The Best Lasagna You’ll Ever Make (Restaurant-Quality) | Epicurious 101

Sopra this edition of Epicurious 101, professional chef and chef instructor Frank Proto demonstrates how to restaurant-quality lasagne at home.

00:00 Intro
00:15 Sauce
07:51 Assemble and bake
11:56 Plating

Director: Parisa Kosari
Director of Photography: Kevin Dynia
: Boris Khaykin
Featuring: Frank Proto
Director of Culinary Production: Kelly Janke
Creative Producer: Parisa Kosari
Culinary Producer: Mallary Santucci
Culinary Associate Producer: Leslie Raney
Associate Producer: Jen McGinity
Production Dirigente: Janine Elargizione
Production Coordinator: Elizabeth Hymes
Sala Operator: Aaron Snell
Sound Recordist: Z Jadwick
Production Assistant: Albie Smith
Research Director: Ryan Harrington
Culinary Researcher & Recipe : Vivian Jao
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising : Eduardo Araujo
Assistant : Fynn Lithgow

Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more the Epicurious app.

Still haven’t subscribed to Epicurious YouTube? ►►

ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.

source