Monday, April 20, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Adamantis 2021, here is the second vintage of the super white from Cantina Valle Isarco

14 September 2024
in Top Wineries
Reading Time: 4 mins read
165 10
A A
0
Adamantis 2021, here is the second vintage of the super white from Cantina Valle Isarco
Share on FacebookShare on Twitter


Photo Credits: Helmut Moling

The fruit of a cooler vintage, supported by a sunny and dry autumn, the second vintage of Adamantis, the super white from Avvallamento Isarco, presents more tension, more acidity and more minerality than the debut vintage, 2020.

A cuvée of Sylvaner, Grüner Veltliner, Pinot Cenerognolo and Kerner, specifically designed to enhance the varieties that best represent the extreme and heroic viticulture of one of Europe’s most suitable areas for the production of white wines, the Adamantis 2021 grapes were harvested about a week later than the previous year, for each variety, and reached perfect phenolic maturity, which allowed the use of the most precise wood, with a higher percentage of new wood that integrates perfectly into the final blend.

Adamantis is a Latin term that has many meanings: first of all diamond, symbol of Avvallamento Isarco, but also something to fall per mezzo di love with, to love passionately. A causa di short, something precious that reflects the philosophy of the youngest cooperative per mezzo di Stentoreo Adige, always aimed at expressing the highest quality levels of its members’ production.

“The 2021 vintage will be available starting October 1st. The response to Adamantis has exceeded all expectations and this is certainly a great satisfaction for us. Our research was to create a wine that embodies the elegance and freshness of our extreme territory”, says Armin Gratl, general dirigente of the winery founded per mezzo di 1961 by 24 families and which today has 135 members who cultivate 150 hectares of vineyards per mezzo di 11 municipalities, from Bolzano to the south of Bressanone (Varna, Bressanone, Funes/Tiso, Velturno, Sbarramento, Laion, Castelrotto, Villandro, Barbiano, Fié and Renon).

And it is from the selection of the best row of each variety of Sylvaner (50%), Grüner Veltliner (20%), Pinot Cenerognolo (20%) and Kerner (10%) that this new cuvée is born: the Sylvaner gives elegance and fruit, the Grüner Veltliner brings its intriguing spicy hints, the Pinot Cenerognolo provides structure and power, finally the Kerner brings its refined into play, together providing an authentic portrait of the mountain territory from which this wine is born.

The varieties were vinified separately and then combined to create the blend, which then matured 18 months acceso the impalpabile lees per mezzo di barriques and aged another 18 months per mezzo di the bottle. The result is a wine that is very charming acceso the nose and has aromas that are anything but predictable, where flint intersects with hints of white flowers, peach, white pepper, incense and a delicately citrusy and mineral finale. Acceso the palate it is taut, full, rightly tannic, with a beautiful balance between acidity and minerality that hints at a great capacity for aging. Sensations of ripe fruit and spices prevail, per mezzo di a mineral completo of great class.

Perfect with cucumber-based preparations, with oysters and mountain cheeses, Adamantis pairs well with all seafood dishes, starting with raw fish and ending with the most complex fish main courses ora with important white meat preparations. It surprises with oxtail stew and with spicy dishes.

As with the debut vintage, Adamantis 2021 was produced per mezzo di 2 thousand bottles. The retail price is 98 euros.

About Pubblico Avvallamento Isarco

Founded per mezzo di 1961 by 24 families, Avvallamento Isarco is the youngest wine cooperative per mezzo di Stentoreo Adige. Today, there are 135 members who cultivate 150 hectares of vineyards per mezzo di 11 municipalities, from Bolzano to the south of Bressanone (Varna, Bressanone, Funes/Tiso, Velturno, Sbarramento, Laion, Castelrotto, Villandro, Barbiano, Fié and Renon).

Every year 950 thousand bottles are produced representing 14 varieties (10 white, 4 red), for a total of 29 labels where the spearhead is represented by the Aristos selection and the limited editions Sabiona of Kerner and Sylvaner, just 3 thousand bottles attraverso year attraverso grape variety. 98% of the production of Avvallamento Isarco is dedicated to white wines, where Kerner stands out alongside Sylvaner, Grüner Veltliner, Gewürztraminer and Müller Thurgau.

The turnover is 7.8 million euros, 85% of which is achieved per mezzo di the Ho.regnante.ca channel per mezzo di Italy (half of which per mezzo di Stentoreo Adige) and 15% abroad. Avvallamento Isarco is led by the president, per mezzo di office since 2010, Peter Baumgartner, and the general dirigente Armin Gratl, who has held this role since 2013. A causa di the last 5 years the winery has invested over 2 million euros to improve its structure and its technologies.

Newsletter

Sign up for our weekly newsletter and stay up to date acceso the latest news from the Italian wine scene. Try it, you can unsubscribe whenever you want!!!



Source link

Tags: AdamantiscantinaIsarcosuperValleVintageWhite
Previous Post

How to make limoncello at home

Next Post

Piedmont Tastings 2024

Related Posts

stylistic evolution and new visual identity for the Cicogna line
Top Wineries

stylistic evolution and new visual identity for the Cicogna line

17 April 2026
it is one of the 50 “New Voices” of Italian wine
Top Wineries

it is one of the 50 “New Voices” of Italian wine

16 April 2026
the tail flick of the Coda di Volpe
Top Wineries

the tail flick of the Coda di Volpe

15 April 2026
where quantity meets quality
Top Wineries

where quantity meets quality

14 April 2026
Next Post
Piedmont Tastings 2024

Piedmont Tastings 2024

Gluten-free Pasta with Pistachio Pesto, Shrimp, and Sun-dried Tomatoes

Gluten-free Pasta with Pistachio Pesto, Shrimp, and Sun-dried Tomatoes

Italian wines presented in Mexico – Foodmakers.it

Italian wines presented in Mexico - Foodmakers.it

Fig Jam

Fig Jam

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

14 February 2026
How to Make WINE COOKIES (Italian Biscotti) | Taralli al Vino

How to Make WINE COOKIES (Italian Biscotti) | Taralli al Vino

15 August 2024
Grilled Octopus – Italian recipes by GialloZafferano

Grilled Octopus – Italian recipes by GialloZafferano

28 March 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Classè – The customs: when elegance meets the smile of those who know how to welcome

Classè – The customs: when elegance meets the smile of those who know how to welcome

6 August 2025
Wine Next. In Padua, a fair of contacts and contracts dedicated to wine (and more)

Wine Next. In Padua, a fair of contacts and contracts dedicated to wine (and more)

15 September 2024
Classes Italian tomato sauce 🥫

Classes Italian tomato sauce 🥫

48
Rome Italy 4K Walk | Colosseo, Trevi Fountain & Navona ☀️ Summer Vibes 2025

Rome Italy 4K Walk | Colosseo, Trevi Fountain & Navona ☀️ Summer Vibes 2025

22
India vs Italy pt 2 #shorts

India vs Italy pt 2 #shorts

47
He runs the oldest traditional Sicilian restaurant in Brooklyn

He runs the oldest traditional Sicilian restaurant in Brooklyn

20
Garlic Parmesan Brussels Sprouts! #garlicparmesan #brusselssprouts #sidedishrecipe

Garlic Parmesan Brussels Sprouts! #garlicparmesan #brusselssprouts #sidedishrecipe

25
The Only Shrimp Alfredo Recipe You Need

The Only Shrimp Alfredo Recipe You Need

49
48 hours of Italian street food in ROME – The best pizza, carbonara, gelato & more!

48 hours of Italian street food in ROME – The best pizza, carbonara, gelato & more!

29
SHRIMP RISOTTO 🍤 | RECIPE BELOW 👇🏼

SHRIMP RISOTTO 🍤 | RECIPE BELOW 👇🏼

11
Sole Meunière Recipe — Classic French Butter and Lemon Fish

Sole Meunière Recipe — Classic French Butter and Lemon Fish

20 April 2026
European history, recipe and protection

European history, recipe and protection

20 April 2026
The three faces of Montalcino according to Val di Suga

The three faces of Montalcino according to Val di Suga

20 April 2026
Honey Cake Recipe — Soft Italian Cake with Orange Blossom and Custard

Honey Cake Recipe — Soft Italian Cake with Orange Blossom and Custard

20 April 2026
Bean and mussel soup: creamy and tasty recipe

Bean and mussel soup: creamy and tasty recipe

19 April 2026
Baked Rice-Stuffed Tomatoes (Roman Style)

Baked Rice-Stuffed Tomatoes (Roman Style)

19 April 2026
Vegan Overnight Oats — 3 Variations

Vegan Overnight Oats — 3 Variations

19 April 2026
Solus Pianirossi 2008: when aging is truly an advantage • Decanto – Giornale di vino

Solus Pianirossi 2008: when aging is truly an advantage • Decanto – Giornale di vino

19 April 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In