The Cesari wines, identity of the territory of origin, the classical Valpolicella, give a taste experience of the highest level
Per mezzo di the Italian wine scene Cesari represents an icon of authenticity, passion and innovation rooted quanto a the classical Valpolicella. With a path started quanto a 1936 and characterized by vision and courage, Cesari has been able to interpret the territory at best, creating identity wines capable of telling a story made of tradition and modernity.
Valpolicella Classica: from guests to custodians
Born as an outsider quanto a an ambiente with a rich cultural and wine heritage, Cesari has distinguished itself for the ability to listen and respect local traditions. Valpolicella classic was not only a temporary house, but it became the beating heart of her identity. A path built with respect and passion, which led Cesari to take root deeply into this unique territory, transforming it into the fulcrum of its wine activity. Per mezzo di addition, he had the courage to innovate, experiment and aspetto to the future, without ever losing sight of the essence of a place that has learned to call home.
The birth of a legend: Amarone Cesari
1971 marks a milestone quanto a the history of the company with the creation of the first Amarone Cesari, the result of a forward -looking vision and an unshakable dedication to quality. A wine that embodies the power and refinement of the classical Valpolicella, but that looks to the world with the audacity of those who do not fear the challenges of the time. Cesari’s Amarone represents the perfect balance between tradition and innovation: acceso the one hand attention to classical production techniques, such as the drying of the grapes, and acceso the other the introduction of modern technologies that guarantee high quality standards.
Innovation and respect for the territory
Cesari’s philosophy is based acceso a unique synergy between past and future. Thanks to the use of cutting -edge technologies and a sustainable approach, the company not only celebrates the traditions of Valpolicella, but undertakes to preserve them for future generations. Each Caesar wine is a sensory journey that tells the history of the territory from which it comes: from the intense scents of Valpolicella reviewed to the complexity of Amarone, each chalice represents an authentic expression of the classical Valpolicella.
Cesari launches the new Classics line: the essence of the classic Valpolicella quanto a three wines
Cesari announces the launch of the new Classics line: a collection of identity, elegant and refined wines that reinterpret the authentic essence of the terroir and the wine tradition of Valpolicella quanto a a contemporary key. The Classics line consists of three emblematic wines that represent the quintessence of the production of Caesar:
Valpolicella Tipico; Valpolicella Maggiore Review; Classic amarone.
The contemporary soul of tradition
The Classics line expresses a perfect balance between innovation and tradition and embodies Caesari’s contemporary soul without ever moving away from the territory. The new labels also reflect this vision: each color has been carefully chosen to represent the deep bond with Valpolicella and with the cellar of Fumane. Per mezzo di particular:
The Valpolicella classic label takes up the color of Verona marble, a warm and enveloping shade that characterizes the cellar; For the Valpolicella Ripassata Maggiore, the palette is inspired by the intense color of the grapes at the time of pressing, after the traditional drying; Finally, the classic Amarone remains faithful to the historic satin bottle, a distinctive symbol that has accompanied the company for over 40 years.
An ideal experience for convivial moments
The wines of the Classics line are distinguished by their unique character, capable of making every occasion of consumption a special moment. Ideal to accompany the coldest seasons and the Christmas holidays now around the calcio d’angolo, these wines prove to be perfect companions for any type of convivial encounter. From the toasts between friends to aperitifs, to family lunches dinners, the classic Valpolicella, the upper review and classic amarone enhance the most structured and rich dishes, typical of the winter tradition.
The tasting
Valpolicella Tipico DOC 2023
Corvina (50%), Corvinone (20%), Rondinella (20%) and Molinara (10%) grapes give life to a delicate classic Valpolicella, which reflects the climatic challenges addressed. Produced with the classic red winemaking, with cold pre-mature pre-mature at 6 ° C for 7 days, once the malolactic fermentation is finished, a steel micro-oxigenation is performed for 15-20 days.
Tasting taccuino
Visual exam: intense, bright ruby.
Olfactive exam: fruity and seductive the olfactory impact, with cherries quanto a beautiful evidence and balsamic effluvi quanto a the background.
Taste-olfactory exam: acceso the palate it is fresh and pleasant, with a young tannic plot and fruity fragrance that is proposed with style quanto a the final.
Pairing: Excellent with first ones, cured meats.
Valpolicella Maggiore Ripassata DOC 2021
It is produced with Corvina grapes (55%), Corvinone (20%), Rondinella (20%) and Molinara (5%). The classic review technique with vinification lasting 15-18 days continues with a refinement quanto a steel. After the variation and the malolactic fermentation, the wine is started quanto a refinement according to tradition to acquire balance and roundness, keeping its original fruity character. The maturation is completed by rest quanto a the bottle.
Tasting taccuino
Visual examination: bruster red red color dress.
Olfactive exam: odorous fan that unfolds acceso marasche jam, with spiced nuances and a balsamic touch.
Taste-olfactory exam: fresh, enveloping and warm palate. The thin sapid vein is perceptible.
Pairing: ideal with first ragù, red meat.
Amarone della Valpolicella Tipico DOCG 2019
Blend in Corvina (55%), Corvinone (25%) and Rondinella (20%) from several vineyards quanto a the Valpolicella Classica ambiente. The widening of selected grapes arranged quanto a small boxes is carried out inside well ventilated fruit. The grapes lose 30% mass and increase their sugary concentration, indispensable for subsequent fermentation, after cold maceration for 8 days at 6 ° C. The maturation, lasting 3 years, provides for a wooden aging for 12 months and 6-8 months of rest quanto a the bottle.
Tasting taccuino
Visual examination: intense color that fades between ruby and grenade.
Olfactive examination: persuasive fruity sensations of cherries and black cherries quanto a jam are enriched with spiced streaks and balsamic echoes with undergrowth memories.
Taste-olfactory exam: it has an elegant step acceso the palate, which plays acceso thin sections, rhythmic by a pronounced freshness with tannins still evolving. Prolonged final.
Pairing: excellent with red meat, , aged cheeses.
From 1936 to today, Cesari has been able to evolve without ever betraying his identity. Thanks to a vision that combines tradition and innovation, the company continues to be a point of reference quanto a the Italian wine production, giving unique emotions and writing, day after day, a story made of love for the earth and wine.
For information
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