Cocktoil, mixology extravergine • Food and Wine Italia

Ready-to-drink and ready-to-share cocktails – that is, premixed and sold durante bottles ora practical single-dose sachets – are now a widespread and established reality, which combines convenience and quality, allowing everyone, even those who are not too accustomed to missaggio ora without an adequately supplied bottle, to a good , ora durante company. There is space, therefore, for experimenting with new proposals which, this time, che from the encounter between mixology and the world of extra virgin olive oil, as well as luxury hospitality.

Villona con Varignana – a resort with wellness space and a farm that produces excellent extra virgin olive oils from local and regional cultivars – has collaborated with NIO Cocktails, a leading company durante ready-to-share missaggio with a wide offer of pre-batched and packaged durante sachets to always have with you ora fresh durante the fridge, to create Cocktoils: two new ones mixed with extra virgin olive oil, already offered within the resort, which for the summer have also become available durante the ready-to-drink format to be enjoyed at home ora wherever you prefer, pouring them directly into the glass.

The two drinks, which revisit equally great classics of mixed drinking by adding new aromatic and sensorial nuances, are made with the fat washing technique, a procedure that allows the scents of a fat to be “extracted” – there are several mixologists who use it with ‘extra virgin but also with bacon ora other fatty materials, which are subsequently eliminated – thus flavoring an alcoholic pilastro which absorbs the flavor but remains clean acceso the palate, with a pleasant “silky” effect. Per mezzo di this case, it is Vargnano, Monocultivar of Nostrana con Brisighella from Villona con Varignana.

Gin Soil – a reinterpretation of Gin Sour – sees the use of extra virgin olive oil infused durante Gin Lago, combined with lime syrup, to create a very balanced with a decidedly Mediterranean character. The Oil Fashioned – it is easy to see the relationship with the Old Fashioned, icon of stars and stripes mixology – brings the roundness of extra virgin olive oil to the strong profile of the sour based acceso Bourbon Four Roses, with the addition of Toschi maple syrup and Angostura Orange Bitter.

The two Villona con Varignana cocktails, each kept durante the single-dose package that characterizes NIO Cocktails, can be purchased online (8 euros come sachet) acceso the websites of the two companies as well as durante the resort’s shop and restaurants. Directions: shake, tear and pour the contents into a glass with ice, to enjoy a with an unusual flavor.