Thursday, July 30, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Hic et Nunc announces the first vintage of Mondano Monferrato DOC Nebbiolo 2021

13 January 2024
in Top Wineries
Reading Time: 3 mins read
169 7
A A
0
Hic et Nunc announces the first vintage of Mondano Monferrato DOC Nebbiolo 2021
Share on FacebookShare on Twitter


In 2023, #HicetNunc, a winery from #VignaleMonferrato, produces a brand-new red wine job devoted to the rediscovery and valorization of native Piedmontese red wines. After the current homages to #Cortese and #Baratuciat, with Mefrel and Felem respectively, the very first vintage of Mondano Monferrato DOC Nebbiolo 2021 existed in November. The #wine, stemming from a single parcel, uses pleasantness and keeps in mind varietal, opening on classy flower and hot experiences and reviving mineral subtleties, which expose the limestone lands from which this red wine stems. Mondano is an expression of “cutting-edge” Nebbiolo del Monferrato: far from prejudgments however authentically territorial. The structures of this job depend on the historic proof of the existence of the #vine in #Monferrato and in the geological research studies performed by Hic et Nunc on the Bricco Alto vineyard, which highlighted a specific compatibility with the #nebbiolo range.

” Our objective is to expose and share a make over at native vines– states Massimo Rosolen, owner of Hic et Nunc– We began with Grignolino, Barbera and Cortese, continuing with Baratuciat and after that coming to Nebbiolo. A range that is definitely much better understood however which stayed behind the scenes in our location for a particular duration. Yet, canonical files and farming signs up affirm that in between 1200 and 1300 it was currently present both in the Asti location and in the Alessandria location. Another useful evidence of the compatibility of this job with our objective originated from the geological research study, which highlighted the belonging of the land of the Bricco Alto vineyard to the development of the Marne di S. Agata Fossili, present in different towns of Barolo. We then chose to return these lands to Nebbiolo and to expose an expression that was devoted both to the varietal and to its Monferrato origins. Mondano is a Nebbiolo that has its own and knowingly various identity”.

Mondano Monferrato DOC Nebbiolo 2021

Mondano Monferrato DOC Nebbiolo 2021 originates from a single vineyard, the Bricco Alto, with southern direct exposure, which extends for roughly 1 hectare at an elevation of 280 m above water level. The soils, going back to the Tortonian, are made up of calcareous clay marl and sand siliceous-limestone which provide the red wine balance, structure, taste and distinct scents. In order to maintain the attributes of this grape in the cellar, we selected vinification in steel. After soft pushing and maceration on the skins for roughly 2 weeks, the red wine aged in stainless-steel tanks for over 12 months before bottling. In the glass Mondano Monferrato DOC Nebbiolo has a pale ruby red color, with tips of cherry, increased, black pepper, nutmeg and cloves. The taste is well balanced, classy, with creamy tannins and enjoyable freshness. A genuine Monferrato Nebbiolo experience, rooted in history and terroir.

www.cantina-hicetnunc.it

Newsletter

Sign up for our weekly newsletter and remain upgraded on news from the Italian red wine scene. Attempt it, you can cancel whenever you desire!!!



Source link

Tags: announcesDOCHicMondanoMonferratoNebbioloNuncVintage
Previous Post

Welcome 2024 – Casa Mia Tours

Next Post

Caterina Mastella talks about the Allegrini ‘revolution’

Related Posts

Fèlsina opens its doors to great music with “Chigiana Chianti Classico Experience”
Top Wineries

Fèlsina opens its doors to great music with “Chigiana Chianti Classico Experience”

28 July 2026
MIB Trieste and Assoenologi together for the managerial training of winemakers
Top Wineries

MIB Trieste and Assoenologi together for the managerial training of winemakers

27 July 2026
under the stars, the story of Valtellina
Top Wineries

under the stars, the story of Valtellina

26 July 2026
Tenuta Monteti, the Maremma of Capalbio interpreted parcel by parcel
Top Wineries

Tenuta Monteti, the Maremma of Capalbio interpreted parcel by parcel

25 July 2026
Next Post
Caterina Mastella talks about the Allegrini ‘revolution’

Caterina Mastella talks about the Allegrini 'revolution'

Italian Street Food in Naples!! SEAFOOD SPAGHETTI + Pizza in Naples, Italy!!

Italian Street Food in Naples!! SEAFOOD SPAGHETTI + Pizza in Naples, Italy!!

0% Alcohol Red Wines

0% Alcohol Red Wines

How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
Contorni – Top 20 Italian side dishes

Contorni – Top 20 Italian side dishes

30 November 2023
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
Authentic Tomato Passata Recipe [Passata di Pomodoro]

Authentic Tomato Passata Recipe [Passata di Pomodoro]

22 January 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Appenninia – At the Mugello racetrack, an event entirely dedicated to “Apennine” wines and their perspectives from the vineyard to the glass

Appenninia – At the Mugello racetrack, an event entirely dedicated to “Apennine” wines and their perspectives from the vineyard to the glass

9 January 2026
Eggplants Sardinian Style – Italian recipes by GialloZafferano

Eggplants Sardinian Style – Italian recipes by GialloZafferano

16 August 2025
Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

Inside a 600-Year-Old Italian Bakery That’s Still Alive with Tradition | Antico Forno Santa Caterina

40
ITALIAN MEAL 🍝 #countryhumans

ITALIAN MEAL 🍝 #countryhumans

36
Chicken Fettuccine Alfredo Recipe – Easy Dinner

Chicken Fettuccine Alfredo Recipe – Easy Dinner

32
Saturday Rush in an Italian Kitchen

Saturday Rush in an Italian Kitchen

27
Why Pizza In Italy Feels Different – Joe Rogan

Why Pizza In Italy Feels Different – Joe Rogan

37
I Turned Pizza Into Pasta?! 🍕🍝

I Turned Pizza Into Pasta?! 🍕🍝

28
WINE GUY Recommends: Beginner Reds from Big Wine Brands

WINE GUY Recommends: Beginner Reds from Big Wine Brands

50
2 Weeks in Italy | Amalfi Coast, Rome & Sicily Travel Vlog

2 Weeks in Italy | Amalfi Coast, Rome & Sicily Travel Vlog

24
Ricci Osteria brings a corner of Puglia to Milan

Ricci Osteria brings a corner of Puglia to Milan

30 July 2026
Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

Azienda Agricola Guerritore: the dream of a family, the courage to change their lives and a future that bears the name of Svieta

30 July 2026
Sicilian-style tuna: easy and flavorful recipe

Sicilian-style tuna: easy and flavorful recipe

28 July 2026
Morellino del cuore, fourth edition

Morellino del cuore, fourth edition

28 July 2026
Fèlsina opens its doors to great music with “Chigiana Chianti Classico Experience”

Fèlsina opens its doors to great music with “Chigiana Chianti Classico Experience”

28 July 2026
Baked Pasta with Fried Aubergines

Baked Pasta with Fried Aubergines

28 July 2026
MIB Trieste and Assoenologi together for the managerial training of winemakers

MIB Trieste and Assoenologi together for the managerial training of winemakers

27 July 2026
handmade orecchiette and baked rice

handmade orecchiette and baked rice

27 July 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In