortiumCorniaDanielePetricciSuveretoVal
Previous Post

Vol-au-vent with truffle fondue: gourmet recipe

Next Post

Champagne, the metamorphosis of Maison Ruinart · oscarwine

Related Posts

Berebianco 2025, in Rome the great Italian whites from aging
Top Wineries

Berebianco 2025, in Rome the great Italian whites from aging

8 May 2025
Atthems reveals the new thousandth of Pinot Gray Coppy Friuli DOC
Top Wineries

Atthems reveals the new thousandth of Pinot Gray Coppy Friuli DOC

7 May 2025
The first hi-tech urban vineyard in the world was born: Campus Grapes
Top Wineries

The first hi-tech urban vineyard in the world was born: Campus Grapes

6 May 2025
Destination Lugana, the Lugana Consortium is told to the world
Top Wineries

Destination Lugana, the Lugana Consortium is told to the world

5 May 2025
Next Post
Champagne, the metamorphosis of Maison Ruinart · oscarwine

Champagne, the metamorphosis of Maison Ruinart · oscarwine

Preparing a meat broth: tips and secrets

Preparing a meat broth: tips and secrets

Coravin Forest Green – WinesCritic

Coravin Forest Green - WinesCritic

Pumpkin pie Jack Skellington – Italian recipes by GialloZafferano

Pumpkin pie Jack Skellington - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
Nonna Pia’s Pasta Sauce Recipe!

Nonna Pia’s Pasta Sauce Recipe!

17 October 2024
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Nabucco Restaurant: a journey between tradition and music in Milan

Nabucco Restaurant: a journey between tradition and music in Milan

26 January 2025
Agnolotti – Italian recipes by GialloZafferano

Agnolotti – Italian recipes by GialloZafferano

30 December 2024
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Brut Nature 2021, the new TrendoDoc by Maso Martis

Brut Nature 2021, the new TrendoDoc by Maso Martis

28 June 2024
Peverada sauce: rustic Trentino recipe and combinations

Peverada sauce: rustic Trentino recipe and combinations

9 December 2023
Caruso Nuovo Bistrot, for a high-class Milan

Caruso Nuovo Bistrot, for a high-class Milan

17 May 2024
I traded WAGYU STEAKS for a Pizza Master Class and this happened.

I traded WAGYU STEAKS for a Pizza Master Class and this happened.

42
Spaghetti Shrimp Scampi Recipe

Spaghetti Shrimp Scampi Recipe

32
TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class,  the best beaches )

TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class, the best beaches )

44
Creamy Tomato Pasta! #shorts #fyp #viral #cooking #food #recipe #chef #trending #pasta

Creamy Tomato Pasta! #shorts #fyp #viral #cooking #food #recipe #chef #trending #pasta

22
O is for bone

O is for bone

40
24 Hours In SARDINIA, Italy – Ultimate Street Food Tour Of Cagliari & Surprises!

24 Hours In SARDINIA, Italy – Ultimate Street Food Tour Of Cagliari & Surprises!

25
How To Cook The Perfect Pasta | Gordon Ramsay

How To Cook The Perfect Pasta | Gordon Ramsay

20
Italy Travel Itinerary | Italy Trip Plan From India

Italy Travel Itinerary | Italy Trip Plan From India

38
Cherry Bavarois – Italian recipes by GialloZafferano

Cherry Bavarois – Italian recipes by GialloZafferano

9 May 2025
The Wine Week has returned to Bologna

The Wine Week has returned to Bologna

9 May 2025
Berebianco 2025, in Rome the great Italian whites from aging

Berebianco 2025, in Rome the great Italian whites from aging

8 May 2025
Sweet Rice and Ricotta Cake

Sweet Rice and Ricotta Cake

8 May 2025
Cherry Liqueur – Italian recipes by GialloZafferano

Cherry Liqueur – Italian recipes by GialloZafferano

8 May 2025
Roero Protection Consortium presents “pleasure Roero” together with Mangébin – Foodmakers.it

Roero Protection Consortium presents “pleasure Roero” together with Mangébin – Foodmakers.it

8 May 2025
Atthems reveals the new thousandth of Pinot Gray Coppy Friuli DOC

Atthems reveals the new thousandth of Pinot Gray Coppy Friuli DOC

7 May 2025
Water, Venice’s Lifeline – Casa Mia Tours

Water, Venice’s Lifeline – Casa Mia Tours

7 May 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In