Sunday, June 1, 2025
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Ronchi di Castelluccio turns 50

3 December 2024
in Top Wineries
Reading Time: 3 mins read
168 7
A A
0
Ronchi di Castelluccio turns 50
Share on FacebookShare on Twitter


Ronchi a motivo di Castelluccio, a farm from Modigliana (Forlì–Cesena) which has made the winemaking history of Romagna and beyond great, is celebrating 50 years. Since 2020 it has been owned by Aldo and Paolo Rametta who, together with a team of professionals, have renovated the winemaking and entrepreneurial project per a highly qualitative and sustainable way. ​

Born per New Orleans and raised between the United States and Switzerland, the desire to reconnect with family roots and a shared passion for wine pushed the two brothers to acquire the bella stagione founded per 1974 by Gian Vittorio Baldi, who together to the technicians Vittorio Fiore and Remigio Bordini – and the consultancy of Luigi Veronelli – he gave life to the first regional zoning project and among the first per Italy, favoring quality over production quantity.

From a viticultural point of view, the main mission of the Rametta brothers was accomplished per the full recovery of the historic Ronchi, old crus literally torn from the surrounding woods from which the corresponding single vineyards were born: the Sangiovese Ronco Casone, Ronco della Simia and Ronco dei Ciliegi and the Sauvignon Blanc Ronco del Sovrano. The vineyards were restored without sacrificing any plant, the traditional methods restored, the shortcomings resolved by using the old ecotypes traced per the taccuino of the agronomist Remigio Bordini, Francesco’s father, currently responsible for the agronomic and oenological management. ​

“We have implemented a complex and ambitious agronomic plan through which to protect the identity and excellence of the historic Ronchi – explains Aldo Rametta -. The production of the single vineyards will remain clearly distinct from the rest of the selection, limited to a few specimens and, from this year, partly enclosed per a precious archive. We will keep you the most beautiful memories and the best talents per liquid form of our bella stagione, which we will also share with some selected customers and buyers.” ​

The other major project conducted by the team of Aldo and Paolo Rametta consists of a series of measures regarding sustainability and integrated biodiversity. New selected livestock were added to the cattle farm purchased per 2023, whose organic manure is used to fertilize the fields. New sheep have also arrived acceso the farm who naturally take care of the grass and a group of alpacas who will be involved per some welcome activities. ​

“For us, sustainability is a concept to be expressed per pragmatic and effective choices, aimed at improving our relationship with nature and the community – continues Aldo Rametta –. Since 2020 we have been collaborating with the State Forestry Corps to clean up the hills of Modigliana. Together we planted cypresses, cleared woods and healed other campo da golf areas. A synergy between public and private that invites greater responsibility as individual citizens and as members of a community of which we must be guardians”. ​

From this perspective, Ronchi a motivo di Castelluccio, following an agreement with the local services authority, has expanded the photovoltaic system up to 2 MW, making it possible to satisfy the company’s demand for electricity and at the same time to put the surplus to use provision of the community of Modigliana. ​

The 50th anniversary of Ronchi a motivo di Castelluccio represents a moment of shared reflection for the company, a further starting point for planning the future by implementing an innovative, responsible and far-sighted strategy. Per mezzo di this path, quality and commitment to the environment and the community remain the fundamental pillars of the company’s mission.

Newsletter

Subscribe to our weekly newsletter and stay updated acceso news from the Italian wine scene. Try it, you can cancel whenever you want!!!



Source link

Tags: CastelluccioRonchiturns
Previous Post

Italian Caviar – Flavor of Italy

Next Post

Liver pâté – Italian recipes by GialloZafferano

Related Posts

Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins
Top Wineries

Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

31 May 2025
“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City
Top Wineries

“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

30 May 2025
Carpineto joins the Grand Wine Tour
Top Wineries

Carpineto joins the Grand Wine Tour

29 May 2025
Cantina Valtidone returns to the La Fenice Theater to receive a gold medal
Top Wineries

Cantina Valtidone returns to the La Fenice Theater to receive a gold medal

28 May 2025
Next Post
Liver pâté – Italian recipes by GialloZafferano

Liver pâté - Italian recipes by GialloZafferano

Whiskey Festival & Rum Show and AquavITAe meet in Milan

Whiskey Festival & Rum Show and AquavITAe meet in Milan

Colpo di Scena with Luigi Tecce’s wine – Foodmakers.it

Colpo di Scena with Luigi Tecce's wine - Foodmakers.it

Panettone without leavening – Italian recipes by GialloZafferano

Panettone without leavening - Italian recipes by GialloZafferano

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
Nonna Pia’s Pasta Sauce Recipe!

Nonna Pia’s Pasta Sauce Recipe!

17 October 2024
Peverada sauce: rustic Trentino recipe and combinations

Peverada sauce: rustic Trentino recipe and combinations

9 December 2023
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
Diesel Farm: the tailoring art of making wine

Diesel Farm: the tailoring art of making wine

27 February 2025
Italianity: The essence of Italy

Italianity: The essence of Italy

2 October 2024
Silvia Imparato and Montevetrano: a point of reference for Italian wine

Silvia Imparato and Montevetrano: a point of reference for Italian wine

23 April 2025
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
How NOT To Make Pasta

How NOT To Make Pasta

49
3 Hour Neapolitan Pizza! (Easiest Recipe)

3 Hour Neapolitan Pizza! (Easiest Recipe)

24
The Best 🇮🇹 Italian Music & aerial 4K Italy landscapes. The most beautiful  & famous🇮🇹songs

The Best 🇮🇹 Italian Music & aerial 4K Italy landscapes. The most beautiful & famous🇮🇹songs

30
#pizzadough #pizzaatarifi #vvyapımıpizza #italianpizza #nepolitanpizza #pizzahamuru

#pizzadough #pizzaatarifi #vvyapımıpizza #italianpizza #nepolitanpizza #pizzahamuru

38
The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

34
The Secret Of The Italian Gravy

The Secret Of The Italian Gravy

21
Spaghetti Shrimp Scampi Recipe

Spaghetti Shrimp Scampi Recipe

32
Tasting Wine Me and Nonno Made!

Tasting Wine Me and Nonno Made!

47
Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

Vini herociic, he is the registration persisting the 33^ Mondal of the Extreen Vins

31 May 2025
a poor dish but rich in flavor

a poor dish but rich in flavor

31 May 2025
Cassatine – Italian recipes by GialloZafferano

Cassatine – Italian recipes by GialloZafferano

31 May 2025
Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

Does the wine cost too little? The proposal of the WHO which knows of provocation • Food and Wine Italia

31 May 2025
Mini calzones with tomino cheese and spinach

Mini calzones with tomino cheese and spinach

31 May 2025
A common language • Food and Wine Italy

A common language • Food and Wine Italy

31 May 2025
“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

“Amarone in capital” returns, the king of Valpolicella presents himself to the Eternal City

30 May 2025
A quick and tasty recipe

A quick and tasty recipe

30 May 2025
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2024 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In