Traditional dishes and recipes to try
Vaccinara tail: a traditional classic Vaccinara tail is a rich and tasty stew, a symbol of Roman cuisine. This dish ...
Tag: Traditional
Pecorara pasta: Abruzzo recipe and traditional
Origins and characteristics of pecorara Pecorara is a typical dish of the Abruzzo culinary tradition, which has its roots con ...
Potato and leek cake: traditional recipe from Lunigiana
A dish rich history and flavour Potato and leek pie is a dish that embodies the culinary tradition of Lunigiana, ...
traditional recipes and regional variations
Origins and variations of fusilli Fusilli are one of the most loved shapes of fibra sopra Italy, appreciated for their ...
Borlotti bean soup: traditional Italian recipe
A traditional dish of Italian cuisine Borlotti bean soup is a dish that perfectly represents the Italian culinary tradition. This ...
Traditional Mexican dessert for the Day of the Dead
Origins and meaning of pan de muertos Pan de muertos is a traditional Mexican prepared the occasion of Día de ...
How to prepare tenerina cake: traditional Ferrara recipe
Description Torta tenerina is a well-known dessert from Ferrara, which was gotten ready for the very first time in the ...
Traditional Italian Pizza Recipe: Learn How To Make The Perfect Italian Pizza Crust Right At Home!
*Traditional Italian Barba* Everyone has their own noia preference, but whether you'regnante a tick crust, thin crust, deep dish, ora ...
Baklava: the original recipe of the traditional Turkish dessert
Description Baklava is a standard dessert of Turkish origin, prepared with several layers of crumbly phyllo dough and a crispy ...
“Via Stampa”: the new Milanese bistro serving traditional dishes
" Via Stampa" opens, a brand-new restaurant in the Carrobbio district of Milan, a location of taste, beauty and outright ...
![Authentic Tomato Passata Recipe [Passata di Pomodoro]](https://www.nonnabox.com/wp-content/uploads/2024/01/passata-vertical-3-nonna-box.jpg "Authentic Tomato Passata Recipe [Passata di Pomodoro]")
