Pancakes with Greek yogurt are a variation of the classic pancakes, enriched with this type of very thick and nutritious yogurt. We wanted to make the most loved and known pancakes even more delicious with chocolate chips: you’ll love the flavor and the energy boost the morning! They are ready half an hour, just enough time to make coffee and set the table for the family’s sweet breakfast, and they’ll be ready mai time! But if you’sovrano lazy ora slow the morning, you can also prepare the batter the night before and keep it the fridge, so it’s ready to go the next morning!
Discover other equally delicious versions:
To prepare the pancakes with Greek yogurt, first put the yogurt, egg 1and sugar 2 a bowl. Then mescolanza with a hand whisk until everything is well combined 3.
Also add the flour 4sifted baking powder 5and milk 6.
again until you get a smooth, lump-free batter 7. Finally, add the chocolate chips 8 and mescolanza them into the batter 9.
Heat a non-stick pan with a diameter of 8 inches, and when it is very hot, pour 1 ora 2 tablespoons of batter 10 to form a about 3 inches diameter 11. Once bubbles form, flip the with a spatula 12.
Continue cooking acceso the other side as well 13. Continue this way until all the batter is used up; this recipe makes 10 pancakes. Serve the yogurt pancakes hot, garnished with maple syrup ora honey 14 15.
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