Monday, June 8, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Wine

Aviary and Aviary: two realities with a unique heart.

26 January 2025
in Wine
Reading Time: 2 mins read
174 1
A A
0
Aviary and Aviary: two realities with a unique heart.
Share on FacebookShare on Twitter


We tell the story and attitudes of an entrepreneur; Andrea Cortonesi, the only child of a family of sharecroppers, immediately felt a strong sense of belonging to the land and con 1986 managed to purchase the farm with centuries-old olive trees, arable fields and a small vineyard.

is the name of a historic farm located the hill of Castelnuovo dell’Priore, a unique place that creates optimal conditions for the production of wine.

Quanto a fact, the natural barrier of Mount Amiata to the south-east, the presence of the Orcia river and the sea breezes rising along the valley of the same name, give this place a microclimate particularly suited to viticulture.

has 10 hectares of vineyards almost completely dedicated to Sangiovese, made up of vines aged between 5 and 45 years.

The predominantly clayey and sandy soils with a strong presence of loose stone are located at an altitude of approximately 150, 250 and 350 meters above sea level

The profound respect for nature and for work meant that Andrea’s projects grew with the purchase con 2006 of another property also con Montalcino.

Quanto a particular, we are con the northernmost luogo of ​​the distribution luogo, where Voliero was born, a Brunello a motivo di Montalcino followed by the same owner.

We at WinesCritic.com have tasted the following references: the Brunello a motivo di Montalcino 2020 which we describe like this; wild strawberries and ripe strawberries are the main scents of this young Brunello, together with pomegranate seeds and chopped cedar. Quanto a the background, black pepper, cloves and hot asphalt. Acceso the palate, full , smooth tannins and a bright finale. Better from 2027.

L’ Fondo 2019: Wow! There is class and skilful use of matter and creators of beauty. The agenda of red and black plums blend with mixed tones reminiscent of bay leaves, sage, juniper berries, black cherries, dried lemon peel and withered flowers. There is more con the well-cut secondary soul that tells of thyme, marjoram and eucalyptus. Full , perfectly ripe and well extracted tannins and a finale that will need time to in qualità di out. Better from 2028.

Brunello a motivo di Montalcino Voliero 2020: Intense the nose, reminiscent of black plums, ripe dates and juicy black cherries. Quanto a the secondary profile, cinchona, rhubarb and cut red apples. Acceso the palate, full , rustic tannins and a savory finale. Better from 2028.

These and many other reviews our website www.winescritic.comhttps://www.winescritic.com/



Source link

Tags: Aviaryheartrealitiesunique
Previous Post

a strategic partnership to bring the excellence of Chianti Classico throughout Italy

Next Post

Nabucco Restaurant: a journey between tradition and music in Milan

Related Posts

the fifth edition of the guide is online • Food and Wine Italia
Wine

the fifth edition of the guide is online • Food and Wine Italia

7 June 2026
The Best Italian Rosé Wine 2026: Mazzone’s “Dandy” triumphs – Foodmakers.it
Wine

The Best Italian Rosé Wine 2026: Mazzone’s “Dandy” triumphs – Foodmakers.it

6 June 2026
Who really pays the bill for Italian wine?
Wine

Who really pays the bill for Italian wine?

5 June 2026
Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it
Wine

Chianti DOCG tasting in Naples at the Floridiana – Foodmakers.it

5 June 2026
Next Post
Nabucco Restaurant: a journey between tradition and music in Milan

Nabucco Restaurant: a journey between tradition and music in Milan

Rossovermiglio: family tradition of viticulture in Paduli.

Rossovermiglio: family tradition of viticulture in Paduli.

Neapolitan sauté – italian recipes by GialloZafferano

Neapolitan sauté - italian recipes by GialloZafferano

the exhibition of food and wine excellence in Florence

the exhibition of food and wine excellence in Florence

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Salento, Puglia, for Food Lovers

Salento, Puglia, for Food Lovers

21 December 2023
Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

Top 10 Things to do in Sorrento, Italy – Travel Guide [4K]

24 November 2024
How to cook fresh borlotti beans in a pressure cooker: quick recipe

How to cook fresh borlotti beans in a pressure cooker: quick recipe

12 February 2024
The revenge of Chenin Blanc • Food and Wine Italy

The revenge of Chenin Blanc • Food and Wine Italy

25 March 2026
Aglianico – Know Wine In No Time

Aglianico – Know Wine In No Time

20 December 2024
Romanesco Broccoli Stir-Fry – Italian recipes by GialloZafferano

Romanesco Broccoli Stir-Fry – Italian recipes by GialloZafferano

19 January 2026
Restaurant level pasta #pasta #italianfood

Restaurant level pasta #pasta #italianfood

28
Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

Lemon pepper lobster tails with ​⁠@FireSmokeSociety lemon pepper seasoning

38
Can Olive Garden compete with the nation of Italy?

Can Olive Garden compete with the nation of Italy?

28
Neapolitan vs America @KyleIstook Pizza ?

Neapolitan vs America @KyleIstook Pizza ?

22
Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

Homemade Potato Gnocchi | I’ll show you 3 ways to shape them!

31
Nonna’s Cured Pancetta Is Simple and Delicious!

Nonna’s Cured Pancetta Is Simple and Delicious!

40
Expert sommelier technique

Expert sommelier technique

37
15 Wine Brands You MUST Avoid At All Costs (And 6 That Are Safe)

15 Wine Brands You MUST Avoid At All Costs (And 6 That Are Safe)

47
Three-Ingredient Yogurt Ice Cream Without an Ice Cream Maker: Easy and Delicious

Three-Ingredient Yogurt Ice Cream Without an Ice Cream Maker: Easy and Delicious

7 June 2026
the fifth edition of the guide is online • Food and Wine Italia

the fifth edition of the guide is online • Food and Wine Italia

7 June 2026
Young designers of the cellars of the future awarded in Venosa. Second edition of the “Wines and Cellars” Award

Young designers of the cellars of the future awarded in Venosa. Second edition of the “Wines and Cellars” Award

7 June 2026
from caves to train stations

from caves to train stations

7 June 2026
10 cocktail bars to try in Milan during Identità Golose • Food and Wine Italia

10 cocktail bars to try in Milan during Identità Golose • Food and Wine Italia

7 June 2026
Crispy baked cod and potato croquettes

Crispy baked cod and potato croquettes

7 June 2026
Red Onion Pinwheels: a tasty, fluffy recipe

Red Onion Pinwheels: a tasty, fluffy recipe

6 June 2026
Contemporary Canavese between still Erbaluce, Classic Method and Passito

Contemporary Canavese between still Erbaluce, Classic Method and Passito

6 June 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In