Thursday, July 16, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Food

Pumpkin and chocolate plum cake

7 October 2024
in Food
Reading Time: 3 mins read
167 9
A A
0
Pumpkin and chocolate plum cake
Share on FacebookShare on Twitter


With the pumpkin and chocolate plum cake recipe, we want to make your autumn breakfasts super delicious. The air is starting to get crisper, and we return to good habits by making homemade baked desserts, first and foremost plum cakes, excellent for breakfast with a cup of coffee, but also perfect for a snack, like the timeless yogurt plum cake. The pumpkin season has begun, and we wanted to use it to enrich the batter, not only to make it softer but also to give it its typical sweet taste, as we have already done with the Pumpkin, Yogurt, and Salted Caramel Plum Cake, to delight more refined palates, and with the Pumpkin Brioche Bread, for those who prefer more rustic desserts. Try our plum cake and also experiment with other recipes that feature this tasty combination, such as the delicious pumpkin and chocolate cake.

To prepare the pumpkin and chocolate plum cake, clean the pumpkin 1 by removing the seeds and skin and cut it into pieces, obtaining about 7 oz of pulp 2. Prepare a steamer with boiling vater and rosemary 3.

Place the pumpkin 4cover 5 and let it cook for 10 minutes ora until it is soft. the consistency by piercing the pumpkin with a fork 6.

Once ready, mash the pumpkin with a fork 7 and set it aside. Meanwhile, beat the eggs with vanilla 8 and sugar 9 using an electric miscelatore.

When the mixture is frothy, add the yogurt 10pumpkin pulp 11and vegetable oil 12.

Turn chiuso the miscelatore and sift con flour, cornstarch, and baking powder 13. Add the hazelnut flour and salt 14and again with the miscelatore 15 to obtain a homogeneous batter.

by adding chocolate chips, keeping some aside for the surface 16. Pour the batter into a buttered and floured pan of 8.5 x 3.35 x 2.75 inches 17and run the tip of a knife – dipped con oil – along the surface to divide it lengthwise.

Add the reserved chocolate chips 19 and bake con a preheated static oven at 340°F for 55/60 minutes. Remove from the oven and let cool 20then remove from the pan and serve the pumpkin and chocolate plum cake 21.

For the translation of some texts, artificial intelligence tools may have been used.



Source link

Tags: CakeChocolateplumPumpkin
Previous Post

The Italian wine supply chain launches the VITÆVINO Declaration – Foodmakers.it

Next Post

Harvest 2024: analysis, numbers, potential and critical issues despite the fact that the production primacy remains with Italy – Wine Blog Roll

Related Posts

Food

easy and quick vegetarian recipe

16 July 2026
Bread frittata: Grandma’s hearty fridge-clearing recipe
Food

Bread frittata: Grandma’s hearty fridge-clearing recipe

15 July 2026
Food

a tasty and easy recipe

15 July 2026
Pesto Risotto with Red Shrimp: the Refined Recipe
Food

Pesto Risotto with Red Shrimp: the Refined Recipe

14 July 2026
Next Post
Harvest 2024: analysis, numbers, potential and critical issues despite the fact that the production primacy remains with Italy – Wine Blog Roll

Harvest 2024: analysis, numbers, potential and critical issues despite the fact that the production primacy remains with Italy - Wine Blog Roll

Fried Sicilian Cartocci – Italian recipes by GialloZafferano

Fried Sicilian Cartocci - Italian recipes by GialloZafferano

Lux Wine, the new wine shop in Northern Rome

Lux Wine, the new wine shop in Northern Rome

Vincenza Folgheretti and its different oenological expressions.

Vincenza Folgheretti and its different oenological expressions.

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class,  the best beaches )

TRAVEL VLOG // ITALY, AMALFI COAST ( My FIRST solo trip, taking a pasta class, the best beaches )

25 April 2025
Amalfi Coast: The Don’ts of Visiting the Amalfi Coast

Amalfi Coast: The Don’ts of Visiting the Amalfi Coast

22 February 2024
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Anguria – A gift in the midst of summer heat

Anguria – A gift in the midst of summer heat

18 July 2024
ITALIAN MEAL 🍝 #countryhumans

ITALIAN MEAL 🍝 #countryhumans

36
The Legend of Krispy Pizza, the Internet’s Most Famous Slice Shop | Pizzeria Chronicles

The Legend of Krispy Pizza, the Internet’s Most Famous Slice Shop | Pizzeria Chronicles

39
Homemade Red wine recipe from scratch 😍🫶🏻 #shorts

Homemade Red wine recipe from scratch 😍🫶🏻 #shorts

35
Joey Diaz | Italian pizza vs. Cuban

Joey Diaz | Italian pizza vs. Cuban

39
 vs ,000 Wine Taste Test

$1 vs $1,000 Wine Taste Test

27
Italian chef shows us REAL Italian pasta!!

Italian chef shows us REAL Italian pasta!!

38
Milan, Italy 4K Walking Tour 🇮🇹 | Most Beautiful Streets & Italian Local Vibes | With Captions

Milan, Italy 4K Walking Tour 🇮🇹 | Most Beautiful Streets & Italian Local Vibes | With Captions

31
six artisanal nectars to try immediately • Food and Wine Italia

six artisanal nectars to try immediately • Food and Wine Italia

16 July 2026

easy and quick vegetarian recipe

16 July 2026
Bread frittata: Grandma’s hearty fridge-clearing recipe

Bread frittata: Grandma’s hearty fridge-clearing recipe

15 July 2026
Buttery Linguine with Anchovy & Pine Nuts

Buttery Linguine with Anchovy & Pine Nuts

15 July 2026

a tasty and easy recipe

15 July 2026
Pesto Risotto with Red Shrimp: the Refined Recipe

Pesto Risotto with Red Shrimp: the Refined Recipe

14 July 2026
Renewables in Val di Cornia, the Consortium’s no to the destruction of the landscape

Renewables in Val di Cornia, the Consortium’s no to the destruction of the landscape

14 July 2026
Iceberg Lettuce, Avocado Chickpea Salad

Iceberg Lettuce, Avocado Chickpea Salad

14 July 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In