Friday, March 6, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Drinks

Ditirambo, Berta’s harmonies • Food and Wine Italia

1 May 2024
in Drinks
Reading Time: 2 mins read
174 2
A A
0
Ditirambo, Berta’s harmonies • Food and Wine Italia
Share on FacebookShare on Twitter


Grappa – the symbol of all-Italian distillation, which utilizes the pomace of grapes produced, vinified and distilled in our nation as its basic material – is an item connected to custom, however it understands how to discover brand-new and fascinating methods, and brand-new consistencies.

The play on words is due, when speaking of Ditirambo, the minimal edition aged grappa that Distillerie Berta provided at the simply concluded Vinitaly 2024: the brand-new label of the historical Piedmontese business was born from the cooperation with Innova Veris, the task performed by the Master Peppe Vessicchio– conductor and arranger currently understood for his interest on the planet of agri-food and food and white wine and for his experiments connected to the world of music– and Andrea Rizzoli. And exactly at the fantastic Veronese fair, 2 editions earlier, the relationship in between the Berta household and Peppe Vessicchio was born and the precursors of the joint work which has actually now seen its outcomes made authorities.

” The link in between music and the Berta Distilleries is extremely strong”, states the president of the Berta Distilleries Chicco Berta. “For several years our cellars have actually been popular for keeping oak barriques and tonneaux lulled by symphonic music 24 hr a day, 7 days a week. The conference with Master Peppe Vessicchio was very important and the resulting task fills us with pride.”

Beginning with research studies on the Mozart impact – according to which the notes of the fantastic Austrian author can enhance even malfunctioning or not yet prepared items -, Vessicchio produced the Freeman approach (which represents Frequencies and Natural Harmonic Music), according to which” the vibrations produced by music, communicated by water, feel sorry for particles, recombining matter in an unified and irreversible method”. After having for that reason used the harmonization strategy – with concrete and fascinating outcomes – on white wine and greenhouse veggies, the very first grappa subjected to a treatment based upon harmonious-natural music, specifically made up by the Master, is now born. In this case, the basis for the harmonization was a currently outstanding item in itself: a choice of SoloPerGian grappa, whose name is likewise connected to the Structure which performs jobs committed to youths and the out of work with the profits from the sale of this item.

Outcome of the distillation of the pomace of the Berta Choice with an alternate approach, the grappa is aged for 8 years in big barrels and 2 in 100 liter barrels before going through the treatment which includes 20 minutes of harmonization in the barrel. The irreversible outcome is an extract with more extreme scents and higher intricacy. Produced in around 600 copies with the bottle signed by Master Peppe Vessicchio, Ditirambo grappa will be sold in fall 2024.



Source link

Tags: BertasDitiramboFoodharmoniesItaliaWine
Previous Post

Sicily confirms itself as a strategic region in the wine sector

Next Post

Eggplant Pasta – Italian recipes by GialloZafferano

Related Posts

the strength of Nordic gins • Food and Wine Italia
Drinks

the strength of Nordic gins • Food and Wine Italia

4 March 2026
the typical Brianza cake becomes a beer • Food and Wine Italia
Drinks

the typical Brianza cake becomes a beer • Food and Wine Italia

24 February 2026
history, recipe and differences with the spritz • Food and Wine Italia
Drinks

history, recipe and differences with the spritz • Food and Wine Italia

20 February 2026
Non-alcoholic bitters: when removing alcohol is no longer enough, you need to build a ritual
Drinks

Non-alcoholic bitters: when removing alcohol is no longer enough, you need to build a ritual

11 February 2026
Next Post
Eggplant Pasta – Italian recipes by GialloZafferano

Eggplant Pasta - Italian recipes by GialloZafferano

A Journey through ‘Feast of the Seven Fishes’ by Daniel Paterna

A Journey through 'Feast of the Seven Fishes' by Daniel Paterna

Vicenza-style cod: The perfect wines to pair • Decanto Wine Blog

Vicenza-style cod: The perfect wines to pair • Decanto Wine Blog

L’Atelier Gourmet: the new fine dining restaurant in the heart of Romagna

L'Atelier Gourmet: the new fine dining restaurant in the heart of Romagna

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

Street food in Italy – BEST FOOD IN ROME + Italian street food tour in Rome, Italy

1 January 2024
Softening hard chestnuts: tips and recipes

Softening hard chestnuts: tips and recipes

5 November 2024
Marco Pierre White – Easy Bolognese Recipe

Marco Pierre White – Easy Bolognese Recipe

15 January 2025
Sea Bream Fillet in Papillote

Sea Bream Fillet in Papillote

21 May 2025
Pasta with Butter and Anchovies

Pasta with Butter and Anchovies

21 August 2025
5 Italian Food Pro Moves you NEED to know 👀🍝

5 Italian Food Pro Moves you NEED to know 👀🍝

19 June 2025
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

How to Cook Pasta with Lentils: Authentic Italian Lentil Soup (One Pot)

30
This is why Salmon tastes better in Restaurants

This is why Salmon tastes better in Restaurants

30
What Italians would never put on a pizza

What Italians would never put on a pizza

38
Best pasta in New York City

Best pasta in New York City

41
Fine dining on a budget (pt 41) #shorts

Fine dining on a budget (pt 41) #shorts

34
How to serve and enjoy wine? How to drink wine? #shorts

How to serve and enjoy wine? How to drink wine? #shorts

24
The Best Short Rib Recipe You’ll Ever Make

The Best Short Rib Recipe You’ll Ever Make

34
Better-than-restaurant white wine steamed mussels

Better-than-restaurant white wine steamed mussels

45
Grilled cuttlefish – Italian recipes by GialloZafferano

Grilled cuttlefish – Italian recipes by GialloZafferano

6 March 2026
Maletti 1867 presents the tasty Spring 2026 news

Maletti 1867 presents the tasty Spring 2026 news

5 March 2026
Paestum Wine Fest 2026, the Vinoway method emerges: a new wine communication

Paestum Wine Fest 2026, the Vinoway method emerges: a new wine communication

5 March 2026
among the protagonists Elena Walch

among the protagonists Elena Walch

5 March 2026
Saffron-Flavoured Mushroom and Cheese Loaf

Saffron-Flavoured Mushroom and Cheese Loaf

5 March 2026
Tenuta di Bibbiano, soul of Sangiovese between biodiversity and technique

Tenuta di Bibbiano, soul of Sangiovese between biodiversity and technique

5 March 2026
Puff pastry rolls with cheese and salmon

Puff pastry rolls with cheese and salmon

5 March 2026
At Easter we celebrate with the DOC Erice wines of Casa Vinicola Fazio

At Easter we celebrate with the DOC Erice wines of Casa Vinicola Fazio

5 March 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In