Friday, July 31, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

DUBL official sparkling wine of the San Carlo Theater – Foodmakers.it

17 December 2025
in Wine
Reading Time: 3 mins read
170 5
A A
0
DUBL official sparkling wine of the San Carlo Theater – Foodmakers.it
Share on FacebookShare on Twitter


The San Carlo Brinda sopra “Campano”: DUBL is the Official Bubble of the Oldest Theater sopra the World

There are marriages that seem written sopra destiny. The one celebrated these days sopra Naples is one of these. The Politeama nel corso di San Carlo, the oldest temple of impresa sopra Europe and symbol of Neapolitan culture sopra the world, has chosen its toast . And it is not a French Champagne, nor a Franciacorta.

The official bubbles of San Carlo will be those of DUBL, the Classic Method sparkling wine production project of the Tenute Capaldo group (the finanziaria company that leads Feudi nel corso di San Gregorio).

It is news that goes beyond simple commercial sponsorship. It is the recognition that the Campania region of wine has reached such heights of elegance that it can stand tall sopra the most prestigious foyers of the globe. Let’s analyze the details of this partnership that combines music, history and heroic viticulture.

Two Excellences, One Territory

The agreement establishes that DUBL will accompany all the “Premiers”, fasto events and institutional moments of the Theatre. Why is this choice revolutionary? Because it definitively clears Classic Method Sparkling Wine from native Campania vines as a product of luxury and culture.

Antonio Capaldo, president of Tenute Capaldo, has always believed sopra a “lateral” vision of Campania wine. With DUBL, born sopra 2004 thanks to the intuition of collaborating with a renowned champeniste such as Anselme Selosse, he demonstrated that grapes such as Ellenistico, Aglianico and Falanghina are not only useful for making great still wines. They can become world-class bubbles, with a minerality and structure that is beyond correo.

“San Carlo is Naples, it is Campania that excels sopra the world. DUBL is our successful bet to bring the same territory sopra a glass of sparkling wine. It was natural that these two stories would meet.”

The DUBL Project: Irpinia that “sparkles”

For those who don’t know it yet, DUBL is not a prosecco. It is a rigorous Classic Method (refermentation sopra the bottle, like Champagne). The line chosen for San Carlo contains the essence of Irpinia and Sannio:

The Freshness: Given by Falanghina, perfect for an aperitif sopra the ridotto. The Structure: Given by the Greek of Tufo, mineral and “chalky”. The Elegance of Rosé: Given by Aglianico, which vinified sopra bubbles gives unique taccuino of small red fruits and spices.

The Value of the Partnership for the Campania Brand

This operation strengthens the authority of the Campania brand two fronts:

Cultural: The San Carlo Theater confirms its openness to the territory, choosing to enhance local businesses of excellence instead of relying the usual global luxury brands. Oenological: Positions the Classic Method of Southern Italy sopra a Premium segment. If you toast at San Carlo with DUBL, it means that that wine is synonymous with a “great occasion”.

A Toast to Beauty

Imagine the scene: the interval of the premiere, the golden stuccos of the theatre, the elegant buzz of the audience. Quanto a the glasses there is not an anonymous wine, but the fruit of the volcanic and clayey vineyards of the Campania dintorni.

The agreement between Tenute Capaldo and Politeama San Carlo is a powerful message: Naples and Campania win when they work together. When the greatness of history (the Theatre) meets the vision of the future (the wine business).

Until the next “Inaugurazione”, therefore, let’s raise our glasses. And let it be a strictly DUBL toast.

Takeaway

The News: DUBL (Mandria Tenute Capaldo) is the new official sparkling wine of the Politeama San Carlo. The Product: Classic Method from native Campania grapes (Ellenistico, Aglianico, Falanghina). The Meaning: A strategic alliance between two symbols of Campania excellence (Culture and Wine). The Impact: Definitive consecration of the “bubbles of the South” sopra the luxury segment.

Have you ever tasted a Classic Method made from Ellenistico ora Aglianico grapes? Tell us your experience sopra the comments!

Related



Source link

Tags: CarloDUBLFoodmakers.itOfficialSanSparklingTheaterWine
Previous Post

Giardì, the tasty Milanese restaurant where everything is plant based

Next Post

Chicken Wings – Italian recipes by GialloZafferano

Related Posts

Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta
Wine

Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

30 July 2026
Morellino del cuore, fourth edition
Wine

Morellino del cuore, fourth edition

28 July 2026
Cantine Birgi: eight hundred families, a territory, an identity that speaks to the world
Wine

Cantine Birgi: eight hundred families, a territory, an identity that speaks to the world

26 July 2026
Methods to save viticulture from climate change are being studied in Bolzano • Food and Wine Italia
Wine

Methods to save viticulture from climate change are being studied in Bolzano • Food and Wine Italia

26 July 2026
Next Post
Chicken Wings – Italian recipes by GialloZafferano

Chicken Wings - Italian recipes by GialloZafferano

Roasted Red Peppers with Thyme and Capers

Roasted Red Peppers with Thyme and Capers

Turnover 213 million euros (+3.4%), Net profit 1.9 million (+25%)

Turnover 213 million euros (+3.4%), Net profit 1.9 million (+25%)

Andreola: the authentic soul of Valdobbiadene DOCG

Andreola: the authentic soul of Valdobbiadene DOCG

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Borlotti bean soup: traditional Italian recipe

Borlotti bean soup: traditional Italian recipe

26 November 2024
Eggplants Sardinian Style – Italian recipes by GialloZafferano

Eggplants Sardinian Style – Italian recipes by GialloZafferano

16 August 2025
Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

40
ITALIAN MEAL 🍝 #countryhumans

ITALIAN MEAL 🍝 #countryhumans

36
Chicken Fettuccine Alfredo Recipe – Easy Dinner

Chicken Fettuccine Alfredo Recipe – Easy Dinner

32
Saturday Rush in an Italian Kitchen

Saturday Rush in an Italian Kitchen

27
Why Pizza In Italy Feels Different – Joe Rogan

Why Pizza In Italy Feels Different – Joe Rogan

37
I Turned Pizza Into Pasta?! 🍕🍝

I Turned Pizza Into Pasta?! 🍕🍝

28
WINE GUY Recommends: Beginner Reds from Big Wine Brands

WINE GUY Recommends: Beginner Reds from Big Wine Brands

50
2 Weeks in Italy | Amalfi Coast, Rome & Sicily Travel Vlog

2 Weeks in Italy | Amalfi Coast, Rome & Sicily Travel Vlog

24
Angostura is the bitter that changed the history of cocktails

Angostura is the bitter that changed the history of cocktails

30 July 2026
Tarquinia celebrates twenty years of Etruscan DiVino

Tarquinia celebrates twenty years of Etruscan DiVino

30 July 2026
how to choose, clean and cook in a short time

how to choose, clean and cook in a short time

30 July 2026
Remembering Emidio Pepe, a life devoted to the wines of Abruzzo

Remembering Emidio Pepe, a life devoted to the wines of Abruzzo

30 July 2026
Ricci Osteria brings a corner of Puglia to Milan

Ricci Osteria brings a corner of Puglia to Milan

30 July 2026
Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

30 July 2026
Sicilian-style tuna: easy and flavorful recipe

Sicilian-style tuna: easy and flavorful recipe

28 July 2026
Morellino del cuore, fourth edition

Morellino del cuore, fourth edition

28 July 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In