Friday, June 12, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Aperitif Festival returns to Milan from 9 to 11 May

7 May 2025
in Wine
Reading Time: 2 mins read
174 2
A A
0
Aperitif Festival returns to Milan from 9 to 11 May
Share on FacebookShare on Twitter


Credits Loris Scalzo

Also this year the art of the aperitif is an appointment sopra Milan between tasting paths, moments of sopra -depth analysis, international guests, entertainment, music and food combinations. The third edition of Aperitivo , the only event dedicated to the Aperitif rite, will quasi to life from 9 to 11 May at the Nhow Albergo for three days of entertainment, sharing and multisensory experiences.

Con the month that celebrates the rite of the aperitif and which will culminate with the World Aperitivo Day May 26, Aperitivo offers a tasting and entertainment itinerary that winds between tasting desks dedicated to the proposals of the mixology, to food & beverage combinations and moments of fun and sharing. An edition full of protagonists, events and trends with 27 international bartends and over 100 products involved.

“Aperitif is not just an event, it is an experiential hub that enhances the richness of our food and wine heritage, translating it at a pop and culture of the combination” says Federico Gordini, president of Mww Group and creative festa creator. “A moment of conviviality and pleasure that tells the Italian art of the Bien Vivre. Aperitivo was born with this spirit: to create a place where tradition and future merge, where brands, professionals and consumers can dal vivo an experience that enhances the excellence of food & beverage combination as a heritage to be preserved and evolved.”

Among the novelties of this edition, this year greater space also to the beverage mai and low alcohol proposals, a reflection of an increasingly popular trend, especially among the youngest. The 2025 edition of the event will host numerous protagonists of the sector who join sopra order to tell and explore the magic and charm of the most imitated Italian rite sopra the world. Con addition, from May 15 to June 30, a circuit of ten Milanese rooms will host tastings with glasses and tastings designed to enhance the best of the territory. Two masterclass and a event May 26 the occasion of the World Aperitivo Day is also scheduled.



Source link

Tags: aperitifFestivalMilanreturns
Previous Post

IS 🇫🇷FRENCH🇫🇷 🍷WINE🍷THE BEST IN THE WORLD🏆

Next Post

Herb Ravioli – Italian recipes by GialloZafferano

Related Posts

Chianti with sea view: the great Tuscan wine in Naples in – Foodmakers.it
Wine

Chianti with sea view: the great Tuscan wine in Naples in – Foodmakers.it

11 June 2026
Vinoway opens the search for New Talents in Italian Oenology: the future of wine depends on the courage to recognize talent
Wine

Vinoway opens the search for New Talents in Italian Oenology: the future of wine depends on the courage to recognize talent

10 June 2026
When wine becomes a total destination • Food and Wine Italia
Wine

When wine becomes a total destination • Food and Wine Italia

10 June 2026
Roma Hortus Vini 2026: wines at the Botanical Garden – Foodmakers.it
Wine

Roma Hortus Vini 2026: wines at the Botanical Garden – Foodmakers.it

9 June 2026
Next Post
Herb Ravioli – Italian recipes by GialloZafferano

Herb Ravioli - Italian recipes by GialloZafferano

Water, Venice’s Lifeline – Casa Mia Tours

Water, Venice's Lifeline - Casa Mia Tours

Atthems reveals the new thousandth of Pinot Gray Coppy Friuli DOC

Atthems reveals the new thousandth of Pinot Gray Coppy Friuli DOC

Roero Protection Consortium presents “pleasure Roero” together with Mangébin – Foodmakers.it

Roero Protection Consortium presents "pleasure Roero" together with Mangébin - Foodmakers.it

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Salento, Puglia, for Food Lovers

Salento, Puglia, for Food Lovers

21 December 2023
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
Vegan-Friendly Rustic Almond and Walnut Cake

Vegan-Friendly Rustic Almond and Walnut Cake

11 December 2025
The revenge of Chenin Blanc • Food and Wine Italy

The revenge of Chenin Blanc • Food and Wine Italy

25 March 2026
How to cook fresh borlotti beans in a pressure cooker: quick recipe

How to cook fresh borlotti beans in a pressure cooker: quick recipe

12 February 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
3Days Across Europe on the World’s First Capsule Sleeper Train! | Netherlands 🇳🇱→Germany 🇩🇪→Italy 🇮🇹

3Days Across Europe on the World’s First Capsule Sleeper Train! | Netherlands 🇳🇱→Germany 🇩🇪→Italy 🇮🇹

44
Restaurant level pasta #pasta #italianfood

Restaurant level pasta #pasta #italianfood

28
Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

38
Best Sandwich In Italy

Best Sandwich In Italy

49
Can Olive Garden compete with the nation of Italy?

Can Olive Garden compete with the nation of Italy?

28
Neapolitan vs America @KyleIstook Pizza ?

Neapolitan vs America @KyleIstook Pizza ?

22
I Travelled To The Worlds Best Pizza

I Travelled To The Worlds Best Pizza

21
How to taste red wine

How to taste red wine

32
How to make an aperitif at home with simple recipes

How to make an aperitif at home with simple recipes

11 June 2026
Avignonesi launches Grounded, a public program dedicated to the relationship between agriculture, landscape and community

Avignonesi launches Grounded, a public program dedicated to the relationship between agriculture, landscape and community

11 June 2026
fresh ideas for the season

fresh ideas for the season

11 June 2026
Ruinart, Chardonnay and the legacy collected by Caroline Fiot

Ruinart, Chardonnay and the legacy collected by Caroline Fiot

11 June 2026
Risotto with pea cream, Taleggio and pancetta: creamy and flavorful

Risotto with pea cream, Taleggio and pancetta: creamy and flavorful

11 June 2026
Chianti with sea view: the great Tuscan wine in Naples in – Foodmakers.it

Chianti with sea view: the great Tuscan wine in Naples in – Foodmakers.it

11 June 2026
a fresh, quick recipe ready in 10 minutes

a fresh, quick recipe ready in 10 minutes

10 June 2026
Vinoway opens the search for New Talents in Italian Oenology: the future of wine depends on the courage to recognize talent

Vinoway opens the search for New Talents in Italian Oenology: the future of wine depends on the courage to recognize talent

10 June 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In