6 days of prevalent occasions, over 50 addresses and more than 150 Italian wineries
From 20 to 25 Might the innovative adventure of White wine & Thecity go back to Naples, the prevalent occasion that promotes red wine culture and the discovery of the area in an ever brand-new and initial method, networking over 50 locations in the city, consisting of museum websites and personal areas, historical gardens and art and style ateliers. White wine – from over 100 Italian wineries – and the city are the fantastic lead characters of this celebration which for sixteen years has actually been amongst the most awaited occasions of the Neapolitan spring. The image of this edition draws motivation from the most social and valuable pest that often visits the vineyards: the bee. A captivating bee colors the White wine & Thecity 2024 logo design, as a sign of choral work, of cumulative dedication, of spring; however likewise to bear in mind how essential bees are to the life of male and the world. The bee likewise influenced the settle of this edition: Bee Thrilled, Bee innovative.
It starts on Might 20th – World Bee Day – in the huge complex of the State Archives of Naples, in the heart of the historical centre. A location with amazing appeal, a concentration of art, history and charm. The night will be a chance to check out and find out about the locations of the ancient Benedictine abbey of Saints Severino and Sossio: the seventeenth-century Atrio dei Marmi; the monks’ chapter, now Catasti Hall, with its magnificent frescoed vault; the previous Refectory which houses the Sala Filangieri and the Atrio del Platano with the Renaissance frescoes and the centuries-old tree that legend has it planted by San Benedetto. With a site-specific efficiency, the violins of Le Archetipe by Tiziana Traverso will mark the times of the night including chef Angelo Carannante, Michelin star of the Caracol dining establishment in Bacoli. The Red wines of the Sannio Consorzio Tutela Vini which considering that 1999 has actually been promoting and improving the labels of the Benevento location accompany the gastronomic journey curated by Alba Catering, with the involvement of Antico Forno Rescigno and the choices of Ciro Amodio. The desserts of the night, curated by Mulino Caputo, are by Angelo Mattia Tramontano and Pasticceria Mennella. The White wine & Thecity week continues in the city with occasions spread out throughout over 50 addresses, from the Chiaia district to the historical center and the Rione Sanità. Based on custom, in each location there will be a cellar with its white wines to be tasted in a happy mix of languages and tips. The 2024 schedule discuss a different variety of propositions: from historical delicatessens to stylish stores, from architecture and style areas to big hotels (the Grand Hotel Oriente, the Royal Continental, the Hotel Piazza Bellini are taking part), from the ateliers of art to little dining establishments and red wine bars. On May 22nd, glasses and sommeliers will take you through the shopping streets of Chiaia, 45 addresses and 45 cellars for a joyful taking a trip aperitif. On May 23, White wine & Thecity will drop in Rione Sanità in 3 locations that are signs of the nouvelle unclear of the location: the Concettina ai Tre Santi pizzeria by Ciro Oliva, the Cristallini Hypogeum and the Atelier Inès Art & Suite shop hotel and innovative workshop. On Might 24th it is the turn of the historical center with occasions in by means of Costantinopoli, Vico San Domenico Maggiore and at the Made in Cloister Structure which invites a night committed to modern photography and art with the discussion of the Driving Energy Award developed and established by Terna. On Saturday 25 Might the occasion culminates in the Giardino Torre del Real Bosco di Capodimonte, the satisfaction garden of the Bourbons, brought back and redeveloped by the Delizie Reali scarl business: from 6pm to 9pm, the Garden opens specifically for White wine & Thecity for a night amongst botanical marvels, historic and gastronomic. The white wines of the AgerAsprinio Consortium accompany the Mediterranean food of resident chef Giorgjo Comitangelo and the genuine pizza of Salvatore De Rinaldi and Enzo Coccia, unique visitor of the night
White Wine & Thecity was born in 2008 from a concept by Donatella Bernabò Silorata and is an independent task of the White wine & Thecity Association developed with no public contribution however specifically with the assistance of those who take part and of personal clients and sponsors. “We cultivate innovative enjoyment, we set the city in movement, we go to find locations never ever seen or merely forgotten. We are nomadic and transversal, we speak numerous languages. We like contamination, we overturn stereotypes. Our company believe in the plurality of voices and in red wine as a cultural expression” is the manifesto of the occasion that has actually altered the Neapolitan May considering that 2008.
