Saturday, March 14, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Tre Bicchieri 2026 from Gambero Rosso to Amarone Cesari Bosan 2016

18 November 2025
in Wine
Reading Time: 3 mins read
174 1
A A
0
Tre Bicchieri 2026 from Gambero Rosso to Amarone Cesari Bosan 2016
Share on FacebookShare on Twitter


Amarone Cesari Bosan 2016 wins the Gambero Tre Bicchieri: an award that celebrates the tradition of Valpolicella

The Amarone della Valpolicella Tipico DOCG Bosan 2016 by Cesari, a historic Veronese company part of Tenute Caviro, officially enters the elite of Italian oenology by winning the Tre Bicchieri® from the Gambero 2026 Vini d’Italia guide, one of the most coveted and authoritative awards quanto a the sector.

This recognition adds to a series of important quality certificates already obtained from the 2016 vintage, including the 5 Grappoli Bibenda, the 93 points from Wine Enthusiast and the 91 points from Robert Parker, confirming the excellence and stylistic coherence of a wine that best represents the soul of Valpolicella Classica.

The Bosan vineyard, the beating heart of Valpolicella

Amarone Bosan comes from a historic vineyard located quanto a Marano, quanto a the heart of Valpolicella Classica, about 500 meters above sea level. Here, the Corvina, Corvinone and Rondinella grapes are selected manually and subjected to a long period of drying, as per fortuna tradition. The terraced vineyards, trained according to the Veronese berceau, are located acceso calcareous soils of volcanic origin and benefit from a fresh and ventilated microclimate, ideal conditions for obtaining wines of great aromatic complexity, elegance and longevity. The result is a deep and harmonious Amarone, capable of authentically telling the history and strength of an extraordinary territory.

Cesari’s vision

This award also represents an important piece quanto a the new vision of Cesari, a historical reality but with an eye projected towards the future, quanto a which identity, sustainability and innovation are the key words of responsible growth consistent with its roots.

Bosan Amarone della Valpolicella Tipico DOCG 2016

Tasting agenda

Visual examination: intense garnet red coat.

Olfactory examination: acceso the nose it unfolds slowly with fruity aromas of morello cherry and plum. Persuasive sensations of fruit jam are accompanied by sweet spices, dark chocolate and licorice, leading to more evolved agenda of black truffle.

Taste-olfactory examination: the sip is enveloping and refined, focused acceso the compelling softness that tempers the caloric content and gives it balance. The finale is persistent and very pleasant.

Pairing: excellent with red meat, .

Cesari, the story of Veronese excellence

Founded quanto a 1936 by Gerardo Cesari, the company was among the first to bring Amarone overseas, helping to make the symbolic wine of Valpolicella known throughout the world. Part of the Caviro Group since 2014, today Cesari, under the comando of Giovanni , continues to proudly represent the Verona superficie through its elegant and distinctive wines. With 140 hectares of vineyards quanto a Valpolicella and 10 quanto a Lugana, two cellars between Fumane and Cavaion Veronese and a consolidated presence quanto a 50 countries, Cesari confirms itself as an ambassador of the quality of Made quanto a Italy.

For information

anima contemporanea

author avatar



Source link

Tags: AmaronebicchieriBosanCesariGamberoRossoTre
Previous Post

the “San Gimignano” brand of the Mevi winery was cancelled

Next Post

Susanna Cake – Italian recipes by GialloZafferano

Related Posts

Villa Franciacorta, the bubbles that speak of history and research
Wine

Villa Franciacorta, the bubbles that speak of history and research

12 March 2026
Laura De Vito: Fiano di Lapio between elegance, territory and oenological precision
Wine

Laura De Vito: Fiano di Lapio between elegance, territory and oenological precision

11 March 2026
Fattoria Pagano: in the heart of Falerno del Massico the vision of Angelo Pagano
Wine

Fattoria Pagano: in the heart of Falerno del Massico the vision of Angelo Pagano

10 March 2026
The New Talents of Italian Oenology: debut at the Paestum Wine Fest for the format created by Vinoway
Wine

The New Talents of Italian Oenology: debut at the Paestum Wine Fest for the format created by Vinoway

9 March 2026
Next Post
Susanna Cake – Italian recipes by GialloZafferano

Susanna Cake - Italian recipes by GialloZafferano

Yu Black Lemon, the new Spiritique gin distributed by Rinaldi 1957

Yu Black Lemon, the new Spiritique gin distributed by Rinaldi 1957

Zaccagnini, the art of wine • Food and Wine Italy

Zaccagnini, the art of wine • Food and Wine Italy

Vesuvius Pizzeria Napoletana, authentic Italian taste in Neuchâtel

Vesuvius Pizzeria Napoletana, authentic Italian taste in Neuchâtel

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

1 January 2024
Oasi, a wine bar in Milan with the Parisian bistro style

Oasi, a wine bar in Milan with the Parisian bistro style

25 November 2025
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Tuna and Avocado Bread Bites

Tuna and Avocado Bread Bites

3 January 2026
Marco Pierre White – Easy Bolognese Recipe

Marco Pierre White – Easy Bolognese Recipe

15 January 2025
5 Italian Food Pro Moves you NEED to know 👀🍝

5 Italian Food Pro Moves you NEED to know 👀🍝

19 June 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
This is why Salmon tastes better in Restaurants

This is why Salmon tastes better in Restaurants

30
How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

30
Once You Try This Pasta Recipe, You’ll Never Stop Making It!

Once You Try This Pasta Recipe, You’ll Never Stop Making It!

26
How To Order a Bottle of Wine at a Restaurant #wine #cocktails #bartender #bartending #mixology

How To Order a Bottle of Wine at a Restaurant #wine #cocktails #bartender #bartending #mixology

27
What Italians would never put on a pizza

What Italians would never put on a pizza

38
Best pasta in New York City

Best pasta in New York City

41
How to serve and enjoy wine? How to drink wine? #shorts

How to serve and enjoy wine? How to drink wine? #shorts

24
Family Food: One of a Kind Italian Deli Food at Tony’s Beechhurst

Family Food: One of a Kind Italian Deli Food at Tony’s Beechhurst

50
Radicchio and Potato Savory Tart

Radicchio and Potato Savory Tart

14 March 2026
Green light for grape beer for Masaf, clarification arrives • Food and Wine Italia

Green light for grape beer for Masaf, clarification arrives • Food and Wine Italia

13 March 2026
Calimala Milano presents FIVE: All Day Dining at Porta Venezia

Calimala Milano presents FIVE: All Day Dining at Porta Venezia

13 March 2026
Spèra and Bèru di Siddùra are among the best Italian white wines

Spèra and Bèru di Siddùra are among the best Italian white wines

13 March 2026
quick comfort food with potatoes and ragù

quick comfort food with potatoes and ragù

13 March 2026
Polenta gnocchi with venison ragù: rustic and tasty recipe

Polenta gnocchi with venison ragù: rustic and tasty recipe

13 March 2026
Potato and Sausage Savory Pie

Potato and Sausage Savory Pie

12 March 2026
Villa Franciacorta, the bubbles that speak of history and research

Villa Franciacorta, the bubbles that speak of history and research

12 March 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In