Description
Hazelnut chocolates are tasty sugary foods with a tasty gianduia flavour, really easy and fast to prepare in the house without including any additional active ingredients. If you have actually some toasted hazelnuts and a chocolate bar (dark or milk) in the house, you can attempt them today. These chocolates are an alluring home cooking, perfect to provide to your visitors on an unique event.
Active Ingredients
150 g of chocolate;
150 g of toasted hazelnuts.
Directions
Melt the dark or milk chocolate in a bain-marie, include the entire toasted hazelnuts and mix utilizing a spatula up until you acquire a smooth mix. Get 3-4 chocolate-covered hazelnuts with a spoon and move them into mignon baking cups, so regarding acquire little chocolates. Additionally, you can coarsely slice the hazelnuts, include them to the chocolate and put the resulting mix into an unique silicone mold for chocolates.
