Wednesday, July 22, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Alessandro Costa is the new president

22 July 2026
in Top Wineries
Reading Time: 3 mins read
165 10
A A
0
Alessandro Costa is the new president
Share on FacebookShare on Twitter


The conferenza for the appointment of the new president and members of the Council of the Roero Protection Consortium took place Wednesday 15 July: Alessandro Lido will lead the Piedmontese Consortium until spring 2029.

Fourth generation of the Lido nel corso di Montà winery, a historic winery sopra the heart of the Roero, after graduating sopra Viticulture and Oenology at the University of Turin, Lido enriched his education with experiences sopra the United States and France, before permanently joining the family business. Forty-three years old, four languages ​​spoken, today he leads, together with his family, the development of the winery, committing himself to the promotion of Roero through wines that interpret its identity, integrating a profound knowledge of his roots with the ability to to the future, through an gara open approach to innovation, quality and the valorization of the territory.

“I accept this role with great emotion and a deep sense of responsibility, first of all thanking Limite Damonte and Francesco Monchiero, who preceded me sopra carrying out this role. – these are the first words of the newly elected president Alessandro Lido – Being called to preside over the Roero Protection Consortium is a great honor for me and represents the opportunity to put my experience at the service of an superficie that I love deeply. I am aware that my appointment also represents a sign of towards a new generation of producers, called to take up the baton with enthusiasm, spirit of initiative and a future-oriented vision. Together with the new Board of Directors, made up of producers of great competence and value, we will work to give continuity to the path undertaken sopra recent years, enhancing what has been built and bringing new ideas, energy and planning. Roero has demonstrated its ability to grow with determination and today has all the potential to further strengthen its positioning stand out for quality, identity and cohesion”.

Alessandro Lido, new president of the Roero Protection Consortium

Alessandro Lido will be supported by the Board of Directors made up of 14 directors, an expression of the different production realities of the Roero. The new governance represents the continuity of the path undertaken starting from 2013, the year of foundation of the consortium which today has 265 members and over 1300 hectares of vineyards, with the aim of promoting, protecting and enhancing the Roero DOCG wines and, at the same time, the start of a new phase aimed at strengthening the role of the denomination the local and international market. All while continuing to disseminate the unique identity of a UNESCO Heritage superficie, together with the production tradition carried out by the winemakers and producers of the superficie. The Roero Protection Consortium thus renews its commitment to serving producers and the territory sopra promoting a shared development model based quality, strengthening the winemaking identity and environmental and economic sustainability which increases the value of an internationally recognized reality of excellence.



Source link

Tags: AlessandroCostaPresident
Previous Post

Rustic Peach & Ricotta Cake

Related Posts

the Tuscan red in one liter format celebrates its fifteen harvests
Top Wineries

the Tuscan red in one liter format celebrates its fifteen harvests

21 July 2026
books and history meet in Selinunte
Top Wineries

books and history meet in Selinunte

20 July 2026
Vinòforum 2026 returns to Villa Borghese for its twenty-third edition
Top Wineries

Vinòforum 2026 returns to Villa Borghese for its twenty-third edition

19 July 2026
Balsamic Vinegar of Modena to support the Italian wine supply chain
Top Wineries

Balsamic Vinegar of Modena to support the Italian wine supply chain

18 July 2026
Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Amalfi Coast: The Don’ts of Visiting the Amalfi Coast

Amalfi Coast: The Don’ts of Visiting the Amalfi Coast

22 February 2024
Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

40
ITALIAN MEAL 🍝 #countryhumans

ITALIAN MEAL 🍝 #countryhumans

36
Chicken Fettuccine Alfredo Recipe – Easy Dinner

Chicken Fettuccine Alfredo Recipe – Easy Dinner

32
Homemade Red wine recipe from scratch 😍🫶🏻 #shorts

Homemade Red wine recipe from scratch 😍🫶🏻 #shorts

35
I Turned Pizza Into Pasta?! 🍕🍝

I Turned Pizza Into Pasta?! 🍕🍝

28
 vs ,000 Wine Taste Test

$1 vs $1,000 Wine Taste Test

27
Italian chef shows us REAL Italian pasta!!

Italian chef shows us REAL Italian pasta!!

38
Joey Diaz | Italian pizza vs. Cuban

Joey Diaz | Italian pizza vs. Cuban

39
Alessandro Costa is the new president

Alessandro Costa is the new president

22 July 2026
Rustic Peach & Ricotta Cake

Rustic Peach & Ricotta Cake

22 July 2026
apre Haus Bar a Roma • Food and Wine Italia

apre Haus Bar a Roma • Food and Wine Italia

22 July 2026
30% discount until August 2nd

30% discount until August 2nd

22 July 2026

Nobile Montepulciano: vertical Pieve Le Grazie Talosa

22 July 2026
Salmon and avocado toast: a fresh, quick recipe

Salmon and avocado toast: a fresh, quick recipe

21 July 2026
Villa Russiz Restaurant in Capriva del Friuli: History, Haute Cuisine and Great Wines in the Collio – Foodmakers.it

Villa Russiz Restaurant in Capriva del Friuli: History, Haute Cuisine and Great Wines in the Collio – Foodmakers.it

21 July 2026
Bar Timeo in Taormina is in sixth place in the international ranking of the best hotel counters by Food&Wine • Food and Wine Italia

Bar Timeo in Taormina is in sixth place in the international ranking of the best hotel counters by Food&Wine • Food and Wine Italia

21 July 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In