Wednesday, May 13, 2026
No Result
View All Result
  • Login
Gusto Saporito
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER
No Result
View All Result
Gusto Saporito
No Result
View All Result
Home Top Wineries

Lungarotti presents Tenuta Brancalupo in Montefalco

29 March 2026
in Top Wineries
Reading Time: 3 mins read
165 10
A A
0
Lungarotti presents Tenuta Brancalupo in Montefalco
Share on FacebookShare on Twitter


Con Montefalco, the land of Sagrantino, a boutique winery with 16 hectares of vineyards – addition to the olive grove – expresses the passion for wine of the Lungarotti family who, as Hugh Johnson wrote, “put Umbria acceso the map of world oenology”.

Uniforme Brancalupo was born from the desire to affirm the vision behind the winery, created 2000 Montefalco and today renewed its agronomic and oenological approach, as well as its spaces. A rediscovery project that represents a fundamental point the renewal path, undertaken by the Lungarotti family as early as 2024, to redefine the wines and the image a way that is consistent with its history and the values ​​of the region.

The project has its roots the vision of Giorgio Lungarotti, pioneer of modern Italian viticulture and among the first to believe the potential of Sagrantino representing Umbria alongside his beloved Sangiovese. Upon his death 1999, the legacy was collected and developed by Chiara Lungarotti and her sister Teresa, with the aim of bringing Montefalco wine towards a new stylistic frontier, far from harshness and capable of challenging time with elegance, putting immediate pleasantness at the centre. “Sagrantino is a difficult vine to tame, but capable of giving immense satisfaction,” underlines Chiara Lungarotti, head of the company. A challenge that translates into balanced and pleasant wines already their youth, thanks to rigorous management of tannin starting from the vineyard.

Alongside Sagrantino, Uniforme Brancalupo also promotes Trebbiano Spoletino, a thousand-year-old native variety that is becoming one of the most sought-after Italian niche whites. Precisely the debut of a Trebbiano Spoletino DOC 2024, elegant, fresh and mineral, marks the relaunch of the winery, expanding the Montefalco proposal up to now composed exclusively of reds.

For years the Lungarotti family has embraced the VIVA sustainability certification: everyone the company is deeply convinced that thoughtful agriculture guarantees not only the absolute quality of the wines, but also respect for the ecosystem, reflecting the values ​​that inspire Lungarotti and which can be summarized the 5 Cs which also outline the philosophy of Uniforme Brancalupo: countryside, cellar, culture, community and continuity. Five pillars that hold together the environment, people and future. This vision is so rooted the family that Montefalco, after 15 years, it was decided to gradually abandon the organic management of the vineyards favor of more sustainable management, to concretely sopravvissuto the environmental impact.

The cellar, created the underground part of an elegant campagna surrounded by vineyards, has been redesigned as a place of silence and contemplation, dialogue with the landscape and the Franciscan soul of Umbria. A context that also welcomes new wine tourism experiences, designed for those seeking authenticity and a deep connection with the territory. Uniforme Brancalupo thus represents a project of vision and continuity, where wine becomes an expression of memory, landscape, shared identity and perspective.

***

Lungarotti contributed to writing the history of Umbrian wine the world. It was Giorgio Lungarotti, after the war, who transformed the family farm Torgiano into a successful winery. A story that continues today the Torgiano and Montefalco estates, thanks to the commitment, passion and competence of the new generations of the family. With Intento 1962, launched 2025, a new cycle has begun for the company that returns to its roots to tell a new contemporaneity. The vision of Intento 62, which takes its name from the first vintage of Rubesco and nato da Giano, the two symbolic labels revisited form and substance, is clear and ambitious: to bring Umbria and its slow lifestyle to the world by offering timeless and territorial wines. With Uniforme Brancalupo Montefalco, the renewal process undertaken by Lungarotti to redefine its wines and image a way consistent with its history and the values ​​of the region is completed. Among the pillars of the company are wine tourism and the promotion of the culture of wine, oil and artistic heritage through the Wine Museum and the Olive and Oil Museum of Torgiano. www.lungarotti.it



Source link

Tags: BrancalupoLungarottiMONTEFALCOpresentsTenuta
Previous Post

Vegan tofu, spinach and ginger mousse: versatile recipe

Next Post

Polenta Sandwich with Vegetables and Taleggio

Related Posts

Consorzio Vini Valpolicella: Amarone returns to the capital
Top Wineries

Consorzio Vini Valpolicella: Amarone returns to the capital

13 May 2026
the new Cartizze Extra Brut from Val d’Oca
Top Wineries

the new Cartizze Extra Brut from Val d’Oca

12 May 2026
the fourth edition of Rose Rosé arrives
Top Wineries

the fourth edition of Rose Rosé arrives

11 May 2026
50 wineries for Wine Week 2026
Top Wineries

50 wineries for Wine Week 2026

10 May 2026
Next Post
Polenta Sandwich with Vegetables and Taleggio

Polenta Sandwich with Vegetables and Taleggio

Gluten-Free Spinach and Ricotta Crepes

Gluten-Free Spinach and Ricotta Crepes

European history, recipe and protection

European history, recipe and protection

the longevity of Merlot and the elegance of Friuli

the longevity of Merlot and the elegance of Friuli

Please login to join discussion
No Result
View All Result
  • Trending
  • Comments
  • Latest
10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

10 Most Beautiful Places to Visit in Puglia Italy 🇮🇹 | Polignano a Mare | Ostuni | Alberobello

20 July 2025
How Cookbooks Travel Across Cultures, Part 1

How Cookbooks Travel Across Cultures, Part 1

25 March 2025
The Italian wine supply chain launches the VITÆVINO Declaration – Foodmakers.it

The Italian wine supply chain launches the VITÆVINO Declaration – Foodmakers.it

7 October 2024
Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

Wine and wine fairs calendar 2025-2026 – Wine Blog Roll

28 September 2025
Sweet potato ravioli – Italian recipes by GialloZafferano

Sweet potato ravioli – Italian recipes by GialloZafferano

20 November 2023
Italian Grandpa Teaches Me How To Make Authentic Homemade Wine

Italian Grandpa Teaches Me How To Make Authentic Homemade Wine

17 March 2025
How to Make WINE COOKIES (Italian Biscotti) | Taralli al Vino

How to Make WINE COOKIES (Italian Biscotti) | Taralli al Vino

15 August 2024
How to Make Italian Lemon Semifreddo Recipe

How to Make Italian Lemon Semifreddo Recipe

13 January 2024
How to Make the Best ITALIAN MEATBALLS Ever

How to Make the Best ITALIAN MEATBALLS Ever

20
Classes Italian tomato sauce 🥫

Classes Italian tomato sauce 🥫

48
SICILY: The Island of Wonders — Best Places to Visit in Italy | 4K Travel Documentary

SICILY: The Island of Wonders — Best Places to Visit in Italy | 4K Travel Documentary

45
Easy Rigatoni Arrabbiata Pasta (15 mins)

Easy Rigatoni Arrabbiata Pasta (15 mins)

24
WINE GUY DOES THE 8 BIGGEST WINE BRANDS

WINE GUY DOES THE 8 BIGGEST WINE BRANDS

48
Tender Pot Roast

Tender Pot Roast

42
Italy Travel Urdu 2.0 | Amazing Facts & Documentary about Italy info at Ahsan

Italy Travel Urdu 2.0 | Amazing Facts & Documentary about Italy info at Ahsan

34
Gnocchi alla Sorrentina #recipe

Gnocchi alla Sorrentina #recipe

34
Cuttlefish and Tomato Risotto – Italian recipes by GialloZafferano

Cuttlefish and Tomato Risotto – Italian recipes by GialloZafferano

13 May 2026
The Mandrolisai Map is born – A new graphic narrative of the central Sardinia area that transforms the art of “Murals” into a contemporary wine tool – Wine Blog Roll

The Mandrolisai Map is born – A new graphic narrative of the central Sardinia area that transforms the art of “Murals” into a contemporary wine tool – Wine Blog Roll

13 May 2026
Consorzio Vini Valpolicella: Amarone returns to the capital

Consorzio Vini Valpolicella: Amarone returns to the capital

13 May 2026
velvety recipe with an aromatic touch

velvety recipe with an aromatic touch

13 May 2026
Casa Mia Tours | Blog | Agnolotti del Plin

Casa Mia Tours | Blog | Agnolotti del Plin

13 May 2026
Vegan blueberry and raspberry loaf cake with white chocolate ganache

Vegan blueberry and raspberry loaf cake with white chocolate ganache

13 May 2026
Natural wines: Barraco tasting in Naples – Foodmakers.it

Natural wines: Barraco tasting in Naples – Foodmakers.it

13 May 2026
recipe with fried eggplant and scamorza cheese

recipe with fried eggplant and scamorza cheese

12 May 2026
  • Advertise With Us
  • Disclaimer
  • DMCA
  • Cookie Privacy Policy
  • Privacy Policy
  • Terms and Conditions
  • Contact us
GUSTO SAPORITO

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

No Result
View All Result
  • Food
  • Wine
  • Drinks
  • Recipes
  • Discover Italy
  • Chefs and Restaurants
  • Video
  • Top Wineries
WINE SEARCHER

Copyright © 2025 Gusto Saporito.
Gusto Saporito is not responsible for the content of external sites.

Welcome Back!

Login to your account below

Forgotten Password?

Retrieve your password

Please enter your username or email address to reset your password.

Log In